Texas Style Green Beans Recipes

TEXAS-STYLE BAKED BEANS

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with 1 tablespoon butter.
• Heat oil in a large skillet over medium-high heat. Saute onion and garlic in hot oil until onion begins to soften, 5 to 7 minutes. Add bacon, bell pepper, and jalapeno peppers; cook and stir until bacon is browned, 7 to 10 minutes more.
• Stir beer, barbeque sauce, brown sugar, and molasses together in a large bowl; add pinto beans and bacon mixture. Season with garlic salt and black pepper. Pour beans mixture into the prepared baking dish.
• Bake in the preheated oven until bubbling and browned, about 45 minutes.

TEXAS ROADHOUSE GREEN BEANS (COPYCAT)

Steps:

• Using a colander, thoroughly drain green beans. Set aside.
• Mix water, sugar and pepper until well incorporated. Set aside.
• Preheat your cooking pan to Medium High heat.
• Raw Bacon Method.
• Using a cutting board and a knife, dice the raw bacon into equal size pieces. Place diced bacon into preheated cooking pan. Continually stir bacon with large spoon to keep the bacon from burning.
• Once bacon is cooked add the onions and cook until they are tender and light brown.
• Diced, Cooked Ham Method.
• Using a cutting board and a knife, dice the cooked ham into equal size pieces. Place the diced ham and onions into the preheated cooking pan.
• Using the large spoon, continue to stir the ham and onions until the ham is lightly brown and the onions are tender.
• Now that the onions are tender add the liquid mixture and the beans.
• Using the rubber spatula stir the mixture until incorporated.
• Bring mixture to a boil and turn heat to simmer. Serve beans as soon as you are ready.

TEXAS STYLE GREEN BEANS

Steps:

• Using the colander, thoroughly drain green beans.
• Mix water, sugar and pepper until well incorporated.
• Preheat your cooking pan to Medium High heat.
• For Raw Bacon - Using a cutting board and a knife, dice the raw bacon into equal size pieces. Place diced bacon into preheated cooking pan. Continually stir bacon with large spoon to keep the bacon from burning. Once cooked add the onions and cook until they are tender and light brown.
• For Cooked Ham - Using a cutting board and a knife, dice the cooked ham into equal size pieces. - Place the diced ham and onions into the preheated cooking pan. - Using the large spoon, continue to stir the ham and onions until the ham is lightly brown and the onions are tender.
• Now that the onions are tender add the liquid mixture and the beans.
• Using a rubber spatula stir the mixture until incorporated.
• Bring mixture to a boil and turn heat to simmer until beans are tneder to your liking. I like to use fresh and simmer for a long time.

TEXAS BEANS

Steps:

• Coat a large saucepan with the cooking spray; place over medium-high heat until hot.
• Add the green pepper, jalapeno pepper, garlic, and onion; saute until tender.
• Add the remaining ingredients. Cover, reduce heat to low, and simmer for 20 minutes or until thoroughly heated. Stir occasionally while cooking.

TEXAS STYLE GREEN BEANS

Steps:

• Mix all ingredients in slow cooker. Cook on high for 4 hours. Stir occasionally.