TEXAS STRAW HATS
This was a family favorite when I was growing up and became a must-have with my young sons. Zesty thick chili served over Fritos - This recipe will become a family favorite!!!
Categories Main Dish Casseroles Ground Beef Texas
Time 1h
Yield 6
Number Of Ingredients 34
Steps:
- In large skillet, cook onion, celery, bell pepper and corn (if using) in oil til tender but not brown. Add beef; brown lightly. Add remaining ingredients except chips and cheese. Simmer uncovered for 1 hour, stirring occasionally. Serve over corn chips, top with grated cheese.
Nutrition Facts :
FARMERS "STRAW HAT" SALAD
An unshared recipe... is like an unlighted candle! I am sharing this wonderful recipe for your family you. Sometimes called a Mexican Hat, and even a Texas Hat. I have tried a few recipes on the internet, all so very different, and found that this one is with out a doubt, the very best! More ingredients, and more flavor. I...
Provided by Nancy J. Patrykus
Categories Salads
Time 35m
Number Of Ingredients 9
Steps:
- 1. ********DAY 1. Fix cucumbers..(see note at bottom) Put in refrigerator overnight. Day 2. Brown hamburger and onion, then add Pork & Beans, chili beans,sugar,catsup, Worcestershire sauce, and some tomato juice.. Place in oven and heat. Keep warm. On a large serving platter, stack extra ingredients, in order as given below.
- 2. 1. Corn Chips ..crushed (the straw) 2. warm beans and hamburger mixture 3. Lettuce 4. Tomatoes....cubed 5. Cucumbers...*NOTE: see below 6. Cheese....grated 7. Catsup 8. Mustard 9. Hot sauce
- 3. * NOTE: Slice and peel cucumbers. Add equal amounts of water, sugar,and vinegar. Add a pinch of salt. *****Let stand overnight. PIctures from the internet.
MACK'S TEXAS STRAW HAT
Steps:
- In large skillet, cook onion, celery and green bell pepper in olive oil until tender, not brown.
- Add ground beef (browned and lightly drained). Add remaining ingredients except the corn chips and cheese. Simmer uncovered 1 hour, stirring occasionally.
- Serve meat sauce on top of corn chips. Top with cheese.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
TEXAS STRAW HAT
Make and share this Texas Straw Hat recipe from Food.com.
Provided by ratherbeswimmin
Categories Cheese
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Combine ground beef and next 3 ingredients in a large skillet; cook until meat is browned, stirring to crumble.
- Drain off pan drippings.
- Stir in remaining ingredients except corn chips and cheese; bring to a boil.
- Cover, reduce heat, and simmer 20 minutes, stirring occasionally.
- Serve over corn chips, and top with cheese.
STRAW HAT
Steps:
- Brown hamburger meat in a skillet. Just before it is done, add onion and garlic. Mix in Taco Seasoning Mix according to package directions. Heat Ranch Style Beans. Crush chips. To serve, layer crushed chips (try Nacho Cheese Doritos for extra flavor), beans, meat, cheese, lettuce and tomatoes. Top with dressing. (Using Catalina is traditional, but my husband loves this with Ranch dressing instead.) You can leave the beans out if you wish, or substitute refried beans, pork and beans, etc. When it gave me the choice of picking the type of dish, I chose salad, but this is a full meal by itself.
STRAW HATS
My boys used to eat this in the school cafeteria and just loved it! They described it to me so I could make it for them at home. This is my version.
Provided by AlaskaPam
Categories Meat
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Brown the ground beef in a skillet. Add the tomato paste, water and taco seasoning and simmer for 10-15 minutes Put a nice pile of corn chips on your plate. Add the ground beef mixture, cheese and salsa. Then, pile on whatever optional toppings you prefer and enjoy!
TEXAS STRAW HAT
Number Of Ingredients 4
Steps:
- Brown the ground beef. Cook on low temp to brown. Add taco mix and water as directed on the taco mix packet. Simmer for 10 minutes. Place frito chips on plate. Cover with taco meat. Cover with shredded cheddar cheese. Enjoy!
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