Texas Hash In The Slow Cooker Recipe 45

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TEXAS HASH



Texas Hash image

This is an easy recipe and is really good. You could also add other vegetables for variation, like corn.

Provided by GayleM

Categories     Meat

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 -1 1/2 lb lean ground beef
2 -3 large onions, chopped
1 garlic clove, minced
1 green bell pepper, seeded & chopped
1 (28 ounce) can diced tomatoes
1 (10 ounce) can Rotel Tomatoes
1 cup uncooked long-grain rice
2 teaspoons chili powder (or more to taste)
1 -2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Lightly grease a 2-quart casserole dish.
  • Brown beef and onions in a large skillet over medium-high heat.
  • When onions are translucent, add garlic and green pepper; cook until green pepper is softened.
  • Remove from heat.
  • Stir in remaining ingredients.
  • Transfer mixture to the casserole dish and cover with lid or foil.
  • Bake at 350 degrees F for 45 minutes.
  • Remove cover and bake for 15 minutes longer.

Nutrition Facts : Calories 474.6, Fat 12.4, SaturatedFat 4.8, Cholesterol 73.7, Sodium 1407.7, Carbohydrate 62.3, Fiber 5.5, Sugar 11.5, Protein 29.2

TEXAS HASH IN THE SLOW COOKER RECIPE - (4/5)



Texas Hash In The Slow cooker Recipe - (4/5) image

Provided by á-170456

Number Of Ingredients 8

2 pounds ground beef
2 small onions chopped
2 green peppers chopped
2 cans tomatoes - (16 oz ea)
1 cup rice
2 teaspoons Worcestershire sauce
2 1/2 teaspoons chili powder
2 1/2 teaspoons salt

Steps:

  • Brown ground beef in skillet, stir until crumbly; drain. Place in Slow cooker. Add remaining ingredients; mix well. Cover and cook on LOW for 6 to 8 hours, adding water if necessary. This recipe yields 8 servings.

TEXAS HASH



Texas Hash image

This is a recipe handed down from my grandmother, to my mother, and now to me. Simple yet tasty. They sure knew how to stretch a pound of hamburger back in the day.

Provided by Meekocu2

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 -1 1/2 lb ground beef
1 green bell pepper, chopped
dried onion flakes (about a TBLS more or less, to taste)
1 (1 lb) can tomatoes (more or less to taste)
1 beef bouillon cube (more or less to taste)
1/2 cup raw rice

Steps:

  • Brown ground beef in large skillet.
  • Drain.
  • Add green pepper, onion flakes, tomatoes, bouillon, and rice.
  • Break up tomatoes if using whole.
  • Cover and cook over low heat until rice is done and mixture is thick.
  • May have to add water and more bouillon to taste.

TEXAS HASH



Texas Hash image

Make and share this Texas Hash recipe from Food.com.

Provided by SouthernBell2627

Categories     One Dish Meal

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 large onions, chopped
3 tablespoons bacon grease
1 lb ground chuck
2 (14 ounce) cans canned tomatoes
1 cup cooked rice
1 tablespoon chili powder
1 teaspoon salt
1 dash black pepper

Steps:

  • Place onions in skillet with bacon grease and cook until limp.
  • Add chuck and stir until pink has gone from meat.
  • Add tomatoes, rice, chili powder, salt, and pepper.
  • Put in casserole and top with bread crumbs. Cook about 45 minutes at 350 degrees.

Nutrition Facts : Calories 398.7, Fat 20, SaturatedFat 7.5, Cholesterol 82.9, Sodium 958.4, Carbohydrate 29.7, Fiber 3.6, Sugar 8.4, Protein 25.4

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