Texas Fudge Cake Recipes

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HILL'S TEXAS FUDGE CAKE



Hill's Texas Fudge Cake image

Make and share this Hill's Texas Fudge Cake recipe from Food.com.

Provided by Hill Family

Categories     Dessert

Time 35m

Yield 24 serving(s)

Number Of Ingredients 17

1 cup margarine
4 tablespoons cocoa
1 cup water
2 cups flour
2 cups sugar
1/2 teaspoon salt
2 eggs
1/2 cup milk
1 1/2 teaspoons baking soda
1 teaspoon vanilla
frosting
1 cup margarine
6 tablespoons milk
4 tablespoons cocoa
1/4 teaspoon vanilla
4 cups powdered sugar
1 cup nuts

Steps:

  • Bring to a boil: margarine, cocoa and water.
  • Pour this over the flour, sugar, salt, 2 eggs, milk, soda and vanilla.
  • Bake 20 min at 375* in a jelly roll pan (deep cookie sheet)
  • While the cake bakes prepare the frosting.
  • Bring margarine, milk, cocoa to a boil. Remove from heat add vanilla - mix well then pour over powered sugar. Stir in nuts and pour over the cake as soon as it come out of the oven - while the cake is still hot.

Nutrition Facts : Calories 365.9, Fat 19.2, SaturatedFat 3.5, Cholesterol 18.9, Sodium 353.8, Carbohydrate 47.6, Fiber 1.4, Sugar 36.6, Protein 3.4

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