Tex Mex Calzones Recipes

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EASY MEXICAN CALZONES



Easy Mexican Calzones image

Make and share this Easy Mexican Calzones recipe from Food.com.

Provided by Graybert

Categories     Mexican

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 12

1 (15 ounce) package refrigerated pie crusts, at room temperature
1 lb ground beef
1 (4 ounce) can diced green chilies
1/4 cup water
1 (1 1/4 ounce) package taco seasoning mix
1 cup shredded mild cheddar cheese
1 (15 1/2 ounce) container salsa (I use mild)
salsa
shredded lettuce
sour cream
diced tomato
sliced green onion

Steps:

  • PREHEAT oven to 425°F.
  • BROWN beef in large skillet; drain.
  • Add chilies, water and seasoning mix; mix well PLACE unwrapped pie crusts on cutting board; unfold.
  • Cut each crust in half, making 4 half circles.
  • Place 1/2 cup beef filling on half of each half circle.
  • Place 1/4 cup cheese on top of each.
  • Dampen edge of crust with water.
  • Fold sides over filling; crimp edges with tines of fork.
  • Place on ungreased baking sheet.
  • BAKE for 10 to 15 minutes or until golden brown.
  • Cool on baking sheet for 5 minutes.
  • Garnish suggestions: salsa, shredded lettuce, sour cream, diced tomatoes, sliced green onions.

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