Tequila Paloma Recipes

PALOMA

Steps:

• Fill a glass with crushed ice.
• Add tequila and sparkling grapefruit.
• Squeeze a lime wedge into the drink and garnish with a fresh slice of lime.

PALOMA

Steps:

• Dip the rim of a highball glass in a bowl of water, shake off the excess, then sprinkle a spoonful of salt onto a plate or saucer and dip the glass into that to coat the rim.
• Fill a cocktail shaker with ice, then add all the remaining ingredients minus the soda water. Shake until the outside of the shaker feels cold, then strain into your prepared glass. Add a few fresh ice cubes and top with soda water to serve. Garnish with the wedge of grapefruit.

PALOMA

Steps:

• Rub a lime wedge around the edge of a highball glass, and dip the rim in salt (optional).
• Add the tequila and lime juice to the glass, and fill with ice.
• Top with grapefruit soda, and stir briefly and gently to combine.
• Garnish with a lime wheel.

TEQUILA: PALOMA

Steps:

• Combine lots of ice, the tequila, lime juice and grapefruit juice in a mixing glass and shake. Top with soda. Salt the rim of another glass and strain in the mixture. Garnish: Grapefruit wedge.

PALOMA TEQUILA COCKTAIL

Steps:

• Gather the ingredients.
• If desired, rim a collins glass with salt . Begin by wetting the rim with a lime wedge, then roll it in a small dish of salt.
• Fill the glass with ice and add the tequila and lime juice.
• Top it off with grapefruit soda and enjoy.