Tequila Orange Salad Dressing Recipes

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TEQUILA VINAIGRETTE WITH GREENS



Tequila Vinaigrette with Greens image

Here's a zingy vinaigrette with Southwestern flair. We serve it with added toppings like apples, mandarin oranges, feta cheese and candied walnuts. -Janelle Lee, Appleton, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 12 servings.

Number Of Ingredients 15

DRESSING:
1/4 cup olive oil
2 tablespoons orange juice
2 tablespoons honey
1 tablespoon tequila
1 tablespoon lemon juice
1 tablespoon lime juice
1 tablespoon red wine vinegar
1/8 teaspoon salt
1/8 teaspoon pepper
SALAD:
12 cups spring mix salad greens
4 cups seedless red grapes, halved
1/2 cup sliced almonds, toasted
1/2 cup shredded Swiss cheese

Steps:

  • In a small bowl, whisk the dressing ingredients. In a large bowl, combine the salad ingredients. Drizzle with dressing; toss to coat.

Nutrition Facts : Calories 198 calories, Fat 13g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 52mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

TEQUILA-LIME FRUIT SALAD



Tequila-Lime Fruit Salad image

Looking for a fast, colorful side to round out any meal? This refreshing fruit salad is pure perfection! -Angela Howland, Haynesville, Maine

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 10 servings.

Number Of Ingredients 8

3/4 cup sugar
1/4 cup water
1/4 cup lime juice
3 tablespoons tequila or additional lime juice
2 cups cubed fresh pineapple
2 cups sliced fresh strawberries
2 cups chopped peeled kiwifruit
2 cups seedless red grapes, halved

Steps:

  • In a small saucepan, bring sugar and water to a boil over medium heat. Remove from the heat; cool completely. Stir in lime juice and tequila., In a large bowl, combine the fruit. Drizzle with syrup and toss gently to coat.

Nutrition Facts : Calories 139 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 33g carbohydrate (28g sugars, Fiber 3g fiber), Protein 1g protein.

SUMMERTIME MARGARITA FRUIT SALAD



Summertime Margarita Fruit Salad image

This salad is fresh and delicious! And really does taste like a margarita! You can use pretty much any fruit combo you'd like. I used strawberries, grapes, and oranges because that's what looked the freshest at the market but any type of melons, mango, and/or pineapple would be great too! Rim your bowls with lime and coconut...

Provided by Lindsey McCue

Categories     Fruit Salads

Time 15m

Number Of Ingredients 6

2 small shots of tequila
2 Tbsp orange liqueur
2 limes, juiced
3 Tbsp sugar
1 Tbsp orange juice
fresh fruit cut in bite size chunks, around 4 cups worth

Steps:

  • 1. In a small bowl combine the Tequila, orange liqueur, lime juice, sugar, and orange juice. Mix well.
  • 2. In a medium to large bowl combine the chopped fresh fruit with the margarita dressing and mix well.
  • 3. Chill for 4-8 hours or overnight to let the flavors marry.

TEQUILA LIME DRESSING



Tequila Lime Dressing image

Make and share this Tequila Lime Dressing recipe from Food.com.

Provided by Sherrybeth

Categories     Salad Dressings

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 8

6 tablespoons lime juice
1/2 cup vegetable oil
5 garlic cloves, minced
2 tablespoons chili powder
1/2 teaspoon cumin
3 tablespoons honey
1 teaspoon tony chachere's creole seasoning
3 tablespoons tequila

Steps:

  • Whisk all ingredients together well in a small bowl.
  • Serve over crisp, fresh greens of your choice.

Nutrition Facts : Calories 312.9, Fat 28, SaturatedFat 3.6, Sodium 40, Carbohydrate 18.3, Fiber 1.5, Sugar 13.6, Protein 0.9

MARGARITA FRUIT SALAD



Margarita Fruit Salad image

Provided by Food Network

Yield 8 servings

Number Of Ingredients 9

1/2 cup Jose Cuervo Authentic Margarita
3 tablespoons orange marmalade
juice of 1 lime or 2 tsp approximately
4 cups fresh strawberries, sliced
4 oranges, peeled and sectioned
1 small honeydew melon, rind and seeds removed, cut in small
1 small cantaloupe melon, rind and seeds removed, cut in small
1 small pineapple, peeled and rind removed, cut into small chunks
1/2 cup fresh mint leaves, sliced thin

Steps:

  • 1) In a large bowl, mix together margarita, orange marmalade and lime juice.
  • 2) Add strawberries, oranges, pineapple, honeydew and cantaloupe. Stir to combine and refrigerate for several hours or overnight to allow the flavors to blend.
  • 3) Add mint, toss and serve.
  • This recipe should not be served to anyone under 21, or the legal drinking age.

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