Tequila And Watermelon Recipes
WATERMELON AND SILVER TEQUILA COCKTAIL
This super refreshing drink is kind of like a margarita, but not quite. What it is, is bursting with summer flavor and has just a touch of alcohol, perfect when you want to relax but not get drunk!
Provided by Nancy Lopez-McHugh & MexicanMadeMeatless.com
Categories Drinks
Number Of Ingredients 7
Steps:
- Place half a cup of the watermelon chunks into a glass and begin to muddle until broken down. Then add the remaining half of the watermelon and again muddle until broken down. Add the sugar and muddle until everthing is broken down as much as possible. You could of course just put it into a blender, but why dirty up another thing to clean up.
- Next pour in the tequila and give it a good stir, then add the lime juice and again stir. Add the ice cubes then pour in the sparkling water and carefuly give the drink a stir to combine.
- Enjoy!!
TEQUILA-SOAKED WATERMELON WEDGES
This grown-up fruit dessert borrows flavors from margaritas. Tequila and Triple Sec infuse the watermelon slices, which also get a spray of lime juice and a sprinkling of coarse salt. The longer the watermelon soaks, the more flavorful it becomes -- one more reason to save any leftover slices.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h
Number Of Ingredients 7
Steps:
- Arrange watermelon in a single layer in two 9-by-13-inch baking dishes. Bring sugar, water, tequila, and Triple Sec to a boil in a small saucepan. Cook, stirring, until sugar dissolves, about 1 minute. Let cool slightly. Pour syrup over watermelon wedges, and refrigerate for at least 45 minutes.
- Remove watermelon from syrup, and arrange on a platter. Squeeze limes over melon, and season with salt.
WATERMELON TEQUILA SHOTS
Provided by Food Network
Time 12h5m
Yield 30 to 50 shots
Number Of Ingredients 4
Steps:
- Cut a hole in the watermelon large enough for the tequila bottle's neck. Insert the tequila bottle upside down. Refrigerate and let the liquor soak into the watermelon's flesh overnight.
- Cube the melon, and skewer each cube with a wedge of lime sprinkled with salt.
WATERMELON, LIME, AND TEQUILA
This slushy blender cocktail is perfect for whiling away the summer hours.
Provided by Paul McGee
Categories Tequila Cocktail Watermelon Spring Summer Lime Juice Bon Appétit Drink Flaming Hot Summer
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine 3 1/2 cups watermelon pieces, frozen + 1/2"-thick jalapeño slice, with seeds + 6 ounces tequila blanco + 4 ounces simple syrup + 2 ounces fresh lime juice + 3 cups ice optional garnish: Watermelon wedges and sliced jalapeños.
TEQUILA AND WATERMELON
The most crowd-pleasing summer highball there is: a little sweet, a little spicy and exuberantly pink.
Provided by Rosie Schaap
Categories cocktails
Yield 1 drink
Number Of Ingredients 6
Steps:
- Fill a highball glass with ice and add tequila, watermelon, salt and a squeeze of lime. Top with soda water. Float a couple of slices of jalapeño on the drink to garnish.
WATERMELON-TEQUILA REFRESHERS
If you would like to serve alcohol-free cocktails, omit the tequila -- the drink is still delicious.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 11 cups
Number Of Ingredients 5
Steps:
- Stir together sugar and 3/4 cup water in a medium saucepan. Bring to a boil over medium-high heat, stirring until sugar is dissolved. Let cool completely. Refrigerate until ready to use, up to 1 week.
- Working in batches, fill blender with watermelon cubes; blend until smooth. Pass puree in batches through a fine sieve set over a large bowl, discarding solids as you work. Refrigerate juice until ready to use, up to 1 day.
- Stir together tequila, lime and watermelon juices, and sugar syrup in a large pitcher. Stir in ice and lime slices.
TEQUILA WATERMELON SPRITZER
Like a watermelon margarita, but even easier to drink.
Provided by Kaitlyn Yarborough
Time 5m
Number Of Ingredients 5
Steps:
- Fill a wine glass with ice.
- Add tequila and watermelon juice. If unable to purchase locally, simply place about 1 cup of seedless watermelon cubes into a blender and pour through a fine-mesh sieve. (For bigger batches, put 3 or 4 cups of watermelon cubes into blender. Stir before using for refills.) We recommend then including a squeeze from one large lime wedge to offset any sweetness and compliment the tequila, if desired.
- Top with your chosen bubbles. We recommended sparkling rosé, Prosecco, or Topo Chico. (If serving just one portion, sparkling water might be the most efficient choice. If making multiple, pop a bottle!)
- Garnish with a watermelon wedge and mint, if desired. Enjoy!
WATERMELON-TEQUILA POPTAILS
Provided by Food Network
Categories dessert
Time 25m
Yield 10 to 12 servings
Number Of Ingredients 6
Steps:
- Pour 1 cup of tequila in each of two 9-by-13-inch baking dishes. Add the watermelon slices and let soak for 10 minutes in the fridge, flipping halfway through.
- Mix together the sugar, salt, chipotle powder and lime zest in a bowl.
- Remove the watermelon from the tequila and put each piece on an ice-pop stick. Sprinkle a few pinches of the seasoning over the watermelon.
More about "tequila and watermelon recipes"
WATERMELON-TEQUILA COCKTAIL - RASA MALAYSIA
From rasamalaysia.com
4.8/5 (10)
Total Time 15 mins
Category American Recipes
Calories 168 per serving
- In a small saucepan, bring the water and sugar to a simmer. Stir until the sugar is dissolved, about 1 minute; let the sugar syrup cool.
- In a blender, puree the watermelon until smooth. Strain the watermelon juice, pressing gently on the pulps to extract as much juice as possible. Discard the pulp.
- In a pitcher, combine the sugar syrup with the lime juice, calamansi juice and mint leaves. Using a wooden spoon, lightly muddle the mint. Add the watermelon juice and tequila. Add ice to the cocktail and
WATERMELON-TEQUILA COCKTAILS RECIPE - BOBBY FLAY | FOOD …
From foodandwine.com
Category Tequila
Total Time 2 hrs 25 mins
- In a small saucepan, bring the water to a simmer with the sugar and stir over moderate heat until the sugar is dissolved, about 1 minute; let the sugar syrup cool.
- In a blender, puree the watermelon until smooth. Set a fine-mesh strainer over a bowl and strain the watermelon juice, pressing gently on the solids to extract as much juice as possible. Discard the pulp.
- In a large pitcher, combine the sugar syrup with the lime juice, blueberries and mint leaves. Using a wooden spoon, lightly muddle the blueberries and mint. Add the watermelon juice and tequila. Refrigerate until chilled, about 2 hours.
SPIKE YOUR WATERMELON WITH TEQUILA RECIPE | EXTRA CRISPY ...
From myrecipes.com
Total Time 1 hr 10 mins
- In a small saucepan over medium high heat, whisk together 1 cup water and 1 cup granulated sugar. Add lemon peels, juice, and star anise pods. Bring mixture to a boil, then stir until all the sugar is dissolved. Take the syrup off the heat and set aside to cool.
- Slice a medium watermelon into 1 inch-thick wedges. Arrange in a baking dish (1 layer divided among 2 baking dishes is best, but you can double the layers of melon if you'll remember to give them a toss halfway through chilling)
- Strain the syrup through a fine mesh sieve, then stir in tequila. Pour syrup over the watermelon wedges, then place in the fridge for at least 1 hour, but up to 12 for sharper flavor. Serve with a sprinkle of flaky sea salt.
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Occupation Senior Lifestyle Editor
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5/5 (1)
Calories 149 per serving
Category Drinks
- Add diced watermelon to a blender or food processor and blend until it's juice. Strain the watermelon juice through a fine-mesh sieve to remove the seeds and pulp.
- Combine watermelon juice, lime juice, tequila, and sweetener in a bowl or shake the mixture in a cocktail shaker if you have one. Taste it and add more sweetener if needed.
- Cut a lime into wedges and rub against the outer rim of the glass. Dip each glass upside down onto a small plate, that has some salt on it, to cover the rim with the salt. This step is optional but it looks nice.
WATERMELON-TEQUILA PUNCH - JAMIE GELLER
From jamiegeller.com
Cuisine Mexican & Southwest
Category Cocktail
Servings 6-8
Total Time 15 mins
- Cut off the top third of the long side of the watermelon. Cut a small slice off the rind of the opposite side so it can stand upright. Scoop out the flesh into a large bowl; refrigerate the watermelon “bowl” until ready to serve.
- Working in batches, puree the watermelon in a blender. Strain the pureed watermelon through a sieve set over a large bowl. Mix 5 cups of the watermelon juice with the tequila, lime juice, and sugar in a large pitcher. Refrigerate until cold.
- Pour the punch into the watermelon bowl. Float lime slices on top. Fill rimmed glasses with ice. Ladle punch over the ice, and garnish with lime wedges. Chili-Salt Rimmed Glasses: 4. Mix Kosher salt and chili on a plate. Run a lime wedge around the rim of each glass and then dip the glasses in the chili salt. Recipe reprinted from Punch Bowls & Pitcher Drinks: Recipes for Delicious Big Batch Cocktails by Jeanne Kelley and Sarah Tenaglia. Copyright ©2015 by Clarkson Potter/Publishers. Photos by Andrea Bricco. Published by Clarkson Potter/ Publishers, an imprint of Penguin Random House LLC. Recipe published in JOY of KOSHER with Jamie Geller Summer 2015. SUBSCRIBE NOW. Want stories like this delivered right to your inbox? Sign up now for our *free* JOY of KOSHER Newsletter.
WATERMELON MARGARITAS + WATERMELON-INFUSED TEQUILA
From boulderlocavore.com
Ratings 19
Category Cocktail
Cuisine American
Total Time 48 hrs 15 mins
- Wash and dry jar. Add watermelon and tequila and seal. Allow to sit in the refridgerator at minimum of 2 days, preferably 1 week. Once complete keep in the refrigerator to have it chilled and ready for use.
WATERMELON POPSICLE RECIPE WITH TEQUILA! - SUGAR AND CHARM
From sugarandcharm.com
Reviews 7
Category Cocktail, Dessert
Cuisine American
Total Time 24 hrs 10 mins
- Carefully scoop the kiwi puree into the bottom of the mold and fill it to make the watermelon rind.
WATERMELON TEQUILA COCKTAILS - RECIPE GIRL®
From recipegirl.com
Reviews 2
Servings 8
Cuisine American
Category Drinks
- In a small saucepan, bring the water to a simmer with the sugar and stir over moderate heat until the sugar is dissolved, about 1 minute; let the sugar syrup cool.
- In a blender, puree the watermelon until smooth. Set a fine-mesh strainer over a bowl and strain the watermelon juice, pressing gently on the solids to extract as much juice as possible. Discard the pulp and save the juice.
- In a large pitcher, combine the sugar syrup with the lime juice, blueberries and mint leaves. Using a wooden spoon, lightly muddle the blueberries and the mint. Add the watermelon juice and tequila. Refrigerate until chilled, about 2 hours.
- Pour the cocktail into tall ice-filled glasses. Garnish with mint sprigs and watermelon wedges and serve.
WATERMELON TEQUILA TRUFFLES - A BOOZY, FUN DESSERT RECIPE ...
From mantitlement.com
Reviews 1
Servings 20
Cuisine American
Category Dessert
- Place the watermelon balls in a container with the tequila or vodka and let sit in the refrigerator for 2-4 hours.
- Melt the chocolate in a bowl in the microwave for 30 second intervals until it’s all melted or in a small pot on the stove.
TEQUILA SOAKED WATERMELON WEDGES - RECIPE GIRL®
From recipegirl.com
Reviews 7
Servings 6
Cuisine American
Category Snack
- In a small saucepan, bring the sugar and water to a boil. Cook, stirring until the sugar dissolves, about 1 minute. Remove from heat, let cool a bit, and then stir in the tequila and Triple Sec. Set aside to cool completely (refrigerating is faster).
TEQUILA WATERMELON COCKTAIL - CHATELAINE
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3.8/5 (5)
Category Recipes
Servings 6
Total Time 15 mins
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Estimated Reading Time 2 mins
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Email jesse@food-sheriff.com
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