Tennessee Moonshine Recipes

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TENNESSEE MOONSHINE



Tennessee Moonshine image

Make and share this Tennessee Moonshine recipe from Food.com.

Provided by jordan_key2000

Categories     Beverages

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5

50 lbs cornmeal
10 lbs natural bran (optional)
200 lbs sugar
12 ounces yeast
200 gallons water

Steps:

  • To boiled cornmeal add yeast and lots of sugar.
  • Let the mash ferment.
  • once fermented cook the mash.

Nutrition Facts : Calories 434360.2, Fat 840.8, SaturatedFat 118, Sodium 31777.7, Carbohydrate 108294.6, Fiber 1748.6, Sugar 90682.3, Protein 1980.8

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