Tender Herbed Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GARLIC HERB BUTTER ROAST CHICKEN



Garlic Herb Butter Roast Chicken image

Garlic Herb Butter Roast Chicken packed with unbelievable flavours, crispy skin, and so juicy! Nothing beats an easy to make and even easier to prepare roast chook! Especially when roasted with garlic butter, rosemary, parsley, lemon, and a hint of white wine. Beats any rotisserie chicken!

Provided by Karina

Categories     Dinner

Time 1h25m

Number Of Ingredients 10

4 pound (2kg) whole chicken, at room temperature giblets and neck removed from cavity*
1/4 cup unsalted butter, (melted)
3 tablespoons olive oil
1/4 cup white wine, ((OPTIONAL) -- use a dry wine like a Sauv blanc or Chardonnay)
1 lemon, (halved)
Salt and freshly ground pepper, (to taste)
2 tablespoons fresh chopped parsley
4 garlic cloves, (minced)
1 head of garlic roughly peeled and cut in half horizontally (through the middle crosswise)
3 fresh whole rosemary sprigs

Steps:

  • Preheat oven to 430°F | 220°C (400°F or 200°C fan forced). Line a baking tray with foil, or lightly grease a roasting pan.
  • Discard neck from inside the cavity and remove any excess fat and leftover feathers. Pat dry with paper towels.
  • Pour the olive oil, melted butter, wine (if using) and the juice of half a lemon over the chicken, under the skin and inside the cavity. Season chicken liberally on the outside and inside the cavity with salt and pepper. Sprinkle over the parsley.
  • Rub the minced garlic over the chicken, mixing all ingredients together over the chicken and under the skin.
  • Stuff the garlic head into the chicken cavity along with the rosemary sprigs and the squeezed lemon halve. Tie legs together with kitchen string.
  • Place breast-side up into baking tray or roasting pan. Roast for 1 hour and 15-20 minutes, basting half way through cooking time, until juices run clear when chicken thigh is pierced with a skewer.
  • Baste again, then broil for a further 2-3 minutes, until golden.
  • Remove from the oven, cover with foil and allow to stand for 10 minutes before serving. Serve, drizzled with pan juices and remaining lemon half cut into wedges or slices.

Nutrition Facts : Calories 510 kcal, Carbohydrate 4 g, Protein 71 g, Fat 31 g, SaturatedFat 7 g, Cholesterol 234 mg, Sodium 195 mg, ServingSize 1 serving

HERBED CHICKEN TENDERS



Herbed Chicken Tenders image

This is such a light, easy, yet flavorful way to cook chicken! I couldn't believe it when my kids actually fought over "who got more".....There were no leftovers when I made this, and I actually used this as the meat in a wonderful fettuccine Alfredo! Just delicious!

Provided by Stacky5

Categories     Chicken Breast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 lbs chicken breast tenders
2 tablespoons fresh lemon juice
2 teaspoons chopped fresh rosemary (or 1 tsp. dried rosemary)
1/8 teaspoon thyme
1/8 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
2 teaspoons olive oil

Steps:

  • Wash and drain chicken breast tenders.
  • Mix all of the other ingredients (except for the olive oil) in a small bowl and whisk thoroughly.
  • Rub the herb mixture onto the chicken tenders thoroughly, until coated well on both sides of the chicken.
  • Heat the olive oil in a large nonstick skillet over medium high heat.
  • Add chicken to pan and sauté approximately 4 minutes on each side, until the color is lightly golden brown.

More about "tender herbed chicken recipes"

JUICY ROAST CHICKEN RECIPE (WITH HERB GARLIC BUTTER)
Jan 2, 2021 Roast for 15 minutes at intense heat 450°F (230°C) standard oven, or 430°F (220°C) convection/fan oven. Lower the heat to 400°F (200°C) …
From littlesunnykitchen.com
  • In a small bowl or jug, melt the butter. Mix in olive oil, garlic, parsley, rosemary, salt, and pepper. Set aside.


PERFECT HERB ROASTED CHICKEN - A FAMILY FEAST
Feb 13, 2017 Remove giblets from chicken cavity and save for another recipe or discard. Rinse the chicken with cold running water and pat completely dry …
From afamilyfeast.com
  • Remove giblets from chicken cavity and save for another recipe or discard. Rinse the chicken with cold running water and pat completely dry with paper towels.
  • Place the softened butter in a medium bowl and add the fresh chopped herbs, salt, pepper and garlic and stir to combine.
  • Place most of the vegetables in the bottom of a roasting pan and place a flat rack over them. Reserve a few of the vegetables for the chicken cavity.


SHEET PAN GARLIC HERB BUTTER CHICKEN & POTATOES - CAFE DELITES

From cafedelites.com
5/5 (39)
Total Time 35 mins
Category Dinner
Published Jan 16, 2018


PORK LOIN AND POTATOES - BEYOND THE CHICKEN COOP
19 hours ago Place in preheated 375°F oven and bake uncovered for 60-70 minutes until the pork is cooked through and reaches 145°F. Remove from the oven and place pork on a …
From beyondthechickencoop.com


HOW TO SOUS VIDE CHICKEN BREASTS - GREEDY GOURMET
May 16, 2023 Why you’ll love this recipe. Sous vide cooking produces chicken breast that is more tender and flavorful than any chicken you've ever tasted.; Sour vide chicken is easy once you know the specific steps to take.; It …
From greedygourmet.com


AIR FRYER PANKO CHICKEN TENDERS - THE COOKIE ROOKIE
May 31, 2021 Air Fry the Tenders: Spray the air fryer basket with cooking spray.Transfer breaded tenders to the air fryer in a single layer (cooking in batches, if needed). Air fry at 400°F for 11-13 minutes.
From thecookierookie.com


KETO SLOW COOKER WINE AND HERB CHICKEN - EASY TO MAKE RECIPE
4 days ago If you want a salad on the side, make either keto southwest salad or some keto Caesar broccoli salad.. Then, serve some keto cottage cheese edible cookie dough for …
From stylishcravings.com


CHICKEN SCAMPI RECIPE - THE FRUGAL FARM WIFE
1 day ago I personally really enjoy the down-home comfort food vibes the chicken gives to this chicken scampi recipe. Pro tip: Use gluten-free pasta to easily make this a gluten-free recipe. …
From frugalfarmwife.com


QUICK AND EASY CREAMY HERB CHICKEN - CAFE DELITES
Jul 22, 2024 Instructions. Coat chicken breasts with the onion and garlic powders and herbs. Season generously with salt and pepper. Heat 1 tablespoon of oil a large pan or skillet over medium-high heat and cook chicken breasts …
From cafedelites.com


HERB BAKED CHICKEN BREAST - DOWNSHIFTOLOGY
Apr 14, 2021 Mix together the spices and herbs in a bowl. Coat the chicken. Drizzle a little olive oil over the chicken, sprinkle on the herb blend, and pat it in with your hands on all sides. Bake time. Add the chicken breasts to a baking …
From downshiftology.com


1-PAN, CREAMY GARLIC HERB CHICKEN - BUTTER BE READY
Jan 28, 2024 Set the chicken aside. Heat the oil in a large skillet over medium-high heat. When hot, place the chicken into the skillet and sauté the chicken for 4-6 minutes on each side until a nice golden sear appears. Then set the …
From butterbeready.com


JUICY AND CRISPY HERB ROASTED CHICKEN RECIPE - HONEST …
Apr 4, 2011 Instructions. Preheat the oven to 200c /392f. In a small bowl combine all the spices, dilute bouillon cube in warm water. Trim away excess fat from the chicken around the bottom and legs. This fat normally is how the …
From honestcooking.com


HERB ROASTED CHICKEN - OUR SALTY KITCHEN
Feb 13, 2024 Place onto a trivet and nest into a shallow dish or roasting pan. Make the herb butter. Combine softened butter with garlic, fresh herbs, salt, and pepper in a small bowl and mix until well combined. Season under the skin. …
From oursaltykitchen.com


OVEN BAKED CHICKEN TENDERS RECIPE (NO BREADING)
Feb 21, 2021 Instructions. Preheat the oven to 400F and put the oven rack in the center position. In a small bowl combine the paprika, garlic powder, onion powder, Italian seasoning, brown sugar, salt, black pepper, and cayenne …
From wholelottayum.com


SMOKED HERBED CHICKEN RECIPE (MOIST & TENDER) - FOOD IS BETTER …
May 3, 2023 Insert the smoker/BBQ thermometer probe into the breast of the chicken, trying to position the probe in the thickest section of breast. Ensure the other end of your smoker/BBQ …
From foodisbettersmoked.com


BAKED BUTTERY HERB CHICKEN AND POTATOES - THE RECIPE …
Oct 5, 2021 Grease and preheat: Preheat oven to 375 degrees and grease a rimmed baking sheet. Season chicken: Place chicken and potatoes on baking sheet and season with salt and pepper to taste. Whisk and drizzle: Whisk …
From therecipecritic.com


MUSTARD-AND HERB-ROASTED CHICKEN BREAST WITH …
May 3, 2024 Roast the chicken for 40-50 minutes until the internal temperature at the thickest part of the breast reaches at least 65C. Allow to rest for 10 minutes before carving and slicing the breast.
From smh.com.au


LEMON & HERB ROASTED CHICKEN THIGHS - MINIMALIST …
Nov 16, 2022 Preheat oven to 375 degrees F (190 C) and place a 10-inch cast iron skillet (or other oven-safe skillet) on the stovetop. In a small bowl, combine the Italian herbs, sea salt, red pepper flakes (optional), black pepper, and …
From minimalistbaker.com


SCALLION CHICKEN CHOPS (葱烧鸡腿) - RED HOUSE SPICE
Oct 7, 2024 These chicken chops were absolutely delicious and the recipe is definitely a keeper. Instead of serving the chicken with steamed rice, I tried it with tortillas and it was a hit with the family.Finely shredded lettuce was added as a …
From redhousespice.com


CREAMY HERB MUSHROOM CHICKEN (VIDEO)
Nov 5, 2018 Once oil is hot, add thickly sliced mushrooms and season with 1/2 tsp garlic salt. Let mushrooms sizzle about 5 min, stirring occasionally until they are golden brown then remove to a plate. Season chicken all over with 1 tsp …
From natashaskitchen.com


CHICKEN POT PIE SOUP - SIMPLY HAPPENINGS
Oct 4, 2024 For this recipe, I used store-bought rotisserie chicken. Shredded, tender chicken can also be made by boiling chicken breasts in a pot on the stove for about 16-18 minutes or by using my Instant Pot shredded chicken …
From simplyhappenings.com


HERB ROASTED CHICKEN BREASTS - BUDGET BYTES
Jan 1, 2017 Bake the chicken at 425ºF for 20 minutes without the foil, or until the skin is deep golden brown and crispy. Remove the chicken from the oven and let rest for 5-10 minutes. Slice the breasts or pull the meat from the bone. …
From budgetbytes.com


CREAMY CHICKEN AND WILD RICE SOUP RECIPE | PAMELA SALZMAN
6 days ago Step 6: Add the stock, blended bean mixture, browned chicken (and any accumulated juices), cooked wild rice, and coconut milk to the pot.Bring the soup to a boil, …
From pamelasalzman.com


LEMON HERB CHICKEN BREASTS - SIMPLY DELICIOUS
Jun 24, 2024 Cover and marinate for at least 20 minutes. Cook the chicken: Cook the chicken in a skillet, pan or griddle pan set over high heat for 3-5 minutes per side (depending on thickness) until cooked through. Allow the …
From simply-delicious-food.com


SAVORY ROASTED ACORN SQUASH RECIPE (PARMESAN HERB)
1 day ago Simple Ingredients. This easy squash recipe requires only a few fresh ingredients and pantry staples. Acorn Squash: Small to medium-sized acorn squash, perfect for roasting; their …
From cucinabyelena.com


HERB MARINATED CHICKEN - THE MODERN NONNA
Jul 11, 2022 In a food processor or a blender, add any fresh herbs you like. I used basil, parsley, and fresh oregano. Add the garlic, lemon juice, and 1/4 cup olive oil. Process for 30 seconds …
From themodernnonna.com


ONE POT CHEESY BEEF AND SHELLS - SALT & LAVENDER
2 days ago This cheesy beef and shells recipe is a comforting and simple ground beef pasta with a silky cheese sauce. ... Italian seasoning – my go-to all purpose dried herb blend in a …
From saltandlavender.com


HERB BAKED CHICKEN TENDERS - LIFE'S LITTLE SWEETS
Sep 12, 2017 1-1.5 pounds chicken tenders, get the freshest chicken, I usually get organic or at least hormone-free, vegetarian fed chicken 5-9 sprigs dried (or fresh) Winter Savory herb, use less if fresh ¼ cup fresh Italian parsley, …
From lifeslittlesweets.com


Related Search