Tender Garlic Lemon Chicken Strips Slow Cooker Recipe 385

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CROCK POT LEMON GARLIC CHICKEN



Crock Pot Lemon Garlic Chicken image

This Crock Pot Lemon Garlic Chicken is made with chicken breasts, lemon juice, garlic, Italian seasonings and chicken broth. Delicious!

Provided by Brandie @ The Country Cook

Categories     Main Course

Time 3h55m

Number Of Ingredients 8

3-4 boneless, skinless chicken breasts (cut into thirds (or chicken tenders))
1/4 cup all-purpose flour
2-3 Tablespoons oil ((or butter))
salt and pepper, (to taste)
1 packet Good Seasons Italian dressing mix
1 teaspoon minced garlic
1/4 cup lemon juice
1/2 cup chicken broth

Steps:

  • Coat chicken breast pieces lightly in flour, shaking off excess, and place on a plate.
  • Heat 2 -3 tbsp. oil in a large skillet over high heat. Get the pan nice and hot!
  • Add in half the chicken pieces and brown on both sides (about 3 minutes per side).
  • Season chicken with a bit of salt and pepper while it's in the pan.
  • Take those pieces out, add in more oil if needed, and brown last batch of chicken.
  • Put chicken into the crock pot.
  • Sprinkle chicken with dry Italian dressing mix. Add in minced garlic.
  • Then pour in chicken broth and lemon juice.
  • Cover with lid and cook on low for about 3 to 3 1/2 hours.

Nutrition Facts : Calories 227 kcal, Carbohydrate 7 g, Protein 25 g, Fat 10 g, SaturatedFat 1 g, Cholesterol 72 mg, Sodium 343 mg, ServingSize 1 serving

SLOW COOKER LEMON GARLIC CHICKEN II



Slow Cooker Lemon Garlic Chicken II image

Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone. Great served with rice or pasta, or even alone.

Provided by Carla Joy

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 3h30m

Yield 6

Number Of Ingredients 10

1 teaspoon dried oregano
½ teaspoon salt
¼ teaspoon ground black pepper
2 pounds skinless, boneless chicken breast halves
2 tablespoons butter
¼ cup water
3 tablespoons fresh lemon juice
2 cloves garlic, minced
1 teaspoon chicken bouillon granules
1 teaspoon chopped fresh parsley

Steps:

  • In a bowl, mix the oregano, salt, and pepper. Rub the mixture into chicken. Melt the butter in a skillet over medium heat. Brown chicken in butter for 3 to 5 minutes on each side. Place chicken in a slow cooker.
  • In the same skillet, mix the water, lemon juice, garlic, and bouillon. Bring the mixture to boil. Pour over the chicken in the slow cooker.
  • Cover, and cook on High for 3 hours, or Low for 6 hours. Add the parsley to the slow cooker 15 to 30 minutes before the end of the cook time.

Nutrition Facts : Calories 192.3 calories, Carbohydrate 1.3 g, Cholesterol 88.2 mg, Fat 7 g, Fiber 0.2 g, Protein 29.6 g, SaturatedFat 3.3 g, Sodium 347.6 mg, Sugar 0.3 g

LEMON GARLIC SLOW COOK CHICKEN RECIPE BY TASTY



Lemon Garlic Slow Cook Chicken Recipe by Tasty image

Here's what you need: whole chicken, lemons, garlic, fresh rosemary, salt, pepper

Provided by Tasty

Categories     Dinner

Yield 5 servings

Number Of Ingredients 6

1 whole chicken, based on the size of your slow cooker - a 1.3kg chicken should just about fit into a 3.5L slow cooker - while a 6.5L would probably fit a 2kg chicken
4 lemons
10 cloves garlic, 8 whole and 2 halved
4 sprigs fresh rosemary
salt
pepper

Steps:

  • Remove any giblets etc. from the cavity of the chicken, sometimes in a small bag.
  • Stuff chicken with 1 sprig of rosemary, 1 lemon (quartered) and 4 cloves garlic.
  • Season all sides of the chicken with salt and pepper.
  • Remove both ends of a lemon, cut in half to create very thick slices.
  • Line the bottom of the slow cooker with 4 lemon slices, 4 whole garlic cloves and a sprig of rosemary.
  • Put the chicken in the slow cooker.
  • Cut 2 garlic cloves in half and put all four pieces on top of the chicken along with the 2 remaining lemon slices.
  • Garnish with 1-2 more sprigs of rosemary. Put the lid on the slow cooker and set to high for 4 hours.
  • Place cooked chicken under the grill (broil) for 10 minutes to crisp the skin (optional).
  • Allow chicken to rest for 10 minutes before carving and serving. Leftover juices in the slow cooker are mostly lemon juice with a bit of chicken fat and can be used sparingly as a strongly flavoured sauce.
  • Enjoy!

Nutrition Facts : Calories 460 calories, Carbohydrate 10 grams, Fat 30 grams, Fiber 3 grams, Protein 35 grams, Sugar 2 grams

SLOW COOKER LEMON GARLIC CHICKEN RECIPE BY TASTY



Slow Cooker Lemon Garlic Chicken Recipe by Tasty image

Here's what you need: chicken thighs, salt, pepper, dried oregano, dried rosemary, dried thyme, garlic, lemon, water, vegetable, chicken stock, cornflour

Provided by Ellie Holland

Categories     Dinner

Yield 4 servings

Number Of Ingredients 12

5 chicken thighs
salt, to taste
pepper, to taste
1 teaspoon dried oregano
1 teaspoon dried rosemary
1 teaspoon dried thyme
6 cloves garlic
1 lemon, cut in half
¼ cup water
vegetable, to serve
1 cube chicken stock
1 tablespoon cornflour, with a little water

Steps:

  • Place the chicken, salt, pepper, oregano, rosemary, and thyme into the slow cooker and mix together with your hands.
  • Add the garlic, lemon, and water.
  • Place the lid on and cook on high for 3 hours.
  • Remove the chicken, lemon, and garlic, and stir in the chicken stock and cornflour mix.
  • Stir until you reach your desired consistency for chicken gravy.
  • Pour the gravy over the chicken and serve with vegetables.
  • Enjoy!

Nutrition Facts : Calories 590 calories, Carbohydrate 30 grams, Fat 32 grams, Fiber 1 gram, Protein 40 grams, Sugar 5 grams

TENDER GARLIC LEMON CHICKEN STRIPS SLOW COOKER RECIPE - (3.8/5)



Tender Garlic Lemon Chicken Strips Slow Cooker Recipe - (3.8/5) image

Provided by bjlazyl

Number Of Ingredients 7

4 chicken breasts, boneless, cut into strips
4 cloves garlic, minced
Salt and pepper to taste
1/2 cup chicken broth
Juice of 2 lemons
1 teaspoon thyme
1 teaspoon rosemary

Steps:

  • In a bowl, whisk together broth, garlic, salt, pepper, lemon juice, thyme, and rosemary. Place chicken into crockpot and pour mixture over evenly. Cook on high for 4 hours.

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