Temptationbars Recipes

PEANUT BUTTER TEMPTATIONS

Steps:

• Preheat oven to 350 degrees.
• In a large bowl, combine butter, peanut butter, sugars, egg and vanilla.
• Stir in flour, baking soda, and salt until blended.
• Roll dough into 1 inch balls.
• Press each ball into 1-1/2 inch miniature muffin tins until slightly flattened.
• Bake 10 to 12 minutes until set.
• Remove from oven and immediately press one miniature peanut butter cup into each cookie.
• Allow to cool and remove from muffin tin.

TEMPTATION BARS

Steps:

• Preheat oven to 350 degrees.
• Spread melted butter evenly in bottom of 9 x 13 inch pan.
• Evenly layer crumbs, then coconut and finally chips.
• Pour condensed milk over all.
• Sprinkle with peanuts.
• Bake for 25 minutes or until edges are light brown.
• Cool on wire rack.
• Chill until set and cut into bars.

MR. JANSSEN'S TEMPTATION

Steps:

• Preheat the oven to 475 degrees (225 degrees C).
• Place a layer of sliced potatoes onto the bottom of a large baking dish. Top the potatoes with a layer of sliced onions, and then a layer of anchovy fillets. Repeat layers up to the top of the dish, ending with a layer of potatoes on top. Drizzle about 2/3 of the cream over the dish, and the reserved liquid from the anchovies. Sprinkle the breadcrumbs over the top, and dot with pieces of butter.
• Bake for 30 minutes on the middle rack of the oven. Add the remaining cream, and continue baking for another 15 minutes, or until the potatoes are tender.