1. Let cream cheese & butter soften at room temperature.
2. Mix well, stir in flour. Chill overnight or 3-6 hours.
3. Shape in 1 inch balls. Place in tiny ungreased muffin tins. Press to form sides & bottom of tin with tart press.
4. When dough is ready, make Filling -Whisk 1 egg, 3/4 cup brown sugar, 1 Tablespoon soft butter and 1 teaspoon vanilla. Add 2/3 cup chopped pecans.
5. Place teaspoon in each cup.
6. Bake at 325 for 25-35 minutes or until filling is set. cool & remove from tins.
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Jul 6, 2023 These pecan filled Tea Time Tassies make the perfect tea time bite. A cream cheese crust adds richness to the pecans and butter! Skip to primary … From thewineloverskitchen.com Reviews 2 Cuisine American Ratings 3 Category Dessert
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Dec 11, 2016 These tasty little cups are super easy to make, but take a little bit of time in order to mold the cups for the filling – especially when you make … From bakingwithsoul.com Estimated Reading Time 2 mins
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May 13, 2010 Tea Time Tassies are pastry cups filled with a mixture of nuts. The recipe is easy to make and requires very few ingredients, and the result is … From food52.com Cuisine American Category Dessert Servings 24 Total Time 2 hrs
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Teatime Tassies: Teatime tassies are a new recipe that I recently discovered. The recipe is one by my great aunt Lois and resembles a miniature pecan pie. I like it because it satisfies my … From instructables.com
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Tea Time Tassies Recipe Ingredients For the Pastry: 1 cup all-purpose flour; 1/2 cup unsalted butter (softened) 2 tablespoons sugar; 1 egg yolk; 1 teaspoon vanilla extract; A pinch of salt; For the Filling (Pecan): 1 cup chopped pecans; … From doughnutlounge.com
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Dec 5, 2024 3. Assemble the Tassies: 1. Spoon the filling evenly into the prepared pastry cups, filling about 3/4 full. 2. Bake in the preheated oven for 20–25 minutes, or until the filling is set … From thegoodwivesnetwork.com
Soften cream cheese and butter at room temperature; blend. Stir in flour; chill one hour. Shape into 2 dozen 1" balls. Press dough on sides and bottom of ungreased small muffin pans. From cooks.com
Then take half of the walnuts and sprinkle them evenly into the bottoms of the cups, add the filling a teaspoon at a time until its all used up. Then sprinkle the rest of the nuts on top. Bake 30 … From cooks.com
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A recipe for Tea Time Tassies (Filled Cookies) made with cream cheese, butter, flour, egg, brown sugar, vanilla extract, salt. ... Tea Time Tassies (Filled Cookies) print recipe. email recipe. … From cdkitchen.com
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