Tater Tots Tuna Casserole Recipes

GRANDMA DALY'S TUNA AND TATER CASSEROLE

Steps:

• Place the potatoes and carrots into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 15 minutes. Drain vegetables, then cover to keep warm.
• Preheat an oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
• Melt 1/4 cup butter in a large skillet over medium heat. Stir in onion and garlic; cook and stir until the onion is softened, about 3 minutes.
• Sprinkle in the flour and and reduce heat to medium-low. Continue to cook and stir for about 1 minute, whisking out any lumps.
• Whisk in the milk until the mixture thickens, 5 to 7 minutes.
• Flake the tuna, then stir it into the white sauce along with the potatoes, carrots, and peas. Season with salt and black pepper.
• Transfer the tuna mixture to the prepared baking dish.
• Mix 1/4 cup of melted butter with the crackers together in a bowl.
• Sprinkle the cracker mixture over the tuna and potatoes.
• Bake in the preheated oven until the sauce is bubbly, about 30 minutes.

TATER TOTS TUNA CASSEROLE

Steps:

• Put bag of tater tots in a 13x9-inch casserole dish sprayed with Pam then spread tuna over that. Put soup over that.
• Cover with foil and bake at 350° for about 40 minutes. Spread cheese and cook until melted.

TUNA-TATER TOT CASSEROLE

Steps:

• Preheat oven to 350°.
• Place tater tots in a greased 2-quart baking dish.
• Mix together the tuna, soup, and milk; pour over tater tots.
• Sprinkle cheese evenly over the top.
• Cover and bake 1 hour.

TATER TOTS POTATO-TUNA PIE

Steps:

• Heat oven to 400ºF.
• Melt butter in large skillet on medium heat. Add celery and onions; cook 3 to 5 min. or until celery is crisp-tender, stirring frequently. Blend in flour. Gradually stir in milk; cook 2 min. or until thickened, stirring constantly. Add bouillon, dill weed and pepper; mix well. Bring to boil, stirring constantly; simmer on medium-low heat 3 min., stirring frequently. Add frozen vegetables, tuna and lemon juice; mix well.
• Spoon into 9-inch pie plate sprayed with cooking spray; top with TATER TOTS.
• Bake 25 to 30 min. or until pie is heated through and TATER TOTS are golden brown.

TUNA TATER TOT CASSEROLE

Steps:

• Preheat oven to 350 degrees. Place tater tots in a greased 2-quart baking dish. Combine tuna, soup, and milk. Pour over tater tots and then sprinkle with cheese. Cover and bake 1 hour. Makes 6 servings. *Canned chicken or ham may be substituted.

TATER TOTS(R) CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
• Bake until tater tots are golden brown and hot, 30 to 45 minutes.