TATER TOT CASSEROLE III
An easy, kid-friendly casserole -- makes great leftovers, too!
Provided by Drew
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large skillet over high heat, brown the ground beef and drain fat. Stir in condensed cream of mushroom soup, skim milk, garlic salt and green beans. Pour the mixture into a medium-sized casserole dish and layer with the tater tots.
- Bake in preheated oven for about 30 minutes, or until tater tots are browned and crispy.
Nutrition Facts : Calories 403.6 calories, Carbohydrate 40.7 g, Cholesterol 36.1 mg, Fat 21.9 g, Fiber 4.4 g, Protein 17 g, SaturatedFat 5.7 g, Sodium 1753.3 mg, Sugar 7.6 g
TATER TOT GREEN BEAN CASSEROLE
Make and share this Tater Tot Green Bean Casserole recipe from Food.com.
Provided by chelleshocked
Categories One Dish Meal
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Brown and drain ground beef and chopped onions.
- Return ground beef to pan.
- Mix in 1 can cream of mushroom soup, 1 can of French-style green beans (drained), milk, salt, and pepper.
- In a small casserole dish, place mixture evenly spread on bottom of dish.
- Evenly spread cheese on top.
- Evenly spread tater tots on top of cheese.
- Bake in preheated oven for 25 to 30 minutes, until tater tots are browned well.
Nutrition Facts : Calories 697.3, Fat 43, SaturatedFat 16.4, Cholesterol 72.7, Sodium 1402.2, Carbohydrate 54.9, Fiber 5.8, Sugar 1.8, Protein 25.1
HAMBURGER & TOTS GREEN BEAN CASSEROLE
Make and share this Hamburger & Tots Green Bean Casserole recipe from Food.com.
Provided by Darlene Summers
Categories One Dish Meal
Time 55m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Brown hamburger.
- Mix hamburger, soup and green beans.
- Put this mixture in a buttered 9x13-inch cake pan.
- Layer the tater tots over the top.
- Bake at 350°F for 45 minutes.
- NOTE: If casserole seems too thick, you may add a little more soup or add a little milk.
Nutrition Facts : Calories 356.1, Fat 20.4, SaturatedFat 6.7, Cholesterol 38, Sodium 747.5, Carbohydrate 28.9, Fiber 2.8, Sugar 1.8, Protein 15.2
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5/5 (2)Calories 426 per servingServings 4
- Preheat oven to 350 degrees F. In a large skillet add ground beef and onion. Cook together until beef is no longer pink. Drain and add mixture to the bottom of a large rectangular casserole dish.
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- Add the ground beef, 1 1/2 teaspoon salt, and 1 teaspoon pepper to a large sauté pan over medium-high heat. Break apart and cook until the pink no longer shows (about 10 minutes).
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5/5 (1)Total Time 1 hrCategory DinnerCalories 786 per serving
- Preheat oven to 400°. Place your tots in the bottom of a buttered 9x13 casserole dish and place in the oven and cook for 12 minutes while you prepare the other ingredients.
- Cook your ground beef in a large skillet over medium heat until cooked through and browned. I usually try to get the hamburger pieces as small as I can (we don't like big chunks of hamburger in our casseroles). Drain the grease and set the hamburger aside on a plate or in a bowl.
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- 2. Add the oil to a skillet over medium heat. Add the onions and cook until soft and beginning to brown, about 15 minutes. Add garlic until fragrant. Add the beef to the onions/garlic and cook until the meat is brown, stirring and scraping the bottom of the skillet, about 10 minutes. Season with salt and pepper.
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