Tashkent Carrot Salad Recipes
TASHKENT CARROT SALAD
This is the carrot salad recipe from Chicago's Russian Tea TIme - they serve it with almost everything and is very tasty. A bit different from the other salads I saw posted, so I thought I'd share.
Provided by CuteOne
Categories Vegetable
Time 20m
Yield 2 lbs, 6 serving(s)
Number Of Ingredients 9
Steps:
- Thinly shred carrots, mix with sugar and crushed garlic. Let it stay for 10 minutes to get the juices out.
- Mix with the rest of seasoning. Let marinate for 6 hours.
- Mix thoroughly before serving as juices tend to sit on the bottom of pan. Serve chilled. Enjoy!
Nutrition Facts : Calories 203.9, Fat 13.9, SaturatedFat 1.9, Sodium 106, Carbohydrate 19.5, Fiber 4.3, Sugar 11.2, Protein 1.5
UZBEK CARROT SALAD
This is a recipe my nanny gave me when we were living in Uzbekistan. She measured nothing, only using the palm of her hand, so I prepare it the same way. She also would shred the carrots on a homemade mandolin made from a board and very frightening looking spikes. I use a food processor but always remember the speed with which she could shred the carrots without accident. I have indicated that you need to toss the ingredients together with your hands. Again, this is the way Nilafar taught me to do it and for some reason it just tastes better when done this way! The measurements are approximate but this is a very forgiving recipe. Perfect for picnics and barbecues or as a side to accompany a spicy entree. One note about the "white vinegar". In Uzbekistan, one purchases vinegar in very small glass bottles. The acid content is 70% compared to western 5-7% acid content. The Uzbek white vinegar must be diluted in order to use it as in its bottled state it could cause severe burns! I tended to dilute it so it still remained a little more acid than what I was used to as I liked the "bite". I do think a strong white vinegar should be used.
Provided by Diplo-mom
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a small saucepan, heat the oil until almost smoking. Add the onions and quickly brown until some of the small pieces are crispy and dark brown.
- In a large bowl, place the shredded carrots. Add the onions and oil from the saucepan and then carefully toss with your hands.
- Add sugar and toss with your hands again to evenly distribute.
- Add the salt and pinch or more of red pepper flakes and again toss with your hands.
- Finally, add the vinegar, cilantro and pepper and give one final toss. Taste and add salt if desired.
Nutrition Facts :
More about "tashkent carrot salad recipes"
12 CARROT SALAD RECIPES YOU'LL MAKE MAKE ALL YEAR LONG
From foodnetwork.com
Author By
TASHKENT CARROT SALAD | CHECK, PLEASE! | WTTW CHICAGO
From checkplease.wttw.com
Estimated Reading Time 50 secs
SALAD “TASHKENT” - ARBUZ.COM
From arbuz.com
RUSSIAN CARROT SALAD WITH CORIANDER - NATASHA'S KITCHEN
From natashaskitchen.com
TASHKENT CARROT SALAD - PLATE
From plateonline.com
CARROT SALAD - RACHEL COOKS
From rachelcooks.com
CLASSIC CARROT RAISIN SALAD - BINKY'S CULINARY CARNIVAL
From binkysculinarycarnival.com
CLASSIC TASHKENT SALAD - 5 RECIPES WITH STEP-BY-STEP PHOTOS
From culinary-en.techinfus.com
UZBEK NATIONAL CUISINE - SALADS!
From uzbekcuisine.com
THE HUNGRY LOVERS: JANUARY 2012
From thehungrylovers.blogspot.com
TASHKENT CARROT SALAD (KITCHENPC)
From kitchenpc.com
TASHKENT CARROT SALAD RECIPES
From tfrecipes.com
TASHKENT CARROT SALAD RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
AUTHENTIC UZBEK SALADS - RECIPES FOR TOVUK GOSHTLY, ANOR VA …
From excitedfood.com
TASHKENT SALAD RECIPE — FUSION FOOD
From fusionfood.ai
CARROT SALAD RECIPE - JESSICA GAVIN
From jessicagavin.com
THE HUNGRY LOVERS: TASHKENT CARROT SALAD - BLOGGER
From thehungrylovers.blogspot.com
TASHKENT SALAD RECIPE FROM UZBEKISTAN WITH MUTTON AND GREEN …
From excitedfood.com
TASHKENT CARROT SALAD RECIPE | SPARK RECIPES - RECIPEBRIDGE
From recipebridge.com
BEST CARROT RIBBON SALAD RECIPE - THE PIONEER WOMAN
From thepioneerwoman.com
TASHKENT CARROT SALAD RECIPE - MAGGIE'S RECIPES
From maggies-recipes.com
THIS SWEET, CRUNCHY CARROT SALAD IS PERFECT FOR SPRING - SERIOUS EATS
From seriouseats.com
UZBEK CARROT SALAD RECIPES
From tfrecipes.com
KOREAN CARROT SALAD (MORKOVCHA): A FLAVORFUL AND REFRESHING SIDE …
From drveganblog.com
99906 TASHKENT CARROT SALAD RECIPES - RECIPEOFHEALTH
From recipeofhealth.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #salads #vegetables #easy #european #potluck #vegetarian #russian #dietary #low-sodium #low-cholesterol #low-calorie #healthy-2 #low-in-something #carrots #to-go #3-steps-or-less
You'll also love