Tarragon Soy Marinade Recipes

CHICKEN WITH TOMATOES AND TARRAGON

Chicken with Tomatoes and Tarragon image

This juicy and tender chicken is scented with the sweetness of tarragon and the healthy flavors of tomatoes, leeks, green onions and garlic (with a little white wine). This would be a nice company dish, or a homey supper served with buttered egg noodles and a salad. Prep time includes marinating, and you could use canned diced tomatoes (to equal 4 cups) instead of fresh to save some time; but in the summer use vegetables right out of the garden!

Provided by EdsGirlAngie

Categories Chicken

Time 9h

Yield 3-4 serving(s)

Number Of Ingredients 11

Ingredients

3 boneless skinless chicken breasts
8 medium tomatoes, peeled,chopped and seeded
1 leek, white part and a little green,chopped
4 cloves garlic, minced
2 green onions, cut into 1 inch pieces white part and a little green
2 tablespoons fresh parsley, chopped
1 1/2 teaspoons dried tarragon
2 tablespoons soy sauce
1 cup chicken broth
1 cup white wine
salt and black pepper

Steps:

Place washed chicken in a baking dish.
In a large bowl, combine the rest of the ingredients.
Pour over the chicken, cover tightly and refrigerate overnight (or at least 2 hours).
Preheat oven to 350 degrees F.
Pour off marinade into a skillet and cook it down to about half of its volume.
Pour reduced sauce over chicken and bake, covered for about 30 minutes; uncover and bake another 15 minutes.

Nutrition Facts : Calories 304.7, Fat 2.8, SaturatedFat 0.7, Cholesterol 68.4, Sodium 1031.9, Carbohydrate 22.7, Fiber 5.1, Sugar 11.3, Protein 34.2

MARINADE FOR STEAK (PORTERHOUSE, SIRLOIN OR ANY BEEF CUTS)

Marinade for Steak (Porterhouse, Sirloin or Any Beef Cuts) image

This is a simple marinade for any beef cuts, the longer you marinate the more the flavour will soak into the meat. My carnivores (Little Miss (DD) and Hubby) really enjoyed it. I didn't mind it on chicken either.

Provided by Chef floWer

Categories Steak

Time 45m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

2 porterhouse steaks (different steak can be used)
2 1/2 tablespoons brown sugar
1 teaspoon fresh gingerroot or 1 teaspoon ginger, in a jar
1 garlic cloves, crushed or 1 teaspoon garlic, in a jar
1 teaspoon dried tarragon (or your favorite spice)
1/3 cup soy sauce
1 tablespoon red wine vinegar

Steps:

In a large shallow bowl combine the sugar, ginger, garlic, tarragon, soy sauce and vinegar, mix until sugar has dissolved.
Add meat into the marinade mixture, mix.
Cover with cling wrap and allow to marinate at least 30 minutes, turning once or twice.
Place steak on BBQ or grill, cook then brushing with marinade, flip steak once, cook until done or according to your taste.
Remove off heat and serve immediately with salad and potato dish.

Nutrition Facts : Calories 101.4, Fat 0.1, Sodium 2685, Carbohydrate 20.7, Fiber 0.5, Sugar 17.6, Protein 5.4

GRILLED TARRAGON MUSTARD CHICKEN

Grilled Tarragon Mustard Chicken image

Provided by Marian Burros

Categories dinner, weekday, main course

Time 20m

Yield 2 servings

Number Of Ingredients 5

Ingredients

1 large clove garlic
3 sprigs tarragon to yield 1 tablespoon chopped
1 tablespoon grainy mustard
1 tablespoon lemon juice
8 ounces skinless, boneless chicken breast

Steps:

Mince garlic; wash, dry and chop tarragon. Combine garlic, tarragon, mustard and lemon juice in small bowl.
Wash and dry chicken breast, cut in half and add to the bowl, turning to coat with marinade on both sides.
Prepare stove-top grill. Grill chicken on both sides until browned, about 10 minutes, spooning any leftover marinade over the chicken before turning.

Nutrition Facts : @context http, Calories 213, UnsaturatedFat 7 grams, Carbohydrate 3 grams, Fat 11 grams, Fiber 1 gram, Protein 25 grams, SaturatedFat 3 grams, Sodium 156 milligrams, Sugar 0 grams, TransFat 0 grams

TARRAGON, CINNAMON SOY AND CHICKEN MARINADE

Tarragon, Cinnamon Soy and Chicken Marinade image

When I worked in Arizona for Personal Gourmet the Chefs had several Marinades they gave me. I wanted to share them with you!

Provided by Janet Scott

Categories Marinades

Number Of Ingredients 27

Ingredients

tarragon lime marinade
1/2 c lime juice
1/4 c olive oil
1 tsp tarragon
1 tsp onion salt
1/4 tsp fresh ground black pepper
combine all, brush over chicken and marinade 3 hrs. in the refrigerator, discard marinade.
-----------
- cinnamon soy sauce marinade
2/3 c soy sauce
1/4 c red wine (of your choice)
1 1/2 tsp ground cinnamon
1 clove garlic, peeled and chopped
2 Tbsp white sugar
combine all, use as marinade over chicken, pork, seafood or vegetables. always discard marinade when using on meats.
-----------
chicken marinade
1/2 c cooking wine
1/2 Tbsp olive oil
1 1/2 Tbsp soy sauce
1 1/2 Tbsp worcestershire sauce
1/4 Tbsp dijon mustard
1/4 tsp kosher salt
1/4 tsp fresh ground black pepper
1 small clove garlic, minced
1/2 c chopped fresh cilantro
combine all, add to your chicken, refrigerate for about 4 hours. discard marinate and then bbq!

Steps:

1. Hope you enjoy these!

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