Tangy Tamari Dressing Recipes

TANGY TAMARI DRESSING

Steps:

• Blend olive oil, nutritional yeast, tamari, cider vinegar, lemon juice, garlic powder, basil, oregano, and thyme together in a food processor or blender until dressing is smooth.

VEGAN COBB SALAD WITH TANGY WHITE BEAN DRESSING

Steps:

• Add all the dressing ingredients to your blender and process until smooth. Transfer to a bowl or jar and set aside.
• In a large skillet, add the sliced mushrooms, tamari, maple syrup and smoked paprika. Sauté until reduced and liquids absorbed. This will take about 6-8 minutes. Set aside.
• Add the lettuce to a large serving dish and arrange the mushrooms and remaining toppings in rows, or evenly sprinkled. Your choice. Serve with the dressing on the side so guests may dress their own plates.

HEALTHY ASIAN CHICKEN SALAD

Steps:

• Prepare vegetables by washing and cutting as noted above. Set aside.
• Prep the ramen by cutting into small chunks with a sharp knife. Then, heat 1 teaspoon of sesame oil over medium/high heat. Cook ramen until golden brown (be careful not to burn). Season with salt, pepper, and garlic powder.
• Make dressing by whisking all ingredients together.
• Prepare salad by mixing together all salad ingredients (chicken breast is optional). Drizzle on dressing and toss again.

TAMARI LIME DRESSING

Steps:

• In a small jar, add all the ingredients - tamari, lime juice, honey and olive oil together. Shake well and serve.