TAR HEEL PIE
Make and share this Tar Heel Pie recipe from Food.com.
Provided by carolinafan
Categories Pie
Time 50m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Pour warm butter over chocolate chips and stir.
- Blend all remaining ingredients and stir into chocolate chip mixture.
- Pour into unbaked pie shell.
- Bake in 350 degree oven for 30 to 40 minutes.
Nutrition Facts : Calories 444.6, Fat 28.8, SaturatedFat 6.9, Cholesterol 52.9, Sodium 158.3, Carbohydrate 47.3, Fiber 2.8, Sugar 37.9, Protein 4.6
TAR HEEL PIE
One of Grandma's faorite pies.
Provided by Betsy Reader
Categories Pies
Time 50m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350
- 2. Pour warm butter over chocolate chips & stir.
- 3. Blend rest of ingredients together and stir into chocolate chip mixture.
- 4. Pour into unbaked pie shell and bake for 40 minutes or until toothpick comes out clean.
TAR HEEL PIE
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Provided by GRAYJETMAN
Categories Desserts Pies Vintage Pie Recipes Chess Pie Recipes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, pour warm melted butter over 3/4 cup chocolate chips. Stir until smooth. Mix together flour, brown sugar, and white sugar, then stir into chocolate mixture. Stir in eggs and vanilla. Fold in pecans, coconut, and 1/4 cup chocolate chips. Pour into pie crust.
- Bake in preheated oven for 35 to 40 minutes. Top should be set, and may crack slightly, but the pie is best if under-baked.
Nutrition Facts : Calories 394.4 calories, Carbohydrate 40.7 g, Cholesterol 51.3 mg, Fat 25.7 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 10.6 g, Sodium 177.3 mg, Sugar 27.1 g
TANGLEWOOD MANOR HOUSE RESTAURANT'S TAR HEEL PIE
Number Of Ingredients 10
Steps:
- Mix softened cream cheese with sugar. Whip cream until stiff peaks form. Carefully fold cream into cheese mixture and mix until thoroughly blended. Slice bananas and place in bottom and sides of pie shell. Pour cheese mixture over bananas and chill until firm. Blueberry Glaze: Combine all ingredients and cook over low heat until thick. Be careful not to break up the berries. Cool to room temperature. Spoon Glaze evenly over cheese mixture and chill several hours or overnight.
Nutrition Facts : Nutritional Facts Serves
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