Tangerine Pomegranate Cider Recipes

MULLED CIDER

Mulled Cider image

Provided by Food Network Kitchen

Time 30m

Yield 6 servings

Number Of Ingredients 4

Ingredients

1/2 gallon apple cider
1 cinnamon stick
1 orange, cut into 1/2-inch slices
6 cloves

Steps:

Press cloves into orange slices. Combine ingredients in a large pot and simmer for 20 minutes.

MULLED POMEGRANATE-APPLE CIDER

Mulled Pomegranate-Apple Cider image

Provided by Food Network Kitchen

Yield 6 servings

Number Of Ingredients 17

Ingredients

4 cups pomegranate juice
3 cups cider
6 dried pears
6 dried apples
2-3 strips orange zest
5 cardamom pods
1 cinnamon stick
5 allspice berries
1 star anise
Brandy, rum, vodka or port
strong
Kitchen Tools:
/strong
Measuring Spoons
Mugs
Zester
Saucepan

Steps:

1. Put pomegranate juice and cider in a saucepan along with dried fruits, orange zest and spices.
2. Warm gently over low heat, stirring occasionally, until fragrant, about 30 minutes. Take care not to let the mixture boil.
3. Serve in mugs with spices, dried fruit and a splash of your favorite liquor.

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