Tandoori Style Chicken Wings Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY BAKED TANDOORI WINGS WITH CILANTRO RAITA



Spicy Baked Tandoori Wings with Cilantro Raita image

Provided by Valerie Bertinelli

Time 4h25m

Yield 4 to 6 servings

Number Of Ingredients 18

2 tablespoons vegetable oil, plus more for the baking sheets
1 1/2 tablespoons garam masala
2 teaspoons cayenne
2 teaspoons paprika
1 teaspoon ground coriander
1/2 teaspoon ground cumin
1/2 teaspoon ground turmeric
1 tablespoon tomato paste
1 teaspoon finely grated ginger
2 cloves garlic, finely grated
3/4 cup whole-milk Greek yogurt
Kosher salt
3 pounds chicken wingettes and drumettes
1 cup whole-milk Greek yogurt
1/2 cup finely chopped fresh cilantro
2 tablespoons lime juice
1/2 seedless cucumber, peeled and coarsely grated on a box grater
Kosher salt

Steps:

  • For the wings: Heat the oil in a small skillet over medium heat. Add the garam masala, cayenne, paprika, coriander, cumin and turmeric and toast, stirring, until fragrant, about 2 minutes. Add the tomato paste, ginger and garlic, and cook, stirring, about 1 minute. Transfer to a large bowl and stir in the yogurt and 2 teaspoons of salt. Add the chicken wings and toss to coat well. Cover and refrigerate for at least 3 hours and up to 8 hours.
  • Position oven racks in the upper and lower thirds of the oven and preheat the oven to 425 degrees F. Line 2 rimmed baking sheets with foil and then a piece of parchment paper. Lightly oil the parchment paper.
  • Arrange the chicken wings on the prepared baking sheets in a single layer. Bake until golden brown on the underside, about 30 minutes. Flip the wings, switch the position of the baking sheets and continue to bake until crispy and golden brown all over, 15 to 20 minutes more.
  • For the raita: Combine the yogurt, cilantro, lime juice, cucumber and 1/4 teaspoon salt in a small bowl. Chill in the refrigerator at least 30 minutes before serving.

TANDOORI-STYLE CHICKEN WINGS



Tandoori-Style Chicken Wings image

Bite into these flavorful Tandoori-Style Chicken Wings. Flavored with delicious tandoori seasoning, you'll have everyone asking for this tandoori chicken wing recipe in no time when you take them to your next party or make as a tasty appetizer!

Provided by My Food and Family

Categories     Home

Time 2h45m

Yield 8 servings

Number Of Ingredients 8

3 Tbsp. HEINZ Tomato Ketchup
3 Tbsp. KRAFT Garlic Aioli
2 tsp. curry powder
1-1/2 tsp. onion powder
1-1/4 cups plain nonfat yogurt, divided
2 Tbsp. chopped fresh cilantro, divided
2 lb. chicken wings, split at joints, tips removed
1/4 cup PHILADELPHIA Chive & Onion Cream Cheese Spread

Steps:

  • Mix ketchup, aioli, curry powder, onion powder, 3/4 cup yogurt and 1 Tbsp. cilantro until blended. Pour about 3/4 of the ketchup mixture over chicken in shallow dish; turn chicken to evenly coat both sides of each wing piece with ketchup mixture. Gently rub ketchup mixture into chicken. Refrigerate 2 hours to marinate.
  • Meanwhile, mix cream cheese spread with remaining yogurt and cilantro until blended. Refrigerate along with the remaining ketchup mixture until ready to use.
  • Heat oven to 450°F. Remove wings from marinade; discard marinade. Place wings in single layer on foil-covered rimmed baking sheet sprayed with cooking spray.
  • Bake 25 to 30 min. or until done, turning and brushing with remaining ketchup mixture after 15 min.
  • Serve with the cream cheese mixture.

Nutrition Facts : Calories 180, Fat 12 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 12 g

TANDOORI CHICKEN WINGS



Tandoori Chicken Wings image

A tandoor clay oven grills and roasts at the same time, but you can get a similar effect by broiling. Chicken wings are ideal for this technique: The meat is protected by a garam masala-spiced yogurt marinade, and the wing tips get crisp. Glaze the wings with store-bought mango chutney after cooking. The versatile spice blend called garam masala is available at most supermarkets and at Kalustyan's.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers     Finger Food Recipes

Time 1h30m

Number Of Ingredients 12

2 cups plain Greek yogurt
1/4 cup tomato paste
2 teaspoons garam masala
1/4 teaspoon ground cinnamon
1 teaspoon turmeric
1/2 teaspoon cayenne pepper
2 teaspoons grated peeled fresh ginger (from a 1-inch piece)
2 teaspoons safflower oil, plus more for baking sheet
1 teaspoon coarse salt
8 chicken wings
1/2 cup mango chutney
1/2 tart green apple, such as Granny Smith, grated

Steps:

  • Combine 1 cup yogurt, tomato paste, spices, ginger, oil, and salt in a large bowl. Slit each chicken wing on the underside above and below the joints and add to yogurt mixture. Marinate at least 30 minutes and, refrigerated, up to 8 hours; if refrigerated, bring to room temperature before cooking.
  • Heat broiler with rack 8 inches from heating element. Rub oil on a rimmed baking sheet and add chicken wings in a single layer, with undersides facing up. Broil until golden and cooked through, 16 to 18 minutes total, flipping once halfway through. Remove from oven and brush with chutney. Stir apple into remaining cup yogurt and serve alongside wings, for dipping.

TANDOORI CHICKEN WINGS



Tandoori Chicken Wings image

This tandoori chicken wing recipe is done easily in the oven. An adaptation of one of Sara Moulton's recipes. Cook time does not include this marinating time.

Provided by LifeIsGood

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 12

1/2 small onion, chopped
1 inch piece fresh ginger, peeled and sliced
2 -3 garlic cloves, peeled and sliced
2 tablespoons lime juice (fresh is best)
1 cup plain Greek yogurt (low or full fat)
2 teaspoons vegetable oil
1 tablespoon ground cumin
1 tablespoon ground coriander
1 1/2 teaspoons kosher salt
3/4 teaspoon cayenne pepper
1/2 teaspoon ground turmeric
3 lbs chicken wings

Steps:

  • Put the onion, ginger, garlic, lime juice, yogurt, vegetable oil, cumin, coriander, salt, cayenne and turmeric in a blender and blend until smooth. Pour the mixture into a resealable plastic bag (or into a bowl) and put in the refrigerator. This can be done the night before. It lets the flavors blend together before the chicken even touches it.
  • About 8 hours or so before cooking, score each chicken wing at least twice each, about 1/4 inch deep, and then add them to the marinade. Close the bag and knead until the wings are evenly coated with the marinade. Refrigerate them for about 8 hours.
  • Preheat the oven to 400 degrees F. Place the wings in one layer on a rack on a rimmed baking sheet. Bake for about 25 to 30 minutes. Make sure to turn them halfway through the cooking time. Bake until the chicken is cooked through and done.

More about "tandoori style chicken wings recipes"

TANDOORI CHICKEN WINGS RECIPE | BON APPéTIT
tandoori-chicken-wings-recipe-bon-apptit image
2018-07-31 Step 2. Pulse chiles, ginger, garlic, garam masala, paprika, and 2 cups cilantro in a food processor until finely chopped. Add yogurt and lemon …
From bonappetit.com
4.1/5 (8)
Servings 4-6
  • Pulse chiles, ginger, garlic, garam masala, paprika, and 2 cups cilantro in a food processor until finely chopped. Add yogurt and lemon juice and pulse, scraping down sides as necessary, until smooth and well combined. Pour marinade into bag with chicken. Seal bag and turn to evenly coat chicken with marinade. Chill at least 2 hours and up to 8.
  • Prepare a grill for medium heat; oil grate. Remove chicken from marinade, letting excess drip back into bag, and grill, turning every 3–4 minutes, until charred in spots and cooked through, 10–12 minutes total. Transfer to a platter and let rest 5 minutes.


TANDOORI STYLE CRISPY CHICKEN WINGS - KAREN'S KITCHEN …
tandoori-style-crispy-chicken-wings-karens-kitchen image
2019-07-29 Heat the oven to 450 degrees F with a rack in the middle of the oven. Bake the chicken for 25 minutes. Switch the oven to broil and cook the …
From karenskitchenstories.com
Cuisine Indian
Category Appetizers, Main Dish
Servings 4
Estimated Reading Time 4 mins


TANDOORI WINGS - THE CHUTNEY LIFE
tandoori-wings-the-chutney-life image
2018-02-01 Tandoori Wings Palak Patel 2020-05-06T04:10:21+00:00 I’m not sure what took me so long in sharing a Tandoori wings recipe because I’ve …
From thechutneylife.com
5/5 (2)
Total Time 50 mins
Servings 4-6


CRISPY BAKED CHICKEN WINGS TANDOORI STYLE - THE COZY …
crispy-baked-chicken-wings-tandoori-style-the-cozy image
2017-07-10 Preparation: -To a large bowl, add the chicken drumettes/wings, and pat them dry with a paper towel. -Add to them ½ teaspoon of the salt, ¼ …
From thecozyapron.com
Reviews 25
Estimated Reading Time 5 mins
Servings 2-4


KETO TANDOORI CHICKEN WINGS - HEADBANGER'S KITCHEN - …
keto-tandoori-chicken-wings-headbangers-kitchen image
2018-01-31 Instructions. For the wings. Separate the chicken wings into drums and wings and set the wing tips aside to make stock. Also pierce the …
From headbangerskitchen.com
4.2/5 (26)
Servings 4
Cuisine Indian
Category Appetizer


TANDOORI GRILLED CHICKEN WINGS - SIMPLY DELICIOUS
2020-05-23 Marinate the chicken wings: Combine the yogurt, garlic, ginger, lemon and spices in a bowl then add the chicken wings. I like to split the chicken wings into the drumette and …
From simply-delicious-food.com
4.7/5 (12)
Total Time 1 hr
Category Dinner
Calories 305 per serving
  • Preheat the grill for 15 minutes. I like to have a cooler zone to move the wings to if they caramelize too quickly.
  • Place the chicken wings on the grill and cook for 20-25 minutes or until the chicken is cooked through and caramelized all over.


TANDOORI CHICKEN WINGS (OVEN OR AIR FRYER) - SPICE CRAVINGS
2020-12-09 This fusion recipe combines the flavors and cooking technique used for Tandoori chicken, and applies it to chicken wings, hence the name- Tandoori Chicken Wings! To …
From spicecravings.com
Ratings 5
Calories 558 per serving
Category Appetizer, Main Course
  • If not already cut, remove the tips of chicken wings and split at the joint. Pat dry with paper towels and trim off any excess loose fat using kitchen shears.
  • Line a baking sheet with aluminum foil and place the wings, skin side up. Bake in a pre-heated oven at 425°F for 30 minutes.Remove from the oven and brush the wings lightly with oil. Switch the oven to 'Broil'. Broil them in the oven, 1-2 minutes on each side, until the skin is crisp and slightly blistered.
  • Preheat the air fryer for 2 minutes at 375°F. Place the chicken wings in a single layer. Cook for 22 to 25 minutes, removing the basket and shaking it twice in between, about every 8 minutes. Now increase the heat to 400°F and cook for 2 to 4 minutes, until the skin is crispy and golden brown. Note: cooking time may vary with different air fryers


TANDOORI CHICKEN WINGS | AIR FRYER & OVEN RECIPE ...
2017-02-02 Step by step Recipe for Baked/Grilled Tandoori Chicken Wings: Trim as much fat/skin off the wings using kitchen shears. Add yogurt, ginger-garlic paste, Kashmiri red chili …
From ministryofcurry.com
4.5/5 (45)
Total Time 1 hr 30 mins
Category Appetizer
Calories 219 per serving
  • Combine all ingredients (except cilantro) in a bowl and marinate wings for at least 1 hour or longer.
  • Preheat oven to 400 degrees F. Line up wings on a greased grilling rack. Place the rack on top of the baking tray to catch all the drippings.
  • Bake the wings for about 20-25 mins (in a convection oven) or up to 40 mins otherwise. Wings can also be cooked on a preheated outdoor grill.


TANDOORI CHICKEN WINGS - AIR FRYER - KETO RECIPE SWAP
2020-08-03 Cooking Instructions. If using an oven, preheat to 375°. Then place the chicken wings in a single layer on a cooking tray or in the air fryer. For either the oven or the air fryer, …
From ketorecipeswap.com
5/5 (1)
Total Time 1 hr 40 mins
Category Appetizer, Main Course, Side Dish
Calories 603 per serving


TANDOORI CHICKEN WINGS (IN AIR FRYER & IN OVEN) - RECIPE MAGIK
2021-03-19 Tandoori Chicken Wings can easily be prepared in an oven. Just like these Baked Chicken Wings - Honey Garlic Chicken Wings, Just preheat your oven to 230C or 400F. …
From recipemagik.com
5/5 (1)
Calories 220 per serving
Category Appetizer
  • Coat the Chicken: Pat dry the wings using a kitchen towel. Combine all the ingredients in a bowl along with the Chicken Wings. Cover and refrigerate for 1 hour or overnight.
  • Cook in Air Fryer: Place the Chicken Wings in the Air Fryer basket. If your Air Fryer needs to be preheated, then Preheat it at 180C or 350F. Cook Chicken Wings in Air Fryer for 20-25 minutes at 180C or 350F, tossing midway
  • Cook in the Oven: Preheat the oven to 400F or 230C. Place the Chicken Wings on a grilling rack. Place this rack on a lined baking dish. Bake for 20-25 minutes. Flip midway.
  • In a high-speed blender, (do not use a food processor), blend together, Fresh Cilantro with garlic cloves, Serrano Pepper, Tomatoes, and Salt until smooth and resembles a dip. Add a little bit of water if the chutney is too thick. Blend on high speed. Take it out in a bowl and serve with the Tandoori Chicken Wings


TANDOORI CHICKEN WINGS - TRAEGER PELLET GRILLS, LLC
Combine yogurt, scallions, cilantro, ginger, garam masala, salt, and pepper ingredients in the jar of a blender and process until smooth. Pour over the chicken and massage the bag to coat all the wings. Refrigerate for 4 to 8 hours. Drain the wings of excess marinade; discard the marinade.
From traeger.com
Category Poultry


QUICK TANDOORI CHICKEN WINGS - AFELIA'S KITCHEN
2016-04-08 This recipe Quick Tandoori Chicken Wings was something I threw together one day for lunch when I didn’t have time to cook a Curry; the Quick Tandoori Chicken Wings don’t need very long to marinate, I fried my wings almost immediately. It is perfect for those days when you’re out of ideas and just need something on the table and fast! While this recipe isn’t an …
From afeliaskitchen.com
5/5 (20)
Estimated Reading Time 5 mins
Servings 3-4
Total Time 40 mins


TANDOORI CHICKEN WINGS — PATAKS
Mix the yogurt and Patak’s ® Tandoori Spice Paste together and rub all over the wings in a dish. Let the wings marinate in the fridge for a 2-3 hours. Preheat the oven to 400°F and heat up a medium pan to medium heat. This will get a nice char on the wings before going in the oven. Chargrill the wings in the griddle pan for a few minutes on ...
From pataks.ca
Servings 2


CHICKEN TANDOORI - CHICKEN WINGS RECIPES
2014-04-25 One of the most emblemic Indian dish! If each time you go to the Indian restaurant you order the chicken tandoori then this recipe is for you! It is actually so easy to do! You can find tandoori spices mix in supermarkets but you can also make you own blend. You can serve this chicken tandoori with a mint sauce and rice. See full chicken tandoori recipe below!
From chickenwings.recipes
Cuisine India
Category Main Dish
Servings 2


TANDOORI CHICKEN WINGS {OVEN + AIR FRYER RECIPE} > THE ...
2021-05-28 Tandoori chicken wings in air fryer. Preheat air fryer at 400 F for 3 minutes. Line the air fryer basket and grease the liner, and then place the chicken wing pieces on the greased liner in the basket. Air fry tandoori chicken wings for 20 minutes at 400 F, ensuring to flip the pieces at the halfway mark at 10 minutes.
From theloveofspice.com
5/5 (3)
Calories 4205 per serving
Category Appetizer


TANDOORI CHICKEN WINGS ON THE GRILL | CHICKEN.CA
2013-05-24 Place chicken wings in a large bowl or into two large re-sealable bags. Add oil, garlic, ginger, jalapeno, yogurt, lemon juice and tandoori masala in the bowl of a food processor. Process until smooth. Pour over the chicken wings in bags and toss to coat well. Marinate in the refrigerator preferably over night but for at least four hours.
From chicken.ca
Servings 6
Calories 450 per serving


TANDOORI CHICKEN WINGS — PATAKS
Mix the yogurt and Patak’s ® Tandoori Spice Paste together and rub all over the wings in a dish. Let the wings marinate in the fridge for a 2-3 hours. Preheat the oven to 400°F and heat up a medium pan to medium heat. This will get a nice char on the wings before going in the oven.
From pataks.ca
Servings 2


SPICY BAKED TANDOORI WINGS WITH CILANTRO RAITA - VALERIE ...
Arrange the chicken wings on the prepared baking sheets in a single layer. Bake until golden brown on the underside, about 30 minutes. Flip the wings, switch the position of the baking sheets and continue to bake until crispy and golden brown all over, 15 to 20 minutes more. 4.
From valeriebertinelli.com
Estimated Reading Time 1 min


TANDOORI STYLE CHICKEN WINGS RECIPES
Tandoori Style Chicken Wings Recipes TANDOORI CHICKEN WINGS. A tandoor clay oven grills and roasts at the same time, but you can get a similar effect by broiling. Chicken wings are ideal for this technique: The meat is protected by a garam masala-spiced yogurt marinade, and the wing tips get crisp. Glaze the wings with store-bought mango chutney after cooking. The …
From tfrecipes.com


CHICKEN TANDOORI RECIPE / 20+ EBOOK FOOD VIDEOS – JAMIE ...
Sep 23, 2013 · tandoori chicken recipe card. Jun 06, 2019 · heat the grill. Jan 23, 2003 · next day, preheat your oven to 400f, put chicken in a baking dish/tin, bake 15 minutes meat side up, 15 minutes meat side down and finish the cooking under a medium grill … Lift the chicken pieces onto a rack over a baking tray. Sprinkle both sides of chicken with salt and lemon juice.
From jamieoliverrecipes.eu.org


TANDOORI CHICKEN WINGS RECIPE: SERVE THIS BAKED INDIAN ...
Who says you can't have chicken wings for dinner? You'll wonder how so much flavor can be packed into one wing! This easy chicken wing recipe is so flavorful and is the perfect appetizer recipe for your football get-togethers this weekend. Cuisine: Indian Prep Time: 1 hour to marinate Cook Time: 30...
From 30seconds.com


TANDOORI CHICKEN MARINADE - EASY CHICKEN RECIPES
2022-02-02 Seal the bag. 1 ½ – 2 pounds boneless, skinless chicken breasts. Place the bag of marinade and chicken in the refrigerator for at least 1 hour and up to 8 hours. When ready to cook, heat the grill to medium-high heat. Once hot, place the chicken breasts on the grill.
From easychickenrecipes.com


TANDOORI CHICKEN WINGS RECIPE: SERVE THIS BAKED INDIAN ...
Tandoori Chicken Wings Recipe: Serve This Baked Indian Masala Chicken Wings Recipe at Your Football Party. 78 likes • 232 shares. 30seconds.com - 30Seconds Food • 6h. Who says you can't have chicken wings for dinner? You'll wonder how so much flavor can be packed into one wing! This easy chicken wing recipe is so … Read more on 30seconds.com. Cooking; food …
From flipboard.com


TANDOORI CHICKEN WINGS | BETTER HOMES & GARDENS
Better Homes & Gardens. Holidays; Gardening; Recipes and Cooking; Decorating; Home Improvement Ideas; Cleaning and Organizing
From suropanchi.com


Related Search