Tandoori King Prawns With Butter Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PALASH MITRA'S AMAZING TANDOORI PRAWNS



Palash Mitra's Amazing Tandoori Prawns image

Provided by Dan Toombs

Categories     Main

Time 30m

Number Of Ingredients 20

500g/1lb King prawns, peeled and de-veined with tail intact
1 tablespoon vegetable or corn oil
FOR THE FIRST MARINADE
1 teaspoon ginger paste
1 teaspoon garlic paste
¼ teaspoon ground turmeric
1 teaspoon salt
½ teaspoon finely ground white pepper
FOR THE SECOND MARINADE
2 tablespoons Greek yogurt
1 tablespoon cream cheese
1 tablespoon single cream
½ inch piece of fresh ginger, finely chopped
1 green chilli, finely chopped
1 tablespoon chopped fresh coriander
1 teaspoon mace and cardamom powder
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon carom seeds
1 teaspoon red chilli powder (optional)

Steps:

  • Place the prawns in a dish, mix in all the ingredients for the first marinade and set aside for 10 minutes.
  • Mix all the ingredients for the second marinade and massage them into the prawns. Thread the prawns on bamboo skewers, piercing the skewer through the tail of each prawn and taking it out through the tip of the head.
  • Cook for 5-6 minutes in an oven preheated to 200°C. Then put under a hot grill for 1 minute and serve with a salad of your choice.

TANDOORI - TIKKA KING PRAWNS



Tandoori - Tikka King Prawns image

This isn't a classic indian dish, it's one that i have brought together in the style of my favourite tandoori and tikka dry-cooking dishes. Serve it with a dollop of raita and a pile of chapatis.

Provided by Lene8655

Categories     Asian

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1 clove garlic, crushed
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/2 teaspoon ground turmeric
1/2 teaspoon salt
150 g plain yogurt
4 drops red food coloring
20 large raw tiger shrimp, shelled but tail left intact
1 lemon, cut into wedges

Steps:

  • In a large, shallow dish, mix together the garlic, cumin, chilli, tumeric, salt, yogurt and food colouring.
  • Add the prawns and stir well to coat.
  • Preheat a large non stick frying pan.
  • Thread the prawns on to soaked bamboo skewers and cook for 5 minutes, turning until the coating is dark red and prawns cooked through.
  • Serve with lemon wedges, raita and chapatis.

More about "tandoori king prawns with butter sauce recipes"

TANDOORI KING PRAWNS WITH BUTTER SAUCE RECIPE - BBC FOOD
tandoori-king-prawns-with-butter-sauce-recipe-bbc-food image
Mar 8, 2023 Meanwhile, for the butter sauce, melt the butter in a frying pan over a medium heat. Add the red onion and fry for 1-2 minutes, or until softened. Add the garlic, cumin and chilli and fry for a ...
From bbc.co.uk


TANDOORI PRAWNS - EASY OVEN-GRILLED TANDOORI PRAWNS …
Jan 5, 2021 Seafood is delicate, yet the ground spices in the marinade for these tandoori prawns builds a savoury patina of flavour that complements the intrinsic sweetness of the prawns. Now, tandoori dishes – chicken, lamb and seafood …
From quichentell.com


TANDOORI PRAWNS (JHINGA) RECIPE - FUN FOOD FROLIC
Aug 7, 2017 This super easy Tandoori Prawn Recipe yields delicious end results! ... Use butter or olive oil. Mustard oil is used for giving it a slightly sharp taste and aroma. Reply. Kate says. …
From funfoodfrolic.com


BEST TANDOORI PRAWNS (SPICY SHRIMPS) RECIPE
May 15, 2019 Learn to make spicy shrimps recipe. Tandoori prawns in Oven, over tandoor and on gas top. ... You can use tiger prawns or king prawns to make the recipe of tandoori tiger prawns or tandoori king prawns. ... After 7 minutes …
From hassanchef.com


TANDOORI KING PRAWNS RECIPE | OLIVEMAGAZINE
Once hot, put the prawns flat on the pan. If there is any excess marinade, brush this over them. Reduce the temperature to medium-high and cook for 60-90 seconds. Ensure the pan is well oiled and brush the ghee around the prawns. …
From olivemagazine.com


TANDOORI SHRIMP PRAWN MASALA - VEENA AZMANOV
Oct 30, 2018 Ingredients and substitutes. Seafood – I’ve used medium to large prawns for grilling but I use shrimps for the sauce.The marinade makes a nice little gravy that is …
From veenaazmanov.com


TANDOORI STYLE KING PRAWNS - CINNAMON KITCHEN
Place the prawns in a large mixing bowl. Mix together all the ingredients for the first marinade and set aside for 10 minutes. Heat the oil in a large thick-bottom frying pan. Add the prawns and …
From cinnamon-kitchen.com


QUICK AND EASY TANDOORI KING PRAWNS - KRUMPLI
Nov 11, 2024 Tandoori king prawns, perfectly cooked and juicy shrimp marinated in an Indian-inspired spiced yoghurt marinade before being quickly grilled. Aside from a 2-4 hour marinade time, this recipe is blisteringly quick to …
From krumpli.co.uk


TANDOORI KING PRAWNS WITH BUTTER SAUCE - RECIPE ARCHIVE
Jul 19, 2016 Meanwhile, for the butter sauce, melt the butter in a frying pan over a medium heat. Add the red onion and fry for 1-2 minutes, or until softened. Add the garlic, cumin and chilli and …
From recipearchive.co.uk


TANDOORI KING PRAWNS WITH BUTTER SAUCE - BEEBRECIPES.CO.UK
Meanwhile, for the butter sauce, melt the butter in a frying pan over a medium heat. Add the red onion and fry for 1-2 minutes, or until softened. Add the garlic, cumin and chilli and fry for a …
From beebrecipes.co.uk


TANDOORI PRAWNS RECIPE - MY TASTY CURRY
Aug 16, 2019 Pages. Recipe Index; Recipes. Appetizers and Snacks Be the hit of your next party, family gathering or the big game with an incredible appetizer or snack recipe that will have EVERYONE asking for the recipe.; Lunch and …
From mytastycurry.com


TANDOORI BUTTER KING PRAWNS - LAVENDER AND LOVAGE
Aug 13, 2021 My recipe for Tandoori Butter King Prawns is so easy to prepare and make, as it uses a packet of Geeta’s amazing Tandoori Marinade. Just mix the marinade with yoghurt, …
From lavenderandlovage.com


TANDOORI KING PRAWNS WITH BUTTER SAUCE RECIPES
1 tsp garam masala: ½ tsp ground cinnamon: 1 tsp chilli powder: 1 tsp ground cumin: 2 garlic cloves, crushed: 5cm/2in piece fresh ginger, finely grated
From tfrecipes.com


EASY TANDOORI PRAWNS (TANDOORI JHINGA) - GO HEALTHY EVER AFTER
Jun 7, 2022 Prawns: You can use tiger prawns, King prawns or jumbo prawns for this tandoori prawn recipe.The cooking time should be increased by a minute or 2, depending on the size of …
From gohealthyeverafter.com


THE BEST TANDOORI PRAWNS - MY FOOD STORY
Jun 16, 2015 Ingredients To Make Tandoori Prawns . For the marinade: Hung curd: Gives the prawns a nice creamy flavor and helps the masalas stick to it more easily. Ginger garlic paste: Freshly ground ginger garlic paste for flavor …
From myfoodstory.com


TANDOORI KING PRAWN MASALA CURRY RECIPE - HELLOFRESH
a) Once the prawns are cooked, stir in the creme fraiche, mango chutney and butter (see pantry for amount) until the butter is melted. b) Add the spinach to the pan a handful at a time until wilted and piping hot, 1-2 mins. c) Taste and …
From hellofresh.co.uk


BBC FOOD - RECIPES - TANDOORI KING PRAWNS WITH BUTTER …
These barbecue prawns boast a delectable marinade - and the butter sauce adds extra indulgence.
From git.macropus.org


TANDOORI PRAWNS RECIPE - TIMES FOOD
Dec 28, 2021 Then, you can opt to grill these prawns or bake in the oven at a temperature of 176 degree Celsius for 5 minutes on each side till they turn pink. Step 6 Serve the prawns and enjoy. Once cooked, put these tandoori prawns …
From recipes.timesofindia.com


TANDOORI PRAWNS - INDIAN BBQ SHRIMP - GLEBE KITCHEN
Don’t fear the butter. There’s a half cup of butter in this recipe. But it serves 4. So that’s 2 tablespoons of butter per serving. If that sounds like a lot consider this. 1 Tbsp of butter is 100 …
From glebekitchen.com


Related Search