Tame Kimchi Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TRADITIONAL KIMCHI



Traditional Kimchi image

If you love authentic Korean cuisine, you'll want to try your hand at creating your own kimchi; it's not as complicated or time-consuming as you might think. Kimchi is a fermented dish, the more it ages the better it tastes, likewise with the sugar. Use a persimmon in place of the apple, if you prefer. If you want to serve it the very next day, don't refrigerate.

Provided by henry

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Pickled

Time P3DT3h30m

Yield 24

Number Of Ingredients 12

1 head napa cabbage, shredded and rinsed
1 small radish, cubed
coarse salt to taste
6 cloves garlic, peeled
1 small white onion
1 (1 inch) piece fresh ginger
1 tablespoon rice vinegar
¼ cup water, or as needed
1 ripe persimmon, chopped
1 cucumber, chopped
3 medium green onions, minced
1 pinch red pepper flakes, or to taste

Steps:

  • Place cabbage and radish in a large colander. Sprinkle liberally with salt and mix to combine. Set aside for 1 hour. Add additional salt, mix, and set aside 1 hour more. Rinse cabbage and let drain.
  • Meanwhile, combine garlic, onion, ginger, and rice vinegar in a blender. Add water and blend aromatic mixture on high power.
  • Transfer drained cabbage to a large bowl and add aromatic mixture. Add persimmon, cucumber, green onions, and red pepper flakes and mix well.
  • Transfer kimchi to airtight containers and refrigerate for 3 days.

Nutrition Facts : Calories 9.3 calories, Carbohydrate 2.1 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.4 g, Sodium 19.2 mg, Sugar 0.6 g

More about "tame kimchi recipes"

15 EASY KIMCHI RECIPES - KOREAN BAPSANG

From koreanbapsang.com
  • Traditional napa cabbage kimchi (or pogi kimchi) This napa cabbage kimchi is the most common kimchi in Korea. To help you start making kimchi at home, I came up with a recipe using one napa cabbage.
  • white kimchi (baek kimchi) Made without gochugarau, this traditional white kimchi is light and refreshing!
  • Mak kimchi (easy kimchi) Cut up the cabbage, salt, rinse, and mix with the seasoning! Simple, right? That’s what this easy kimchi recipe is about.
  • Baechu geotjeori (fresh kimchi) Getjeori is a kimchi that’s made to be eaten fresh without fermentation. It’s a quick, delicious kimchi you can enjoy right after making it!

KIMCHI RECIPE (NAPA CABBAGE KIMCHI) - MY KOREAN KITCHEN

From mykoreankitchen.com
4.8/5 (27)
Total Time 8 hrs 30 mins
Category Side Dishes
Published Jan 24, 2022

AUTHENTIC KOREAN KIMCHI RECIPE - DR. KAREN S. LEE
Jun 24, 2020 Why is Kimchi so good for you? Kimchi is packed with vitamins A, B, and C and immune system-boosting phytochemicals. Its main ingredient, fermented cabbage, contains lactic acid, which helps with digestion and may …
From drkarenslee.com

HOW TO MAKE HOMEMADE KIMCHI (KIMCHEE) - MAKING …
May 2, 2019 Okay, so I’m about to go on a rant here because everyone wants authentic cultural recipes but no one is willing to actually get the authentic ingredients that make the dish authentic. You cannot substitute this red …
From tablefortwoblog.com

TAME KIMCHI | RECIPES WIKI | FANDOM
It's very garlicky!! This recipe is for 6 servings. and it will make your breath stank like tha Bank ½ medium red onion, sliced thin 2 small carrots, julienned, grated or sliced fine 1¼-1½ lbs napa …
From recipes.fandom.com

1-PAN VEGAN KIMCHI FRIED RICE - COOKING WITH ELO
Dec 5, 2024 Add in the kimchi and sauté for another 2 minutes. Fry the rice: Add the jasmine rice, tamari, and sugar to the pan. Sauté for 2 minutes over medium heat for the rice to absorb …
From cookingwithelo.com

28 OF OUR BEST KIMCHI RECIPES - IN THE KITCH
Feb 24, 2023 Check out this collection of my best kimchi recipes below. Besides the recipe that outlines how to make the kimchi , I highly recommend checking out the kimchi chicken . The …
From inthekitch.net

KIMCHI | VEGETABLE RECIPES | JAMIE MAGAZINE
Leave the kimchi to ferment at room temperature for 2 to 5 days (place the jar on a plate to catch any brine that might bubble over.) Check the kimchi every day, letting out some gas and pressing the vegetables down into the brine. When …
From jamieoliver.com

EASY KIMCHI RECIPE BY MAANGCHI
Jan 23, 2010 But as you know, the kimchi recipe was not using exact measurements. You remember? I said, “use 2 medium napa cabbage and 2 radishes.” The size of cabbage is actually huge by American standards! ; ) …
From maangchi.com

KIMCHI RECIPE - CHEF'S RESOURCE RECIPES
Dec 7, 2024 To make the kimchi, you can also use a brine solution instead of the resealable bag method. To do this, combine the salt, water, and sugar in a large saucepan and bring to a boil. …
From chefsresource.com

TRADITIONAL KIMCHI RECIPE - KOREAN BAPSANG
Nov 4, 2019 How to make kimchi. To help you start making kimchi at home, I came up with this recipe using one head of napa cabbage. Start with one, and then move to 2 or 3 by doubling or tripling the recipe. It typically starts with …
From koreanbapsang.com

EASY KIMCHI RECIPE FOR BEGINNERS - BEYOND KIMCHEE
Oct 5, 2021 Extra large mixing bowl: You will need it to soak the cabbage with salt. You could even use your kitchen sink. Big colander: It’s for straining the extra water from the cabbage after rinsing them out. Kitchen rubber gloves: Food …
From beyondkimchee.com

TAME KIMCHI – RECIPE WISE
Tame Kimchi. May 27, 2023May 27, 2023 0 2. Tangy and Spicy Tame Kimchi. by The Chef in Korean. Prep 30 min. Cook 0 min. Ready In 72 hours. Level Easy. Rating ...
From recipewise.net

21 KIMCHI RECIPES TO FIRE UP DINNER TONIGHT - FOOD52
Jan 5, 2021 2. Kimchi Stew with Pork Belly. Adapted from the beloved Maangchi’s Real Korean Cooking, this recipe for kimchi stew comes together in three easy steps.Finding a regular …
From food52.com

EASY KIMCHI RECIPE | AUTHENTIC AND DELICIOUS - KOREAN …
Oct 14, 2013 Pogi kimchi (포기 김치) is made by quartering the napa cabbage heads, salting for many hours, and carefully stuffing each leaf of the quartered cabbage. To serve, each cabbage quarter is cut into bite-sized pieces.
From koreanbapsang.com

KIMCHI RECIPE - CHEF'S RESOURCE RECIPES
Combine the Kimchi Paste and Cabbage: To make the kimchi flavor paste, use either a mini-food processor, mortar and pestle, or immersion blender and a jar to puree the pear, onion, 10 …
From chefsresource.com

EASY HOMEMADE KIMCHI RECIPE - THEHOUSEANDHOMESTEAD.COM
20 hours ago How to Make Homemade Kimchi. Making homemade kimchi is surprisingly easy, and in my opinion, it’s tastier than anything I’ve ever found at the grocery store—and way …
From thehouseandhomestead.com

KIMCHI RECIPE: COMPLETE EASY TUTORIAL [SMALL BATCH KIMCHI] …
Nov 26, 2019 Kimchi Recipe; AUTHENTIC EASY-To-Follow Kimchi Recipe with CLEAR INSTRUCTIONS (Video & Written). Includes Kimchi Fermentation & Storage TIPS. Debunking …
From modernpepper.com

TRADITIONAL NAPA CABBAGE KIMCHI (TONGBAECHU-KIMCHI: 통배추김치)
Nov 18, 2023 Directions Prepare and salt the cabbage. If the cabbage cores stick out too much, trim them off with your knife over your cutting board. To split a cabbage in half without …
From maangchi.com

TAME EVERY CRAVING WITH THESE 19 MUST-TRY ASIAN NOODLES
1 day ago Kimchi Fried Noodles. Photo credit: All The Noodles. Kimchi Fried Noodles bring a burst of flavor to your table. It’s spicy, it’s tangy, and it’s incredibly addictive. This dish is for …
From allwaysdelicious.com

QUICK KOREAN FRESH KIMCHI 即席キムチ • JUST ONE COOKBOOK
Apr 11, 2022 How to Make the Best Fresh Kimchi. Cut napa cabbages into smaller pieces and brine them. Make the kimchi paste. Drain the brine and rinse the napa cabbage. Combine the …
From justonecookbook.com

THE ULTIMATE CHEESE PAIRING TO BRING OUT KIMCHI'S BOLD FLAVORS
1 day ago "Blue Cheese is definitely the best cheese pairing for kimchi," Rose suggests. "The briny and salty nature of blue cheeses with their green flavor profile of pine, juniper, and …
From tastingtable.com

TAME KIMCHI RECIPE - VEGETARIAN KOREAN FOOD
½ medium red onion, sliced thin; 2 small carrots, julienned, grated or sliced fine; 1¼-1½ lbs napa cabbage, cored and sliced into 1 inch strips (half a medium head)
From excitedfood.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #low-protein     #salads     #condiments-etc     #side-dishes     #vegetables     #asian     #korean     #dietary     #gluten-free     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #free-of-something     #low-in-something

You'll also love

Creamy Rye (Bread Machine)_image Creamy Rye (Bread Machine)

Creamed Onions with Wine_image Creamed Onions with Wine

Vegetarian Split Pea Soup_image Vegetarian Split Pea Soup

Sausage Potato Lasagna_image Sausage Potato Lasagna

Baked Mushroom Rice_image Baked Mushroom Rice

Creamed Corn Bread Cases_image Creamed Corn Bread Cases

Easy Meat Shwarma_image Easy Meat Shwarma

Feta Chicken Salad_image Feta Chicken Salad

GRANDMA'S MISTAKES_image GRANDMA'S MISTAKES

Blackcurrant cordial_image Blackcurrant cordial

Hendrick's Gin Gibson_image Hendrick's Gin Gibson

BOURBON-PECAN PUMPKIN BUTTER PIE_image BOURBON PECAN PUMPKIN BUTTER PIE

Jamaican Hibiscus Iced Tea_image Jamaican Hibiscus Iced Tea

CHICKEN LEGS MARINATED IN YOGURT AND SPICES_image CHICKEN LEGS MARINATED IN YOGURT AND SPICES

Plum Jam_image Plum Jam

The Better Butter Chicken_image The Better Butter Chicken

Grape Salad_image Grape Salad

Tuna Stuffed Eggplant_image Tuna Stuffed Eggplant

Posole_image Posole

Spicy Shrimp Mozambique_image Spicy Shrimp Mozambique

Related Search

Cream Of Broccoli Soup With Shrimp

Dolma Stuffed Grape Leaves

Hot Red Chile Pepper Sauce

Layered Pumpkin Dessert

Mock Sour Cream

Roastporkandappledinner

Shannon's Shakshuka

Turkeytacosalad

Whippedjelloicingforangelfoodcakes