Tamatiesmoor South African Tomato And Onion Gravy Recipes
OLD-FASHIONED TOMATO GRAVY
My mother-in-law gave me this tomato gravy recipe. It's her very favorite breakfast. We-my husband, our two sons and I-also enjoy it for a light supper. Especially on a cold day, it's great with warm peach cobbler or bread pudding. -Laurie Fisher, Greeley, Colorado
Provided by Taste of Home
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 2 tablespoons in pan. Add onion to drippings; cook and stir over medium-high heat until tender, 3-5 minutes. Stir in flour, salt and pepper until blended; cook and stir over low heat until mixture is golden brown (do not burn). Gradually whisk in tomato juice. Stir in tomatoes. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, until thickened, 10-15 minutes, stirring occasionally. Stir in bacon. Serve over biscuits.
Nutrition Facts : Calories 291 calories, Fat 16g fat (8g saturated fat), Cholesterol 14mg cholesterol, Sodium 1059mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 9g protein.
SIMPLE TOMATO-AND-ONION SAUCE (SOUTHERN AFRICAN)
Posted for "Looking to Africa", African Cooking Forum, Jan 2009. This is an example of the simple sauce which is made to serve as a "salsa" or topping for cornmeal porridge or "pap", a staple food, in almost all of Africa except the far eastern and western parts. Of course there are many variations, and if you have any leftover gravy, add it to this basic sauce while it cooks. If you can spare a handful of ground beef, that goes in too. For many rural people "pap en sous" (thick cornmeal mush and this salsa) might be their entire meal. As enough "pap" is made, tummies do get full. This recipe is smallish and will serve 3 - 4. Easily doubled, and exact ingredients do not matter.
Provided by Zurie
Categories Sauces
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a pot, fry the onion in oil, fat or lard. Stir often, until onion turn pale brown.
- Add the tomatoes and rest of ingredients.
- It's best to cover the pot and simmer until nicely thickened, or leave open and stir often.
- Add any extras you like while it cooks, such as gravy or a little ground meat. To thicken and brown the simple sauce, sauce powder (like Bisto) is often stirred into a little lukewarm water, and added.
- You can also add a few dashes of Worcestershire sauce.
- Serve over pap/sadza/ugali (and there are many other names for it in the various languages!) Of course, if it is available, this would be served with a meat stew or grilled meat. If meats are not on the menu, this is the meal. Sometimes spinach or swiss chard is added to the plate as a side veggie.
Nutrition Facts : Calories 39, Fat 0.2, SaturatedFat 0.1, Sodium 297.1, Carbohydrate 9, Fiber 1.8, Sugar 5.5, Protein 1.3
TAMATIESMOOR (SOUTH AFRICAN TOMATO AND ONION GRAVY)
This is a delicious tomato and onion gravy traditional served with mealie pap (a cornmeal side dish)
Provided by Zookeenee
Categories South African
Time 20m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Saute the onion in oil until lightly browned.
- Add the remaining ingredients.
- Mix, cover and simmer for about 15 minutes.
Nutrition Facts : Calories 81.7, Fat 3.8, SaturatedFat 0.6, Sodium 466.4, Carbohydrate 11.7, Fiber 2.8, Sugar 7, Protein 2.2
More about "tamatiesmoor south african tomato and onion gravy recipes"
TRADITIONAL TOMATO SAUCE FOR PAP & WORS | MELBY'S POST
From melbyspost.co.za
Estimated Reading Time 3 mins
- Add the tomato, as well as any tomato juice you can preserve. Let the tomatoes fry in the pan until most of the juice has reduced.
- Add salt and pepper to taste, as well as the vinegar, sugar and tomato puree. Let the mixture come to a simmer.
ONION TOMATO GRAVY RECIPE | SIDE DISH FOR CHAPATI/ROTI
From gkfooddiary.com
Cuisine South IndianTotal Time 30 minsCategory Gravy
- Heat a pan with oil and the items to temper. Once the mustard seeds cracks, urad dal turns brown, add curry leaves. Then add onions.
PAP & SHEBA WITH GRILLED SAUSAGE RECIPE | SIDECHEF
From sidechef.com
4/5 (1)Category Main DishCuisine South AfricanTotal Time 2 hrs 30 mins
PAP AND BOEREWORS WITH TOMATO RELISH - SAPEOPLE SOUTH ...
From tastyrecipes.sapeople.com
5/5 (1)Estimated Reading Time 2 mins
TAMATIESMOOR | WOOLWORTHS TASTE
From taste.co.za
Ratings 1Servings 4
EASY TOMATO AND ONION GRAVY – CAULDRONS AND CUPCAKES
From cauldronsandcupcakes.com
SAUSAGES IN TOMATO AND ONION GRAVY - COOKER AND A LOOKER ...
From cookerandalooker.com
HOW TO COOK TOMATO AND ONION GRAVY - YOUTUBE
From youtube.com
QUICK AND DELICIOUS TOMATO GRAVY RECIPE - YOUTUBE
From youtube.com
SA FOOD
From pinterest.es
8 pins
SIMPLE TOMATO AND ONION SAUCE SOUTHERN AFRICAN RECIPES
From tfrecipes.com
TAMATIESMOOR (SOUTH AFRICAN TOMATO AND ONION GRAVY) RECIPE ...
From pinterest.co.uk
TAMATIESMOOR (SOUTH AFRICAN TOMATO AND ONION GRAVY) RECIPE ...
From pinterest.ca
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
BREDIE (SOUTH AFRICAN TOMATO AND ONION GRAVY) | AFRICAN ...
From pinterest.ca
SOUTH AFRICAN TOMATO GRAVY RECIPE
From bigbang4life.blogspot.com
TAMATIESMOOR (SOUTH AFRICAN TOMATO AND ONION GRAVY) RECIPE ...
From pinterest.com
TAMATIESMOOR SOUTH AFRICAN TOMATO AND ONION GRAVY RECIPES
From tfrecipes.com
MIELIE PAP & GRAVY WITH BOEREWORS - WEBER SOUTH AFRICA
From weber.co.za
CAPE MALAY CHICKEN CURRY BY ZURIE RECIPE - FOOD.COM ...
From pinterest.fr
TOMATO AND ONION GRAVY RECIPE | SHAUNN.CO.ZA
From shaunn.co.za
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love