Tajin For Mexican Street Food Recipes

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"TAJIN" FOR MEXICAN STREET FOOD



A homemade "Tajin" spice will be much fresher than the storebought one and you can adjust the amount of salt, which is pretty high in storebought. Cut planks of fruits and vegetables and sprinkle with this homemade tajin for some awesome Mexican Street food.

Provided by dorothy stainbrook

Categories     Snack

Number Of Ingredients 7

1 Tbsp Salt (Kosher salt or pink himalayan salt)
2 Tsp True lime
1 1/2 Tsp Chipotle spice (Or other spicy chile powder)
1 Small Jicama
1 Med Cucumber
1 Mango
1 Avocado, pineapple, papaya, etc. (Your favorite fruit or vegetable)

Steps:

  • For the seasoning blend: With a whisk or slotted spoon, thoroughly blend together the salt, True lime and the chile powder
  • For the fruit: wash and peel the fruit you choose to use. Cut into planks or spears (see youtube video above for cutting illustration)
  • Place fruit spears in a large bowl and sprinkle with the chile lime salt. Cut wedges of lime and serve fruit/vegetable spears on a plate with lime wedges for people to squeeze over the fruit/vegetables.

Nutrition Facts : Calories 48 kcal, Carbohydrate 11 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1166 mg, Fiber 4 g, Sugar 6 g, ServingSize 1 serving

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