TAILGATE COLE SLAW RECIPE - (4.5/5)
Provided by á-2068
Number Of Ingredients 8
Steps:
- 1. Combine vegetables in a large bowl. 2. Mix other ingredients in a saucepan and heat over medium until hot. 3. Pour over veggies. 4. Mix well and refrigerate 2 or more hours.
TRADITIONAL COLESLAW
Steps:
- Shred cabbage with a sharp knife. Grate carrots; combine with cabbage in a large bowl.
- In a small bowl, whisk together mayonnaise, sour cream, vinegar, sugar, celery seed, salt, and pepper. Add dressing to cabbage mixture, and toss to combine. Serve immediately, or store in the refrigerator for up to 2 days.
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