Taffyapplecakies Recipes

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APPLE TAFFY CAKE



Apple Taffy Cake image

A delicious recipe from mother-in-law's recipe collection.

Provided by Karen

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 12

Number Of Ingredients 8

1 (15.25 ounce) package yellow cake mix
1 ½ cups water
4 eggs
¾ cup graham cracker crumbs
⅓ cup butter
1 ½ teaspoons ground cinnamon
2 ½ cups diced apples
¾ cup packed brown sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
  • Mix cake mix, water, eggs, graham cracker crumbs, butter, and cinnamon in a large bowl; beat with an electric mixer on medium speed until batter is smooth, about 2 minutes. Fold apples into batter; pour into the baking pan. Sprinkle brown sugar over batter.
  • Bake in the preheated oven until cake pulls away from sides of the pan, 40 to 45 minutes.

Nutrition Facts : Calories 313.3 calories, Carbohydrate 49.6 g, Cholesterol 76.3 mg, Fat 11.5 g, Fiber 1.3 g, Protein 4.2 g, SaturatedFat 4.5 g, Sodium 333 mg, Sugar 33.4 g

CARAMEL APPLE CAKE



Caramel Apple Cake image

When I go to potlucks, family gatherings or on hunting and fishing trips with my husband and son, this cake is one of my favorite desserts to bring. The flavorful cake stays moist as long as it lasts, which isn't long! -Marilyn Paradis, Woodburn, Oregon

Provided by Taste of Home

Categories     Desserts

Time 2h

Yield 16 servings.

Number Of Ingredients 19

1-1/2 cups canola oil
1-1/2 cups sugar
1/2 cup packed brown sugar
3 eggs
3 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
3-1/2 cups diced peeled apples
1 cup chopped walnuts
2 teaspoons vanilla extract
CARAMEL ICING:
1/2 cup packed brown sugar
1/3 cup half-and-half cream
1/4 cup butter, cubed
Dash salt
1 cup confectioners' sugar
Chopped walnuts, optional

Steps:

  • In a large bowl, combine the oil, sugars and eggs until well blended. Combine the flour, cinnamon, baking soda, salt and nutmeg; gradually add to creamed mixture until blended. Fold in the apples, walnuts and vanilla. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 325° for 1-1/2 hours or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely. , In a small heavy saucepan over medium-low heat, cook and stir the brown sugar, cream, butter and salt until sugar is dissolved. Transfer to a small bowl; cool to room temperature. Beat in confectioners' sugar until smooth; drizzle over cake. Sprinkle with walnuts if desired.

Nutrition Facts : Calories 528 calories, Fat 29g fat (5g saturated fat), Cholesterol 50mg cholesterol, Sodium 211mg sodium, Carbohydrate 63g carbohydrate (42g sugars, Fiber 2g fiber), Protein 6g protein.

TAFFY APPLE CAKE



Taffy Apple Cake image

Another Yummy quick way to have the taste of a Taffy Apple! The Eagle Brand give the caramel taste to this cake.

Provided by LAURIE

Categories     Dessert

Time 1h5m

Yield 1 13x9 pan

Number Of Ingredients 5

3 -4 medium sliced apples, enough to cover the bottom of 13 x 9 pan-usually about
1 (18 1/2 ounce) box yellow cake mix (2 layer size)
1/2 cup butter
1 can Eagle Brand Condensed Milk
1 cup chopped nuts (peanuts are great!)

Steps:

  • Preheat oven to 350.
  • Grease a 13x9 pan.
  • Slice apples and lay all on bottom of pan.
  • Sprinkle dry cake mix over the apples.
  • Slice the sitck of butter in small pats and dot over the top of the cake mix.
  • Pour the can of Eagle brand over all.
  • Sprinkle with chopped nuts.
  • Bake at 350 for 1 hour.
  • Serve warm.

Nutrition Facts : Calories 5825.3, Fat 270.6, SaturatedFat 106.3, Cholesterol 436.4, Sodium 5699.4, Carbohydrate 792.5, Fiber 28, Sugar 567.6, Protein 91.1

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