Tacos Supreme Recipes

TACO SALAD SUPREME

Steps:

• Brown beef and drain grease.
• Add green chilies, pinto beans,taco seasoning, and water.
• Cook for about 8 minutes.
• In a big bowl put in rest of ingredients and mix or layer it if you wish.
• Then add meat mixture and mix again.
• Top it off with some nacho chips.
• Serve with sour cream or taco sauce.

HOMEMADE SUPREME TACOS

Steps:

• PREP: Combine chile powder, cumin, kosher salt, black pepper, paprika, garlic powder, onion powder, oregano, and red pepper flakes in a small bowl. Mix together with a fork (works best for me).
• Heat a medium-large size skillet on medium heat.
• Once skillet is hot, cook ground meat until just brown, chopping up while cooking.
• Once meat is brown, drain all grease from the skillet and place back on stovetop reducing the heat to medium-low.
• Add seasoning mixture and 1 cup of water, stirring into meat well. Continue cooking and stirring on medium-low heat for 2-3 minutes.
• Reduce heat to low and let the meat simmer for 10-15 minutes, stir occasionally.
• Meat is done and can be served immediately. Place small amount on a tortilla, top with you cheddar cheese, lettuce, tomatoes and ENJOY!

TACOS SUPREME

Steps:

• Boil 1/2 cup water, add textured protein and stir until combined. Set aside. Chop spinach and set aside. Heat olive oil on medium, add garlic, celery, carrot and chopped peppers until tender. Add seasonings and cook one minute more. Remove from pan. Cook lowest fat ground turkey and beef and drain any excess fat/juices. In same pan add vegetable mixture. Combine and cook two minutes more. Assemble tacos by layering meat, then sauce then cheese then spinach. Serve with avocado slices if desired. Enjoy!