TACO NOODLE BAKE
I got creative while we were housebound during a snowstorm one winter and used ingredients I had on hand to come up with this hearty casserole. -Judy Munger, Warren, Minnesota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in tomato sauce, water, green chilies, taco seasoning, onion powder, chili powder and garlic powder. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. , Drain noodles; place in a greased 11x7-in. baking dish. Spread with beef mixture; sprinkle with cheese. Bake, uncovered, until cheese is melted, 10-15 minutes. Let stand 10 minutes., Top with lettuce, tomatoes, olives and taco sauce. Garnish with sour cream.
Nutrition Facts : Calories 402 calories, Fat 23g fat (11g saturated fat), Cholesterol 119mg cholesterol, Sodium 906mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 2g fiber), Protein 30g protein.
BEEF TACO NOODLE CASSEROLE
Egg noodle casserole recipe with seasoned ground beef, Southwest vegetables, tomatoes and cheese.
Provided by Pam Cooking Spray
Categories Trusted Brands: Recipes and Tips
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F. Spray 13x9-inch glass baking dish with cooking spray. Place uncooked noodles in baking dish.
- Heat large skillet over medium-high heat. Add beef; cook 5 to 7 minutes or until crumbled and no longer pink. Drain. Add vegetables, undrained tomatoes, enchilada sauce and water to skillet; stir. Bring to a boil. Pour mixture over noodles.
- Cover dish tightly with foil; bake 15 minutes. Stir; sprinkle with cheese and cover with foil. Bake 10 minutes more or until noodles are tender. Sprinkle with green onions. Serve with sour cream, if desired.
Nutrition Facts : Calories 489.7 calories, Carbohydrate 38 g, Cholesterol 101.5 mg, Fat 25.1 g, Fiber 5.9 g, Protein 26.8 g, SaturatedFat 11.9 g, Sodium 519.7 mg, Sugar 2 g
TACO NOODLE BAKE
This dish is a great meal to throw together on a busy weeknight. Everyone in the family will love this. It's cheesy and full of so much flavor. The seasonings along with the fresh onions make the meat mixture super yummy. The noodles, with Jenni's cheese mixture, is nice and creamy. It's delicious!
Provided by Jenni K
Categories Tacos & Burritos
Time 50m
Number Of Ingredients 15
Steps:
- 1. Cook noodles according to package directions.
- 2. Brown ground beef and onion in a skillet with garlic, taco seasoning, and cayenne pepper. Drain.
- 3. Add water and tomato sauce.
- 4. Simmer uncovered for 10 minutes.
- 5. Meanwhile, in a large bowl, stir together cottage cheese, sour cream, flour, and bouillon granules. Mix well.
- 6. Add cooked noodles, green onion, and green pepper.
- 7. Spoon noodle mixture into a greased 9x13 pan.
- 8. Top with meat mixture.
- 9. Bake at 350 for 20 minutes.
- 10. Remove from oven and top with cheese.
- 11. Bake an additional 10 minutes.
- 12. Let sit a few minutes before serving.
CONTEST-WINNING TACO CASSEROLE
My preschooler doesn't eat ground beef unless it's taco flavored, so I came up with this casserole we all like. To make assembly easy, I prepare the taco meat and freeze several bags at a time. I also cook the noodles over the weekend for a timely supper later in the week. -Kathy Wilson, Romeoville, Illinois
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add cheese, salsa, tomatoes and taco seasoning. Drain pasta; stir into beef mixture., Transfer to a greased 11x7-in. baking dish. Cover and bake 20 minutes. Uncover; sprinkle with tortilla chips. Bake until heated through, about 10 minutes longer.
Nutrition Facts :
TACO NOODLE DISH
I got creative while we were housebound during a snowstorm one winter...and used ingredients I had on hand to come up with this hearty casserole. Later, I modified it so it has less fat and fewer calories. -Judy Munger, Warren, Minnesota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Cook noodles according to package directions for al dente; drain., Meanwhile, in a large nonstick skillet, cook and crumble turkey over medium-high heat until no longer pink, 6-8 minutes; drain. Stir in seasonings, tomato sauce, chiles and water; bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. , Spread noodles in a 11x7-in. baking dish coated with cooking spray. Top with turkey mixture; sprinkle with cheese. Bake, uncovered, until cheese is melted, 10-15 minutes., Top casserole with lettuce, tomatoes, olives and taco sauce. Serve with sour cream.
Nutrition Facts : Calories 455 calories, Fat 20g fat (7g saturated fat), Cholesterol 140mg cholesterol, Sodium 954mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 3g fiber), Protein 40g protein.
More about "taconoodledish recipes"
TACO NOODLE CASSEROLE - LAUREN'S LATEST
From laurenslatest.com
- Bring large pot of water to boil over high heat. Preheat oven to 375 degrees. Lightly grease oval (or 9x13) casserole dish and set aside.
- Add egg noodles to boiling water and stir. Cook according to package directions until al dente. Drain and set aside.
- While noodles are cooking, melt butter in large pot over medium to medium hight heat. Saute onion 3 minutes or until it starts to turn translucent. Stir in corn and green chiles. Add in flour and whisk to incorporate. This will take a good 30 seconds of stirring. Slowly whisk in chicken broth to ensure a smooth sauce.
- Whisk in taco seasoning, salt (if desired) and pepper. Boil to thicken, then reduce heat to low. Stir in half & half. Taste and adjust seasonings.
THE BEST TACO PASTA BAKE RECIPE - FORECIPES
From forecipes.com
RECIPES | THE WASHINGTON POST
From washingtonpost.com
MY ABSOLUTE FAVORITE 29 VEGAN RECIPES - TWO CITY VEGANS
From twocityvegans.com
PIONEER WOMAN TACO MAC AND CHEESE - THE PIONEER KITCHEN
From thepioneerkitchen.com
TACO PASTA RECIPE (READY IS 25 MINUTES) | THE KITCHN
From thekitchn.com
ONE POT TACO MAC: WEEKNIGHT TACO PASTA RECIPE - ANDREA'S …
From andreasnotebook.com
BEST CHEESY TACO NOODLES RECIPE - DELISH
From delish.com
TACO NOODLE BAKE - PLAIN CHICKEN
From plainchicken.com
TACO NOODLE CASSEROLE - A DISH OF DAILY LIFE
From adishofdailylife.com
NO-BOIL TACO PASTA BAKE - EVERYDAY FAMILY EATS
From everydayfamilyeats.com
BEEF TACO NOODLE CASSEROLE - MUELLER'S RECIPES
From muellerspasta.com
TACO PASTA RECIPE - COOKING CLASSY
From cookingclassy.com
CHEESY TACO NOODLE SKILLET - MUELLER'S RECIPES
From muellerspasta.com
CHEESY TACO PASTA - DINNER, THEN DESSERT
From dinnerthendessert.com
TACO NOODLE HOT DISH - PALATABLE PASTIME
From palatablepastime.com
17 TUESDAY RECIPES MORE EXCITING THAN TACOS!
From allwaysdelicious.com
TACO PASTA RECIPE
From allrecipes.com
CREAMY CHEESY TACO CREAM CHEESE PASTA RECIPE: A COMFORTING …
From msn.com
EASY TACO BAKE RECIPE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
RECIPES | THE WASHINGTON POST
From washingtonpost.com
25+ DECADENT SALMON LUNCH RECIPES TO ELEVATE YOUR MIDDAY MEAL
From chefsbliss.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love