Taco Mex Homemade Hamburger Helper One Pot Wonder Recipe 425

TACO HAMBURGER HELPER

Steps:

• Saute ground beef, peppers, and onions in skillet until brown. Drain off fat and return to pan.
• Add in taco seasoning, water, and brown rice. Bring to a boil, then cover and simmer 5 minutes or until rice is tender.
• Top with salsa and shredded cheese, cover again and cook 2 minutes or until cheese is melted.
• Remove from heat and top with sour cream and crumbled chips.

HOMEMADE TACO HAMBURGER HELPER

Steps:

• In a large saucepan brown the ground beef. Drain any fat from the meat.
• Add the water, milk, tomato sauce, and taco seasoning to the meat and bring to a boil.
• Add the pasta.
• Reduce heat to low. Cover and cook for 17-20 minutes. Test at 17 minutes to see if the pasta is done. If pasta is not done, cook a few minutes longer.
• When the pasta is tender and done, stir in shredded cheese and sour cream if using.
• Let sit 5- 10 minutes before serving and it will thicken more.

TACO HAMBURGER HELPER

Steps:

• Set a large skillet, pan, pot, or Dutch oven over medium-high heat. Add the ground beef and cook until no longer pink, breaking apart and stirring as the meat cooks. Drain the grease from the pot and sprinkle the cooked meat with taco seasoning.
• Add the rice and beef broth and stir well to combine. Increase heat to high and bring to a boil, then stir and reduce to a simmer.
• Simmer, covered, for 15 to 20 minutes, stirring occasionally, until rice is tender and liquid is mostly absorbed. Stir in the grated cheese and serve immediately.

TACO-MEX HOMEMADE HAMBURGER HELPER (ONE POT WONDER) RECIPE - (4.2/5)

Steps:

• Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains. Add the onions and bell pepper and cook until softened, about 5 minutes. Stir in the tomato paste, olives, corn, taco seasoning and flour. Pour in the milk and broth and stir. Stir in the macaroni. Bring to a boil then reduce to medium-low, cover and simmer for 10 to 12 minutes or until the macaroni is done. (For al dente check after 9 minutes.) Stir in the cheeses until melted. Serve immediately garnished with some chopped fresh cilantro and sour cream if desired. Reheats well.

TACO-MEX HOMEMADE HAMBURGER HELPER (ONE POT WONDER)

Steps:

• Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
• Add the onions and bell pepper and cook until softened, about 5 minutes.Add the corn, green chilis and olives (if using) and combine well.
• Stir in the tomato paste, olives, corn, taco seasoning and flour.
• Pour in the milk and broth and stir.
• Stir in the macaroni.
• Bring to a boil then reduce to medium-low, cover and simmer for 10 to 12 minutes or until the macaroni is done. (For al dente check after 9 minutes.)
• Stir in the cheeses until melted.
• Serve immediately garnished with some chopped fresh cilantro and sour cream if desired.
• Reheats well.

HAMBURGER HELPER® BEEF TACO & CHEESE COPYCAT!

Steps:

• Brown ground beef and cook with diced onions. After the beef is cooked drain and rinse.
• Put back in the pan and add and mix well the seasoning, milk, water and cheese let it come to a slight boil.
• Add the egg noodles, let the pan simmer for about 10 minutes until egg noodles are cooked and sauce has thickened.
• Now Enjoy! I guarantee no one will be able to tell the difference :).