Taco Crescent Bake Recipes

CRESCENT TACO BAKE

Steps:

• Preheat oven to 375ºF.
• In a large skillet, brown the ground beef and drain the fat. Return meat to skillet, add taco seasoning and Rotel tomatoes. Mix well and simmer for 5 minutes.
• Lightly spray a 9x13 pan with cooking spray. Press one can of crescent rolls in the bottom of the pan. Top with ground beef. Slice Velveeta and lay on top of meat. Top with remaining can of crescent rolls.
• Bake 20-25 minutes, until crescent rolls are brown. Top with favorite toppings - sour cream, salsa, jalapeños, guacamole, lettuce.

TACO BAKE

Steps:

• Preheat oven to 375 Remove dough from crescent roll container. Place dough in a lightly sprayed 9 x 13 pan, pressing seams together to form one large piece of dough. Bake for approximately 10 minutes or until the dough is cooked through and browning on top. Meanwhile, in a fry pan, combine beef, taco seasoning and onion and saute until browned. Add salsa and refried beans. Mix well. When baking time is complete, remove crust from oven and sprinkle 1/2 C of cheddar on top of the baked crust. Spoon out the beef mixture on top of the crust and smooth out over the entire length. Sprinkle the remaining cheddar over the beef mixture and bake in the oven for 20 minutes or until the cheese is melted. Remove from oven and sprinkle the lettuce and fresh tomato over the top. On serving, garnish with a dollop of sour cream.

TACO CRESCENT RING

Steps:

• Heat oven to 375°F. In 10-inch nonstick skillet, cook beef until no longer pink. Add taco seasoning mix and 1/2 cup water. Simmer 3 to 4 minutes or until slightly thickened. In medium bowl, mix beef mixture and cheese.
• Unroll both cans of dough; separate into 16 triangles. On ungreased large cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in center. Dough will overlap. Dough ring should look like the sun.
• Spoon beef mixture on the half of each triangle closest to center of ring.
• Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed (some filling might show a little).
• Bake 20 to 25 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices.

EASY CRESCENT TACO BAKE

Steps:

• Heat oven to 375 degrees F. Unroll dough; separate into 8 triangles. Place in ungreased 9-inch square pan or 10-inch pie plate; press over bottom and up sides to form crust.
• In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in salsa and taco seasoning mix; simmer 5 minutes. Spoon meat mixture in crust-lined pan; sprinkle with cheese.
• Bake 20 to 25 minutes or until crust is deep golden brown and cheese is melted. Served topped with lettuce and tomato.

TACO CRESCENT BAKE

Steps:

• Preheat oven to 350°. Unroll crescent dough into a rectangle; press onto the bottom and 1 in. up the sides of a greased 13x9-in. baking dish. Seal seams and perforations. Sprinkle with 1 cup of chips; set aside., In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in tomato sauce and taco seasoning; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Spoon over chips. Top with sour cream, cheese and remaining chips. , Bake, uncovered, until crust is lightly browned, 25-30 minutes. Garnish with optional toppings, if desired.

EASY TACO BAKE

Steps:

• Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir in taco seasoning.
• Preheat oven to 350 degrees F (175 degrees C). Spray an 8x10-inch baking dish with cooking spray.
• Spread crescent roll dough into the bottom of the prepared baking dish; spoon refried beans onto dough. Layer ground beef over refried beans. Wrap edges of crescent roll dough over ground beef.
• Bake in the preheated oven until dough is golden brown, 10 to 15 minutes. Sprinkle with Cheddar cheese and lettuce.

CRESCENT ROLL TACO BAKE

Steps:

• 1. Lay out the two tubes of crescent pastry, thick sides in. Use some of the left over crescent rolls to to make the center a bit thicker.
• 2. Brown beef and add taco seasoning.
• 3. Lay beef in a circle inside of the laid out crescent rolls & add cheese to the top.
• 4. Pull over sides of crescent rolls and tuck in under meat and cheese.
• 5. Follow cook time on the pack of crescent rolls, and once it's done, you're good to go!
• 6. Add lettuce, tomato, black olives, sour cream or whatever you desire for your tacos, in the middle. (**Now, ive seen this on the internet as this step happening before you bake, but I recommend doing it after it comes out!)

TACO CRESCENT BAKE

Steps:

• 1. Note: I usually use a little more of the corn chips, sour cream, and cheese than called for because I use enough of each to cover the casserole to my own liking, Unroll crescent dough into a rectangle; press onto the bottom and up the sides of a greased 13 x 9 inch baking dish. Seal seams and perforations.Sprinkle with 1 cup crushed chips and set aside.
• 2. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and tomato sauce; bring to a boil. Reduce heat and simmer, uncovered for 5 minutes. Spoon over chips
• 3. Top with sour cream, cheese and remaining chips.
• 4. Bake at 350 for 25 - 30 minutes or until crust is lightly browned.

TACO CRESCENT BAKE | AN EASY DINNER RECIPE

Steps:

• Preheat oven to 350 degrees
• Prepare your taco meat as directed on the package of seasoning
• Mix diced tomatoes into meat
• Spray 9x13 glass dish with cooking spray
• Lay out the crescent rolls in a glass 9x13 dish
• ** For crispier "crust" bake the crescent rolls only for 6-8 minutes at 350 degrees
• On top of crescent rolls layer meat/tomato mixture, sour cream and sprinkle cheese
• Bake for 15 minutes at 350
• ** If you baked the crescent rolls prior, only bake meat/cheese mixture for 5 more minutes (15 total)
• Add crushed Doritos on top
• Bake 15 more minutes
• Enjoy!

TACO CASSEROLE

Steps:

• Brown the ground beef and drain. Add the taco seasoning and water. Mix together and add sour cream. Mix well.
• Spray a 9 x 13 pan and press the crescent rolls in bottom of the pan. Add the ground beef mixture. Sprinkle shredded cheese on top of the meat and top with the crushed doritos.
• Bake at 350 degrees for 25-30 minutes or until the crescent rolls are browned. Serve with different taco toppings, e.g. sour cream, salsa, lettuce, taco sauce, etc.

5-INGREDIENT TACO CASSEROLE

Steps:

• Preheat oven to 350 degrees F.
• Spray a 9 x 13-inch baking dish with cooking spray.
• Unroll crescent roll dough and gently press into the bottom of the prepared dish to form a crust. Set aside.
• Cook ground beef in a large skillet over medium-high heat until meat is no longer pink. Drain and return to skillet. Stir in taco seasoning mix and 2/3 cup water. Bring to a boil, reduce heat to low, and simmer uncovered for 3-4 minutes (stirring often), until thickened. Stir in salsa.
• Spoon beef mixture over the crescent roll dough. Sprinkle with grated cheese.
• Bake for 20 minutes, or until crust is golden brown. Cut into squares, garnish with optional toppings, and serve.

EASY CRESCENT TACO BAKE

Steps:

• Heat oven to 375°F. Unroll dough; separate into 8 triangles. Place in ungreased 9-inch square pan or 10-inch pie plate; press over bottom and up sides to form crust.
• In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in salsa and taco seasoning mix; simmer 5 minutes. Spoon meat mixture in crust-lined pan; sprinkle with cheese.
• Bake 14 to 17 minutes or until crust is deep golden brown and cheese is melted. Served topped with lettuce and tomato, if desired.

PILLSBURY'S CRESCENT ROLL TACO BAKE RECIPE

Steps:

• Lay out the two tubes of crescent pastry, thick sides in. Use some of the left over crescent rolls to to make the center a bit thicker. Brown beef and add taco seasoning. Lay beef in a circle inside of the laid out crescent rolls Add cheese to the top Pull over crescent rolls and tuck in under meat and cheese. Add cheese, lettuce, tomato, black olives, sour cream or whatever you desire for your tacos, in the middle. Follow cook time on the pack of crescent rolls, and once it's done, you're good to go!