Taco Crackers Recipes

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TACO CRACKERS



Taco Crackers image

One handful of these crispy oyster crackers is never enough. Taco seasoning and chili powder give the munchies a fun southwestern flavor. Partygoers always come back for more. - Diane Earnest Newton, Illinois

Provided by Taste of Home

Categories     Snacks

Time 30m

Yield 16 cups.

Number Of Ingredients 6

3 packages (10 ounces each) oyster crackers
3/4 cup canola oil
1 envelope taco seasoning
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon chili powder

Steps:

  • Place the crackers in a large roasting pan; drizzle with oil. Combine the seasonings; sprinkle over crackers and toss to coat., Bake at 350° until golden brown, 15-20 minutes, stirring once.

Nutrition Facts : Calories 161 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 352mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

TACO OYSTER CRACKERS



Taco Oyster Crackers image

Make and share this Taco Oyster Crackers recipe from Food.com.

Provided by Mary Butterfield

Categories     Lunch/Snacks

Time 10m

Yield 24 ounces of crackers

Number Of Ingredients 6

1 package taco seasoning mix
1/2 teaspoon chili powder
1/2 teaspoon italian seasoning mix
1/2 teaspoon garlic powder
2 (12 ounce) packages oyster crackers
3/4 cup canola oil or 3/4 cup vegetable oil

Steps:

  • Put all ingredients in a large tupperware bowl and shake well.
  • Keep covered until ready to eat!

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