Taco Beef Bake With Cheddar Biscuit Topping Recipes
TACO BEEF BAKE WITH CHEDDAR BISCUIT TOPPING
Try this tasty casserole that has all the flavors of a taco plus a delicious cheesy biscuit top!
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 425°F. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
- Stir taco seasoning mix, salsa and corn into beef. Heat to boiling, stirring occasionally. Pour into ungreased 8-inch square pan or 8-inch square (2-quart) glass baking dish.
- Meanwhile, in medium bowl, stir Bisquick mix, cheese and milk until soft dough forms.
- Drop dough by 12 spoonfuls onto beef mixture.
- Bake uncovered 20 to 25 minutes or until topping is golden brown.
Nutrition Facts : Calories 460, Carbohydrate 44 g, Cholesterol 70 mg, Fat 2, Fiber 2 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1370 mg, Sugar 7 g, TransFat 1 1/2 g
TACO BEEF BAKE WITH CHEDDAR BISCUIT TOPPING
Make and share this Taco Beef Bake With Cheddar Biscuit Topping recipe from Food.com.
Provided by wuxbustah8
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 425°F In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
- Stir taco seasoning mix, salsa and corn into beef. Heat to boiling, stirring occasionally. Pour into ungreased 8-inch square pan or 8-inch square (2-quart) glass baking dish.
- Meanwhile, in medium bowl, stir Bisquick mix, cheese and milk until soft dough forms.
- Drop dough by 12 spoonfuls onto beef mixture.
- Bake uncovered 20 to 25 minutes or until topping is golden brown.
Nutrition Facts : Calories 480.1, Fat 21.9, SaturatedFat 9.4, Cholesterol 73.6, Sodium 1349.1, Carbohydrate 46, Fiber 4, Sugar 7.5, Protein 26.4
TACO BEEF BAKE WITH CHEDDAR BISCUIT TOPPING
Steps:
- 1. Heat oven to 425. In skillet, brown hamburger over med. high heat 5 to 7 min. stirring occasionally until done, drain. Stir in seasoning mix, salsa into beef. Heat to boiling, stirring occasionally. Pour into ungreased 8 inch square pan. Meanwhile, in med. bowl, stir bisquick mix, cheese and milk until soft dough forms. Drop dough by 12 spoonfuls onto beef mixture. Bake uncovered 20 to 25 min.
TACO BEEF BAKE WITH CHEDDAR BISCUIT TOPPING
Tempt your family with a casserole that has all the flavors of a taco plus a delicious cheesy biscuit top, from Recipe.com
Provided by Gagoo
Categories Meat
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F.
- In 10" skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
- Stir taco seasoning mix, salsa, and corn into beef. Heat to boiling, stirring occasionally. Pour into ungreased 8" square (2-quart) glass baking dish.
- Meanwhile, in medium bowl, stir Bisquick mix, cheese, and milk until soft dough forms.
- Drop dough by 12 spoonfuls onto beef mixture.
- Bake uncovered 20 to 25 minutes or until topping is golden brown.
Nutrition Facts : Calories 480.1, Fat 21.9, SaturatedFat 9.4, Cholesterol 73.6, Sodium 1349.1, Carbohydrate 46, Fiber 4, Sugar 7.5, Protein 26.4
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