Table Talk Food Truck Street Tacos Recipes

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TABLE TALK: FOOD TRUCK STREET TACOS



Table Talk: Food Truck Street Tacos image

Number Of Ingredients 13

FOOD TRUCK STREET TACOS:
1 pound thinly sliced beef steaks, or 1 pound chicken, sliced in thin strips and then cut again into cubes
1/8 teaspoon garlic salt
salt and pepper to taste
2 tablespoons cooking oil
12 corn tortillas
1 bunch cilantro, chopped
1 cup finely chopped onion
------------------------------
GARNISH:
4 tablespoons salsa
2 sliced radishes
1 lime, quartered

Steps:

  • Salt meat with garlic salt, then salt and pepper to taste. In a skillet, place cooking oil and heat pan to medium heat. Add seasoned meat. Cook meat until well browned. While meat is cooking, warm tortillas in pan or microwave. Lay out 2 warmed tortillas, overlapping them. Fill the tortillas with meat, then onion and cilantro. Squeeze fresh lime over tacos, and serve with radish and salsa as desired.

Nutrition Facts : Nutritional Facts Serves

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