Table For Two Lasagna Recipes
SMALLER LASAGNA FOR TWO
Now that it's just me and my husband at most dinners, a big lasagna becomes a burden with the leftovers which I don't like to either freeze or eat for days on end This version is much smaller, but with all the same flavor you'd expect.
Provided by PalatablePastime
Categories Cheese
Time 1h15m
Yield 2-3 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F.
- Cook noodles and drain.
- Saute onion and garlic in olive oil in a large skillet for a few minutes then add ground beef, oregano, basil salt and pepper and cook until beef is browned, breaking up any clumped meat. Stir in marinara sauce and simmer over low heat for 15 minutes, making sure sauce doesn't get too thick.
- In a small bowl, whisk together a lightly beaten egg with ricotta and parmesan.
- In the bottom of a loaf pan, place about 1 cup meat sauce across the bottom. Top with two noodles, then top with half of the remaining meat sauce mixture. Top with another two noodles and the ricotta mixture. Top with the last two noodles and the remaining sauce. Layer mozzarella slices across the top.
- Loosely tent pan with foil and bake for 45 minutes, then remove foil and bake another ten minutes, allowing cheese to brown.
- Let sit for about 10-15 minutes before you cut into it.
More about "table for two lasagna recipes"
SPICY MEATY LASAGNA | TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
- Bring a large pot of water to a boil and cook the lasagna noodles to al dente according to the instructions on the package. After pasta has cooked, place into a large bowl of cold water. Set aside.
- In a large skillet over medium-high heat, brown and crumble/break apart sausage and ground beef with a spatula or wooden spoon. Once meat has cooked through, add onion and garlic. Cook until onion has softened, about 5 minutes. Stir in the diced tomatoes. Remove skillet from heat and set aside.
- Preheat oven to 375 degrees and lightly grease a 9x13-inch oven-safe casserole dish. Set aside.
- In a medium bowl, stir together marinara sauce, dried oregano, dried basil, crushed red pepper flakes, salt, and pepper.
EASY LASAGNA FOR TWO RECIPE USING LEFTOVER POT ROAST
From ourtable42.com
DUTCH OVEN LASAGNA - THE SEASONED MOM
From theseasonedmom.com
SHEET PAN LASAGNA - TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
TABLE FOR TWO® BY JULIE CHIOU | QUICK AND EASY WEEKNIGHT MEALS
From tablefortwoblog.com
LASAGNA SOUP - TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
GRANDMA’S LASAGNA RECIPE - FOOD NETWORK
From foodnetwork.com
ULTIMATE SKILLET LASAGNA | TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
LASAGNA FOR TWO RECIPE (CLASSIC LASAGNA) - A COZY …
From acozykitchen.com
LASAGNA FOR TWO (SMALL BATCH LASAGNA RECIPE) | PWWB
From playswellwithbutter.com
LASAGNE FOR TWO - PALATABLE PASTIME
From palatablepastime.com
FOUR LAYER CHEESY SPINACH LASAGNA FOR TWO - ZEN
From zenandspice.com
TABLE-FOR-TWO LASAGNA RECIPE | CDKITCHEN.COM
From cdkitchen.com
LASAGNA FOR TWO (LOAF PAN LASAGNA) - HOMEMADE IN …
From chocolatemoosey.com
EASY TURKEY LASAGNA FOR TWO - OUR TABLE 4 2
From ourtable42.com
SMALL BATCH LASAGNA FOR TWO | RECIPE BY LEIGH ANNE …
From yourhomebasedmom.com
SKILLET LASAGNA RECIPE - EASY SKILLET LASAGA WITH RED …
From dessertfortwo.com
BUTTERNUT SQUASH LASAGNA - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
LASAGNA FOR TWO - CHEF JULIE YOON
From chefjulieyoon.com
12 TRICKS TO MAKE JARRED PASTA SAUCE TASTE HOMEMADE, ACCORDING …
From thetakeout.com
EASY LASAGNA ROLL UPS | TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
THE 16 RECIPES WE CAN'T WAIT TO MAKE THIS NOVEMBER
From allrecipes.com
LASAGNA FOR TWO (LOAF PAN LASAGNA) - VALERIE'S KITCHEN
From fromvalerieskitchen.com
11 MUST-TRY RECIPES TO MAKE THIS NOVEMBER, ACCORDING TO OUR …
From seriouseats.com
THE BEST HEALTHY LASAGNA - EATING BIRD FOOD
From eatingbirdfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
