Swordfish With Macadamia Crust Recipes

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MACADAMIA NUT CRUST FOR FISH-MAHI MAHI, SALMON, SWORDFISH, ORANGE ROUGHY



Macadamia Nut Crust for Fish-Mahi Mahi, Salmon, Swordfish, Orange Roughy image

Make and share this Macadamia Nut Crust for Fish-Mahi Mahi, Salmon, Swordfish, Orange Roughy recipe from Food.com.

Provided by Diana Adcock

Categories     Mahi Mahi

Time 10m

Yield 1 recipe

Number Of Ingredients 8

1/4 cup flour
1 teaspoon salt
1/2 teaspoon cayenne pepper
1 teaspoon white sugar
2 cups whole cashews or 2 cups whole pistachios
1/4 cup coconut
2 large eggs
milk (a splash)

Steps:

  • Mix together the first part.
  • Puree to dust or small chunks the second part.
  • whisk together the third part.
  • Put each in a separate bowl.
  • Dip the fish in Flour, egg and nuts and fry.

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