Swiss Snack Bread Butter And Ovaltine Recipes

SWISS SNACK-BREAD, BUTTER AND OVALTINE

Swiss Snack-Bread, Butter and Ovaltine image

"The chocolate drink Ovomaltine (known in the USA as "Ovaltine") originates in Switzerland and enjoys ongoing popularity, particularly with young people. Aside from being a beverage, the powder is also eaten sprinkled on top of a slice of buttered bread." Found this on wikipedia...not exactly a recipe, but worth a try! The ingrediant amounts can be adjusted to your liking.

Provided by Chef Jean

Categories Swiss

Time 5m

Yield 12 slices, 4 serving(s)

Number Of Ingredients 3

Ingredients

1 loaf French bread
5 tablespoons butter, softened
6 teaspoons ovaltine, powder

Steps:

Slice the bread on the bias about 1/2 an inch thick.
Spread the butter over the bread slices.
Sprinkle the butter with the Ovaltine Powder.
Variations:.
Toast bread.
Use peanut butter instead of butter(this is American,not Swiss).

OVALTINE MOCHA

Ovaltine Mocha image

My son and I bought some Ovaltine and I was thinking "I wonder what would happen if I..................." so I did.

Provided by Stephen Shafer

Categories Beverages

Time 2m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 3

Ingredients

2 tablespoons ovaltine
1/4 cup milk
6 -8 ounces coffee (just fill the cup)

Steps:

Measure the Ovaltine into your coffee cup, add the milk and stir to combine.
Add the coffee and stir to combine.
Enjoy!

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