Swiss Cheese Canape Cups Recipes

ROTEL CUPS

Rotel Cups image

Perfect tailgate food!! Or a great appetizer for a party!! i saw this on Facebook

Provided by Jackie Brink

Number Of Ingredients 5

Ingredients

1 can(s) rotels, drained
1 bag(s) bacon pieces/bits
1 c shredded swiss cheese
1 c mayonnaise
3 pkg phyllo pastry cups - thawed

Steps:

1. Preheat oven to 350 degrees F. Mix the first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 min.

SWISS BACON CANAPES RECIPE - (4.5/5)

Swiss Bacon Canapes Recipe - (4.5/5) image

Provided by HeatherS

Number Of Ingredients 6

Ingredients

1/4 pound Swiss cheese
1/4 slices bacon, crisply cooked and crumbled
1/3 cup evaporated milk
1 teaspoon Worcestershire sauce
Dash pepper
26 2-inch bread rounds

Steps:

Assemble Rotor Slicer/Shredder using fine shredder cone (No. 1) and attach to mixer. Turn to Speed 4 and shred Swiss cheese into mixer bowl. Add bacon, evaporated milk, Worcestershire sauce, and pepper. Attach bowl and flat beater to mixer. Turn to Speed 4 and beat 1 minute. Stop and scrape bowl. Turn to Speed 6 and beat 30 seconds. Top each bread round with 1 teaspoon of cheese mixture and place on greased baking sheets. Bake at 400°F for 8 to 10 minutes or until lightly browned. Serve immediately. SERVING: ABOUT 45 CAL, 2 G PRO, 4 G CARB, 2 G FAT, 6 MG CHOL, 68 MG SOD.

QUICK CHEESE CANAPES

Quick Cheese Canapes image

Make and share this Quick Cheese Canapes recipe from Food.com.

Provided by Karen..

Categories Breads

Time 25m

Yield 48 canapes

Number Of Ingredients 3

Ingredients

2 cups flour
1/2 lb butter
1/2 lb shredded sharp cheddar cheese

Steps:

Mix ingredients well and chill for 1 hour.
Preheat oven to 350*.
Roll mixture into 1 inch balls and place on ungreased cookie sheet.
Bake for 10 minutes or until golden brown.

Nutrition Facts : Calories 71.9, Fat 5.5, SaturatedFat 3.4, Cholesterol 15.1, Sodium 56.7, Carbohydrate 4, Fiber 0.1, Protein 1.8

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