Sweetenedcondensedmilksugarfreesubstitute Recipes

SWEETENED CONDENSED MILK SUBSTITUTE

Steps:

• Combine ingredients in a saucepan.
• Stir over medium heat until sugar is dissolved; cool.
• May be refrigerated for several days.

SWEETENED CONDENSED MILK - SUGAR FREE SUBSTITUTE

Steps:

• In a 2 cup glass measuring cup, combine cold water and Carnation Nonfat Dry Milk Powder, stirring to make a paste.
• Cover and microwave on HIGH (100% power) for 45 to 60 seconds or until mixture is hot but not boiling.
• Stir in Splenda.
• Cover and refrigerate for at least 2 hours before using. Will keep up to 2 weeks in the refrigerator. Use in any recipe that calls for sweetened condensed milk. Makes equivalent of a 12-fluid-ounce can of commercial brand.

SWEETENED, CONDENSED MILK RECIPE

Steps:

• Mix evaporated milk and sugar (to taste) in a medium-sized saucepan.
• Bring the mixture to a boil. Do not stir while heating.
• Once the mixture is creamy, remove from the heat and allow to cool.
• Place the mixture in you desired container.

SWEETENED CONDENSED MILK SUBSTITUTE

Steps:

• Blend in blender until smooth and creamy.
• Keep refigerated.
• Yields 1 can (14 oz or 400 ml).

SUGAR-FREE SWEETENED CONDENSED MILK SUBSTITUTE

Steps:

• You just blend it all together until smooth.
• Keep it in the fridge until used.

SWEETENED CONDENSED MILK SUBSTITUTE FOR DIABETICS

Steps:

• Stir milk powder into cold water until dissolved.
• Microwave 1 minute or until steaming. Stir in sugar and vanilla.
• Cover and chill in the refrigerator.

SWEETENED CONDENSED MILK SUBSTITUTE

Steps:

• Mix all in blender. This makes the equivalent of one 14-ounce can of sweetened condensed milk and may be substituted in any recipe.