Sweetandsaucyhamsandwiches Recipes

SWEET AND SOUR HAM

Steps:

• Drain pineapple, reserving 1/3 cup of juice; set pineapple aside. In a large bowl, combine the reserved juice, ketchup, soy sauce and sugar. Add ham and green pepper., In a large skillet, cook and stir ham mixture over medium heat for 5-7 minutes or until pepper is tender. Combine cornstarch and water until smooth; stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in pineapple and heat through. Serve with rice if desired.

SWEET AND SAUCY SLOW-COOKER HAM SANDWICHES

Steps:

• Mix all ingredients except buns in 3- to 4-quart slow cooker.
• Cover and cook on Low heat setting 4 to 5 hours.
• Stir well before serving. To serve, fill each bun with about 1/4 cup ham mixture, using slotted spoon. Ham mixture will hold on Low heat setting up to 2 hours; stir occasionally.

SWEET AND SOUR HOT HAM SANDWICHES

Steps:

• Coat large skillet with no-stick cooking spray. Heat skillet over medium heat. Saute ham, 1/3 at a time, 15 seconds or until ham is lightly browned. Remove from skillet and place in large bowl.
• Heat oil in same skillet over medium-low heat. Add onion and green pepper; saute 7 minutes or until tender.
• Stir in ham glaze, undrained pineapple, brown sugar and vinegar. Heat through. Pour over ham in bowl; toss to coat. Serve on rolls.

~ SAUCY HAM SANDWICHES - A WESTERN PA STAPLE

Steps:

• 1. In a large skillet over medium high heat, melt butter. Add onions and cook until tender. Add garlic and cook another minute.
• 2. Stir in the ketchup, vinegar, brown sugar, water, barbecue sauce, mustard and Worcestershire sauce...combine well and simmer for 10 - 12 minutes.
• 3. Stir in the ham and simmer another 10 - 12 minutes or until heated well throughout.
• 4. Toast buns if desired. Add ham and we add thin sliced sweet onion. Sometimes we add some relish as well. Enjoy!