Sweet Tortilla Snowflakes Recipes

SIMPLE SNOWFLAKES

Simple Snowflakes image

To make these treats, I simply cut tortillas into flake shapes, bake and dust them with sugar. Snow never tasted so good! You can serve them on a plate or tie on strings and hang them as ornaments. -Denis Ann Bontrager, Goshen, Indiana

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 6 servings.

Number Of Ingredients 3

Ingredients

6 flour tortillas (6 inches), warmed
2 teaspoons canola oil
Confectioners' sugar

Steps:

Fold a tortilla in half, then in half again and once again. Using a clean scissors or sharp knife, cut small triangles on folded and outside edges. Unfold tortilla; brush both sides with oil. Place on a greased baking sheet. Repeat with remaining tortillas and oil. , Bake at 400° for 7-8 minutes or until lightly browned. Dust both sides of tortillas with confectioners' sugar while still warm.

Nutrition Facts : Calories 103 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 224mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

SWEET TORTILLA SNOWFLAKES

Sweet Tortilla Snowflakes image

Cool & Kid-Fun! Cut snowflakes out of tortillas, turning your craft into a snack! Adapted from familyfun.com

Provided by Karen..

Categories Dessert

Time 27m

Yield 10 serving(s)

Number Of Ingredients 3

Ingredients

10 flour tortillas (fajita size)
1 cup chocolate chips
1/2 cup confectioners' sugar

Steps:

Heat the oven to 350°.
Fold each tortilla into quarters and then snip out shapes with clean scissors as if to make a paper snowflake; add decorative cuts but not too many that your snowflake is too delicate and breakable. (If your tortillas are stiff, you can soften them in the oven for a minute or so).
Place the snowflakes on lightly greased or sprayed baking sheets and bake 5 to 7 minutes or until the edges are lightly browned.
Remove from oven and immediately dot each snowflake with about a dozen evenly spaced chocolate chips, then return the flakes to the oven just until the chips start to melt.
Transfer the snowflakes to a cooling rack and "frost" the snowflakes with melted chips.
Place frosted snowflakes in the fridge for 5-10 minutes to set the chocolate, then sprinkle with confectioners' sugar.

Nutrition Facts : Calories 197.4, Fat 7.4, SaturatedFat 3.5, Sodium 192.7, Carbohydrate 32, Fiber 1.9, Sugar 15.6, Protein 3.2

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