Sweet Spicy Cajun Wings Recipes
SWEET SPICY WINGS
Sweet and spicy wings! You can make two batches of the sauce, use one as a marinade before grilling the chicken, and pour the second batch over the chicken after it is grilled. It is not mandatory to do it this way, just better!
Provided by Lisa I.
Categories Appetizers and Snacks Spicy
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for high heat.
- Lightly oil the grill grate. Grill the chicken 8 to 12 minutes on each side, or until juices run clear. (You can deep fry or bake the chicken instead if you want to, but it is best when grilled.) Remove chicken to a large roasting pan.
- In a saucepan over medium heat, mix the hot sauce, butter, honey, garlic salt, black pepper, and cayenne pepper. Simmer about 10 minutes, until blended and heated through. Pour the sauce over the grilled chicken wings and stir to coat.
Nutrition Facts : Calories 356 calories, Carbohydrate 23.9 g, Cholesterol 78.2 mg, Fat 22.7 g, Fiber 0.2 g, Protein 15.6 g, SaturatedFat 10.4 g, Sodium 896 mg, Sugar 23.6 g
SWEET & SPICY CAJUN WINGS
You can adjust the spice to your liking by adding more or less Cajun seasoning. The honey gives it a nice sweetness to off set the heat.
Provided by barbara lentz
Categories Chicken
Time 8h20m
Number Of Ingredients 8
Steps:
- 1. Mix the Cajun seasoning and baking powder together. Rub the seasoning over the chicken wings. Lay the wings in a single layer on pan and leave uncovered in refrigerator for at least 8 hours or overnight.
- 2. Preheat oven 450 degrees. Place chicken on baking sheet and bake for 20 minutes.
- 3. Meanwhile mix the ingredients for the sauce together in a medium saucepan. Bring to a boil reduce to a simmer and let simmer until reduce by 1/3.
- 4. Toss the wings in the sauce and serve with extra sauce on the side.
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