Sweet Spicy Beans Recipes
SWEET AND SPICY BAKED BEANS
This recipe is a hit with guests and family. It's sweet, simple and delicious, and someone always asks for the recipe. -Elliot Wesen, Arlington, Texas
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 14 servings
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first 7 ingredients. Stir in half the onions and bacon. Transfer to a greased 13x9-in. baking dish., Cover and bake at 350° for 45 minutes. Sprinkle with remaining onions and bacon. Bake, uncovered, 5-10 minutes longer or until bubbly.
Nutrition Facts : Fat 9 g fat (3 g saturated fat), Cholesterol 10 mg cholesterol, Sodium 860 mg sodium, Carbohydrate 46 g carbohydrate, Fiber 7 g fiber, Protein 7 g protein.
SWEET AND SPICY GREEN BEANS
The flavors of this side dish are intense! It is great as a starter to an Asian menu, or as a significant addition to a light stir-fry meal.
Provided by COOKOFTHEHOUSE
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Arrange a steamer basket in a pot over boiling water, and steam the green beans 3 to 4 minutes.
- In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.
- Heat the canola oil in a skillet over medium heat. Add the green beans, and fry for 3 to 5 minutes. Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes, or until the liquid is nearly evaporated. Serve immediately.
Nutrition Facts : Calories 58.7 calories, Carbohydrate 8.6 g, Fat 2.4 g, Fiber 3 g, Protein 2.1 g, SaturatedFat 0.2 g, Sodium 513 mg, Sugar 2.9 g
ROBIN'S SWEET AND SPICY BLACK BEANS
These are famous in my family, and I always get asked for the recipe. Serve with rice or in tacos for a yummy and healthy meal!
Provided by Robin B.
Categories 100+ Everyday Cooking Recipes Vegan
Time 1h30m
Yield 4
Number Of Ingredients 11
Steps:
- Warm oil in a skillet over medium heat. Stir in onion, and cook about 2 minutes; then stir in garlic, and cook until onion is soft and translucent. Stir in tomatoes, cilantro, and sugar. Season with cayenne pepper, chili powder, cumin, and ground cinnamon. Cook for 10 minutes. Stir in black beans, and bring to a simmer. Reduce the heat to low, cover, and simmer 1 hour or longer.
Nutrition Facts : Calories 100.1 calories, Carbohydrate 17 g, Fat 3.7 g, Fiber 1.9 g, Protein 1.4 g, SaturatedFat 0.5 g, Sodium 412.9 mg, Sugar 10.3 g
SWEET AND SPICY KIDNEY BEANS
I came up with this on a night when I had nothing in the kitchen. I was trying to follow a low fat vegetarian diet at the time, and this actually was very satisfying. I couldn't call them barbecue beans, because...well, because they're not! It's very easy, quick and nutritious, almost like chili, but not quite. All measurements given are estimations.
Provided by JMS0173
Categories Beans
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 15
Steps:
- Spray non stick skillet with olive oil to lightly coat (if using something that is not non stick, you may have to use more oil.) When hot, add onions.
- After those just start to wilt, add garlic and dry spices.
- Continue until aromatic and golden.
- Add tomatoes and cook until they soften and release liquid.
- Reduce heat and add remaining ingredients.
- Simmer until slightly thickened.
- If mixture gets too thick, add water.
- Serve as a side dish or with noodles or rice.
- I had them as a main course with no-yolk egg noodles and it was surprisingly good.
SWEET & SPICY BEANS AND RICE
Cupboard companions create a spiced-up beans-and-rice dish.
Provided by Pillsbury Kitchens
Categories Side Dish
Yield 8
Number Of Ingredients 9
Steps:
- Cook rice in water as directed on package.
- Meanwhile, heat oil in medium saucepan over medium-high heat until hot. Add onion; cook and stir 1 minute. Reduce heat to medium. Add beans, chiles and taco seasoning mix; mix well. Cook just until mixture comes to a boil, stirring occasionally.
- Add cooked rice; mix well. Spoon into serving dish. Serve with sour cream and cheese.
Nutrition Facts : Calories 360, Carbohydrate 58 g, Cholesterol 20 mg, Fat 1, Fiber 8 g, Protein 12 g, SaturatedFat 4 g, ServingSize 3/4 Cup, Sodium 930 mg, Sugar 13 g
SWEET & SPICY BEANS
My husband and I love this sweet and savory bean dish. It can be enjoyed as a side, but it's also fun for tortilla and corn chip dipping. -Sondra Pope, Mooresville, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 5h10m
Yield 12 servings (2/3 cup each).
Number Of Ingredients 10
Steps:
- In a 4- or 5-qt. slow cooker, combine the first nine ingredients. Cover and cook on low for 5-6 hours. Top with green onions if desired.
Nutrition Facts : Calories 201 calories, Fat 2g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 712mg sodium, Carbohydrate 36g carbohydrate (13g sugars, Fiber 7g fiber), Protein 9g protein.
SWEET & SPICY BEAN DIP
This quick and easy 4 ingredient dip was made with hands on ingredients. So check out those pantries! I'm sure you'll be able to whip this up for unexepected guests in no time. And they give you ohhhs & ahhhs!
Provided by Rita1652
Categories Spreads
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and place in an oven proof dish and bake for 20 minutes or microwave for 5 minutes.
- If microwaving make sure to stir a couple times.
- Serve with corn chips!
Nutrition Facts : Calories 117.2, Fat 5.8, SaturatedFat 3.6, Cholesterol 16.8, Sodium 375.5, Carbohydrate 11.2, Fiber 0.2, Sugar 8.8, Protein 5.2
SWEET AND SPICY GREEN BEANS
These Sweet and Spicy Green Beans are the perfect balance of sweet and savory, with a kick of spice. Fresh haricot vert green beans, blanched and then sautéed with onions and bell peppers - tossed with a rich, buttery sauce made with soy sauce, garlic, crushed red pepper and brown sugar substitute. It is the perfect Asian inspired low carb side dish. It can be ready and on the table in less than 30 minutes.
Provided by Kyndra Holley
Categories Side Dishes
Time 25m
Number Of Ingredients 10
Steps:
- In a large pot of salted water, bring the green beans to a boil. Boil for 3 to 4 minutes. Drain in a colander and submerge the beans in an ice water bath to shock them and stop the cooking process. Drain and set aside.
- In a large skillet over medium heat, heat 2 tablespoons of the butter and the olive oil. Add the green beans to the pan, toss in the butter and olive oil, and sauté for 5 minutes. Add the bell pepper, onion, garlic, and sea salt and black pepper to taste. Sauté for an additional 5 minutes.
- In a small bowl, combine the remaining 2 tablespoons of melted butter, the soy sauce, sweetener and red pepper flakes. Pour the mixture over top of the green beans and toss until they are well coated.
Nutrition Facts : ServingSize 1/4 of the recipe, Calories 233 calories, Fat 10g, Carbohydrate 9g, Fiber 3g, Protein 3g
More about "sweet spicy beans recipes"
SWEET N SPICY BAKED BEANS RECIPE-BUTTER YOUR BISCUIT
From butteryourbiscuit.com
4.4/5 (14)Total Time 1 hr 20 minsCategory SidesCalories 843 per serving
- In a large bowl whisk the ketchup, barbecue sauce, mustard, brown sugar, Worcestershire sauce, hot sauce and liquid smoke until combined. Set aside
- Heat a large 12-in cast iron or oven safe skillet on medium heat, add the bacon pieces and cook until partially done. Remove and set aside on a paper towel. Add the onions to the bacon fat and cook until soft about 2 minutes add the garlic and cook until fragrant.
SWEET AND SPICY BAKED BEANS RECIPE | MYRECIPES
From myrecipes.com
3.5/5 (7)Calories 233 per servingServings 10
- Sort and wash beans; place in a large Dutch oven. Cover with water to 2 inches above beans; cover and let stand 8 hours or overnight. Drain beans.
- Cook bacon in a Dutch oven over medium heat 5 minutes or just until crisp. Remove bacon from pan, reserving 1 tablespoon drippings in pan; return bacon to pan. Add onion to drippings in pan; cook 5 minutes or until onion begins to brown, stirring often. Add tomato paste; cook 2 minutes, stirring often. Add molasses, sugar, jalapeño, mustard, and red pepper; stir to combine. Stir in beans and 4 cups water. Increase heat to medium-high; bring mixture to a boil. Remove from heat. Cover and bake at 350° for 3 hours. Stir in remaining 1 cup water. Cover and bake an additional 1 hour or until beans are tender, but not falling apart, and liquid is almost absorbed. Remove from oven; stir in salt.
SWEET AND SPICY BAKED BEANS | KEVIN IS COOKING
From keviniscooking.com
5/5 (4)Calories 169 per servingCategory Dinner, Main
- Over medium high heat in a large skillet or in Instant Pot/Slow cooker cook and render bacon until crispy. Remove bacon and set aside on a paper towel, leaving bacon fat in pan.
- Add the remaining ingredients and mix to incorporate thoroughly. Close lid on Instant Pot and push Beans setting. If using a slow cooker cook on low for 4 hours.
SWEET-SPICY BAKED BEANS | BETTER HOMES & GARDENS
From bhg.com
5/5 (1)Calories 229 per servingTotal Time 2 hrs
- Preheat oven to 325°F. In a large bowl stir together brown sugar, ketchup, salsa, barbecue sauce, mustard, and steak seasoning. Stir in pork and beans, butter beans, kidney beans, and onion. Transfer bean mixture to a lightly greased 2-1/2- to 3-quart casserole.
- Cover and bake for 1 hour. Uncover beans and stir. Bake, uncovered, about 45 minutes more or until desired consistency, stirring occasionally. (Beans will thicken slightly as they cool.) If desired, top with broken potato chips.
SWEET & SPICY BAKED BEANS RECIPE | EATINGWELL
From eatingwell.com
Category Health Bean RecipesCalories 191 per servingTotal Time 55 mins
- Heat oil in a large saucepan over medium-high heat. Add onion and bacon, if using; cook, stirring occasionally, until browned, 6 to 10 minutes.
- Add beans, water, ketchup, brown sugar, vinegar, chipotle, salt and pepper. Bring to a boil over high heat. Reduce heat to a simmer and cook, stirring occasionally, until the beans are very tender and the liquid has thickened, about 30 minutes.
ASIAN STYLE SWEET & SPICY GREEN BEANS RECIPE BY …
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5/5
SPICY-SWEET RIBS AND BEANS RECIPE | MYRECIPES
From myrecipes.com
5/5 (24)Servings 8
- Broil 5 1/2 inches from heat 18 to 20 minutes or until browned, turning once. Add ribs to slow cooker, and sprinkle with onion.
- Combine jelly, barbecue sauce, and hot sauce in a saucepan; cook over low heat until jelly melts. Pour over ribs; stir gently.
SWEET AND SPICY GREEN BEANS - COOK NOURISH BLISS
From cooknourishbliss.com
5/5 (1)Total Time 25 minsCategory Side DishCalories 139 per serving
- Add the green beans to a large rimmed baking sheet. Drizzle with the olive oil and honey, then sprinkle with the salt and red pepper flakes. Toss to combine. If the green beans are not all lightly coated with oil, drizzle on a little more and toss again. Spread in an even layer.
- Bake for about 20 minutes, tossing once halfway through, until tender and browned. Season with additional salt and red pepper flakes to taste, if needed. Serve!
SWEET AND SPICY ASIAN-STYLE GREEN BEANS - VALERIE'S KITCHEN
From fromvalerieskitchen.com
Reviews 5Category Side Dish, VegetableCuisine AsianTotal Time 10 mins
- Place green beans in a microwave safe dish. Add 1/4 cup water and cover dish with a paper towel. Cook, covered, in microwave for 1 1/2 to 2 minutes, till barely softened. Remove green beans from the dish and blot dry with paper towels.
- Heat the vegetable oil in a skillet over medium-high heat. Add the green beans, and cook and stir for 2 minutes. Add soy sauce, chili garlic sauce, garlic, and honey. Reduce heat to medium and continue cooking and stirring 2 to 3 minutes, or until the green beans are fork tender. Be careful not to overcook. Serve immediately.
SWEET AND SPICY GREEN BEANS - BEYOND FROSTING
From beyondfrosting.com
5/5 (1)Author Isadora GuidoniServings 2Total Time 25 mins
- Bring 3 cups of water to a boil over high heat. Boil the green beans 7-10 minutes until fork tender, but still al dente.
- Preheat a large skillet over medium-high heat. Add the olive oil and green beans and stir to coat. Next add the soy sauce, garlic and crushed red pepper.
- Sauté for 5-7 minutes until the soy sauce evaporates or until the green beans are cooked through. Serve immediately.
SWEET, SMOKY, SPICY BAKED BEANS RECIPE EASY USING CANNED BEANS
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