Sweet Sour Crab Claws Recipes

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SWEET & SOUR CRAB CLAWS



Sweet & Sour Crab Claws image

Make and share this Sweet & Sour Crab Claws recipe from Food.com.

Provided by cookin_nurse

Categories     Asian

Time 18m

Yield 4 , 4 serving(s)

Number Of Ingredients 12

8 ounces crab claws
1 tablespoon ketchup (tomato sauce)
1 tablespoon chili sauce
1/2 beaten egg
1/2 teaspoon oyster sauce
1/2 teaspoon sugar
1/2 cup water teaspoon cornstarch
1/2 teaspoon cornstarch
1 1/2 tablespoons oil
1 few slices ginger (finely chopped)
1 garlic (finely chopped)
some chopped cilantro (coriander leaves)

Steps:

  • Rinse the crab claws with cold water and pat dry with paper towels.
  • Heat up a wok and add the cooking oil. When the oil is heated, add the chopped garlic and ginger and stir-fry until aromatic, then follow by the crab claws. Quickly stir the crab claws a few times before adding the ketchup, chili sauce, oyster sauce, and sugar. Toss the crab claws around with the spatula before adding water. Bring the sauce to boil and then add the beaten egg. Let it cook for about 1 minute or until the egg is set. Stir the egg around, dish out and garnish with chopped cilantro. Serve immediately with steamed white rice.

Nutrition Facts : Calories 151.1, Fat 5.8, SaturatedFat 0.9, Cholesterol 26.4, Sodium 225.4, Carbohydrate 22.7, Fiber 0.7, Sugar 2, Protein 2

MARINATED CRAB CLAWS



Marinated Crab Claws image

These easy appetizers will disappear fast, so make plenty! Get your crab fingers for this dish at www.BigEasySeafood.com

Provided by Sarah Close

Categories     Crab

Time 10m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb crab fingers
1 cup olive oil
1/4 cup lemon juice
3/4 teaspoon black pepper
3/4 teaspoon sugar
1/2 cup vinegar
1 teaspoon tarragon
3/4 teaspoon salt
1 cup parsley
1 cup scallion
1 cup celery
4 cloves garlic (4-10)

Steps:

  • Mix all together, pour over crab fingers and chill for two hours.

Nutrition Facts : Calories 342.2, Fat 36.2, SaturatedFat 5, Sodium 314.3, Carbohydrate 4.8, Fiber 1.2, Sugar 1.6, Protein 1

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