THE BEST MARSHMALLOW SAUCE EVER!!!!!
Provided by Lauren Cardona
Time 2m
Number Of Ingredients 5
Steps:
- In a microwave safe bowl, combine marshmallows and heavy cream.
- Microwave for 15 seconds and then stir
- Continue to microwave in 15 second increments, stirring every 15 seconds until all marshmallows are just about melted. This will not take long at all.
- Remove from microwave and add brown sugar and cinnamon.
- Stir and let cool for 2 minutes.
- Enjoy! OMG it is so good!!
SWEET POTATOES WITH MARSHMALLOW CREME SAUCE
Put the sweet back in sweet potatoes, then add a layer of marshmallow creme on top. This decadent dish has Thanksgiving written all over it, the perfect sweet and savory bridge between dinner and full-out dessert.
Time 1h10m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. Place the sweet potatoes in a large pot. Add enough water to cover the sweet potatoes and bring to a boil over medium-high heat. Reduce the heat to medium and cook until the sweet potatoes are tender when pierced with a fork. Drain the water and let the potatoes cool enough until they can be handled. Peel the potatoes and place in a mixing bowl. Add the margarine, evaporated milk, sugar, and vanilla extract. Beat with a mixer on low speed until smooth. Spoon the mixture into a 2-quart casserole dish. In a small saucepan, melt the margarine for the creme sauce over medium heat. When melted, whisk in the flour and cook, stirring constantly, for 1 minute. Add the brown sugar and water and mix well until the brown sugar dissolves. Stir in the marshmallows and cook over medium heat until the marshmallows are melted and the sauce is thickened. Pour the marshmallow sauce evenly over the sweet potatoes. Cover the casserole dish with foil and place in the oven. Bake at 350 degrees F for 20 minutes or until bubbly. cook's notes You can substitute 3 cans (15 oz. size) sweet potatoes, drained and mashed, in place of fresh. Canned sweet potatoes are already cooked so you can skip that process. Proceed as recipe directs.
Nutrition Facts :
BROWN SUGAR SWEET POTATO FRIES WITH MARSHMALLOW DIPPING SAUCE
You will love these sweet potato fries dipped in the marshmallow dipping sauce!
Provided by Six Sisters Stuff
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Cover cookie sheet with aluminum foil and spray with non stick cooking spray.
- Wash and peel sweet potatoes.
- Slice potatoes into french fry sized pieces.
- Melt butter.
- Combine and stir brown sugar with the melted butter.
- Coat the sweet potato slices in the brown sugar and butter mixture and place on covered cookie sheet.
- Bake fries at 350 degrees for 40 to 45 minutes.
- For Marshmallow Dip:
- Heat stove top to medium heat.
- Melt butter, and pour in milk.
- Continue stirring as you add marshmallows.
- Then add sour cream and marshmallow cream.
- Continue to stir, until all the marshmallows are melted and there are no chunks.
- Remove from stove and serve warm!
EASY MASHED SWEET POTATOES
Really nice with turkey, apple sauce and all the holidays' treats. Enjoy!
Provided by Milena
Categories Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes
Time 40m
Yield 12
Number Of Ingredients 5
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and mash.
- Preheat oven broiler.
- Mix mashed potatoes with orange juice, butter and sugar until smooth. Spread in a 9x13 inch baking dish. Cover with marshmallows.
- Place dish under preheated broiler until marshmallows melt and turn brown, 5 to 10 minutes.
Nutrition Facts : Calories 265.9 calories, Carbohydrate 31.3 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 2.8 g, Protein 1.9 g, SaturatedFat 9.8 g, Sodium 145.1 mg, Sugar 15.9 g
MARSHMALLOW SWEET POTATO CASSEROLE
Marshmallow Sweet Potato Casserole Recipe, perfectly seasoned, super smooth and creamy sweet potatoes topped with caramelized marshmallow.
Provided by Eileen Kelly
Categories Holiday Side dish Side Dish
Time 35m
Number Of Ingredients 13
Steps:
- Peel the sweet potatoes and cut into 1 -2 inch cubes. Place in a large stockpot. Cover with enough water to submerge the potatoes. Add the 1/2 teaspoon each of salt and pepper.
- Place the potatoes into a large stockpot. Cover with enough water to submerge the potatoes. Add the ½ teaspoon each of Kosher salt and black pepper.
- Over medium/high heat, bring the potatoes to a boil. Reduce heat to a simmer for 10-15 minutes, or until fork tender.
- Drain the water off the potatoes through a strainer.
- Return the potatoes to the stockpot and place of a medium heat for about 30 seconds to 1 minute to let any excess water evaporate. Them remove from the heat.
- Add in the heavy cream, eggs, brown sugar, vanilla extract, cinnamon, salt, and nutmeg to the sweet potatoes. Beat with an electric hand mixer or hand masher until completely combined. Set aside.
- Preheat oven to 350°F. Spray a 9" x 13" casserole dish with non-stick spray.
- Pour the sweet potato mixture into the dish.
- Top with a layer of mini marshmallows. Bake until the marshmallows are golden brown, about 15-20 minutes.
- Bake until the marshmallows are golden brown, about 15-20 minutes.
- Serve and enjoy.
Nutrition Facts : ServingSize 1 serving, Calories 207 kcal, Carbohydrate 39 g, Protein 3 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 45 mg, Sodium 378 mg, Fiber 4 g, Sugar 19 g
SWEET POTATOES WITH MARSHMALLOW CREME SAUCE
These creamy sweet potatoes are topped with an incredible marshmallow sauce. Recipe courtesy of Louisiana Sweet Potato Commission.
Provided by Marie
Categories Yam/Sweet Potato
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Place sweet potatoes in a large pot, cover with water and bring to boil.
- Reduce heat and cook until tender.
- Peel potatoes and place in mixing bowl.
- Add butter, evaporated milk, sugar and vanilla extract.
- Beat until smooth.
- Spoon into 2-quart casserole dish.
- Make Marshmallow Sauce:
- In small saucepan, melt butter.
- Stir in flour and cook for 1 minute, stirring constantly.
- Add brown sugar and water, mixing well.
- Add marshmallows and continue cooking over medium heat until marshmallows melt and sauce thickens.
- Pour marshmallow sauce over sweet potato mixture.
- Cover and bake at 350° for 20 minutes.
- Note: You can also use 3 (15oz) cans of sweet potatoes, drained and mashed.
Nutrition Facts : Calories 332.1, Fat 7.3, SaturatedFat 4.6, Cholesterol 19.5, Sodium 165.1, Carbohydrate 64.4, Fiber 4.4, Sugar 37.1, Protein 3.6
HOLIDAY SWEET POTATOES WITH MARSHMALLOW CREAM
These Sweet Potatoes are my Granny's recipe, Clara Walker. What makes them extra special? You run your sweet potatoes through a food mill or fine colander and the potatoes are smooth with no lumps or strings. With the addition of some sugar, butter and vanilla these potato's really are the bomb ! The potato's are so smooth and...
Provided by Angela Gray
Categories Side Casseroles
Time 40m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees
- 2. Grease an 8x8 baking dish
- 3. Run the 3 cups of cooked sweet potatoes through a ricer, food mill or fine mesh sieve or colander.
- 4. Stir in the rest of the ingredients by hand.
- 5. Pour into baking dish.
- 6. Top with Marshmallow cream or mini marshmallow. * The marshmallow cream will come out of the jar easier if you microwave it for just a couple of seconds. NO longer or you will have a marshmallow volcano ! lol
- 7. Bake until puffy. Serve immediately
- 8. I always double this recipe so we will have leftovers for the next day. You can make this up the night before and then just pop it in the oven with foil to warm and THEN add the marshmallow.
SWEET POTATOES WITH MARSHMALLOW CREAM SAUCE
Steps:
- Place sweet potatoes in a large pot, cover with water and bring to boil. Reduce heat and cook until tender. Peel potatoes and place in mixing bowl.
- Add margarine, evaporated milk, sugar and vanilla. Beat until smooth. Spoon into 2-quart casserole dish.
- Make Marshmallow Sauce:
- In small saucepan, melt margarine. Stir in flour and cook for 1 minute, stirring constantly. Add brown sugar and water, mixing well. Add marshmallows and continue cooking over medium heat until marshmallows melt and sauce thickens. Pour Marshmallow Sauce over sweet potato mixture.
- Cover with foil and bake at 350 degrees for 20 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "sweet potatoes with marshmallow cream sauce recipes"
SWEET POTATO CASSEROLE WITH MARSHMALLOW FLUFF - SUGAR …
From sugarandcharm.com
4.1/5 (8)Total Time 1 hrCategory Side DishCalories 398 per serving
MARSHMALLOW CREAM DIPPING SAUCE RECIPE! {FOR SWEET …
From thefrugalgirls.com
Reviews 4Servings 4Cuisine AmericanCategory Main
- Melt Marshmallows, Cream, and Cinnamon over medium heat in small saucepan, stirring continually. Once it is a creamy texture, you’re done!
- Once your sauce reaches a creamy texture, you’re done! Serve, dip sweet your sweet potato fries… and ENJOY!!
SWEET POTATO WEDGES WITH MARSHMALLOW SAUCE | REYNOLDS BRANDS
From reynoldsbrands.com
Servings 6Total Time 35 minsCategory Side Dish
- Preheat oven to 475°F. Line a rimmed baking sheet with Reynolds Wrap® Non-Stick Aluminum Foil.
- Cut potatoes into thick wedges. Place potato wedges in a medium bowl and cover with cold water; soak for 10 to 15 minutes. Drain wedges and thoroughly pat dry with paper towels. Place wedges on prepared baking sheet. Drizzle with olive oil; sprinkle with salt. Toss to thoroughly coat wedges. Arrange wedges in a single layer.
- Bake about 15 minutes, or until potatoes are golden brown, cooked through, and starting to become crispy, turning every 5 minutes.
- To serve, drizzle sweet potato wedges with Marshmallow Sauce. Sprinkle potatoes and sauce with cinnamon, if desired.
BAKED SWEET POTATO FRIES WITH TOASTED MARSHMALLOW DIP ...
From bakedbree.com
Reviews 3Calories 296 per servingCategory Side Dish
- Put the sweet potato wedges into a large bowl. Add olive oil and sea salt. Toss and coat completely.
- Line a baking sheet (or two) with tin foil or parchment paper. Lay the sweet potatoes out in a single layer. Bake in a preheated 475-degree oven for 25 to 30 minutes. It really depends on how thick your fries are.
- Add the marshmallows to the oven with the sweet potatoes. Cook until the marshmallows begin to puff and toast, about 5 minutes.
EASY SWEET POTATO PIE | MARSHMALLOW WHIPPED CREAM -FOOD ...
From foodmeanderings.com
5/5 (9)Total Time 55 minsCategory DessertCalories 470 per serving
- Brown butter in small saucepan. Once browned, remove from heat. See video on how to brown butter in NOTES.
- Scald milk in separate saucepan. Cool (can be warm, but not hot) See video on how to scald milk in NOTES.
- Add pureed sweet potatoes to large mixing bowl, then add browned butter, cooled scalded milk (it can be warm, but not hot), cinnamon, flour, brown sugar and eggs. Whisk until combined.
AIR FRYER SWEET POTATO FRIES WITH MARSHMALLOW DIPPING SAUCE
From planninginspired.com
Cuisine AmericanTotal Time 20 minsCategory RecipesCalories 261 per serving
- Cook the fries in the airfryer for 8-10 minutes, shaking the fries at the halfway point to avoid sticking.
RECIPE: SWEET POTATOES WITH MARSHMALLOW CREME SAUCE ...
From recipelink.com
Category Side Dishes-PotatoesFrom Betsy at Recipelink.com, 11-18-2004
BOURBON SWEET POTATOES WITH MARSHMALLOW, PECAN CRUMBLE
From jerryjamesstone.com
Servings 6Total Time 1 hr 20 minsCategory Side Dish
MARSHMALLOW CREAM SAUCE RECIPES
From tfrecipes.com
SWEET POTATOES WITH MARSHMALLOW CREAM SAUCE RECIPES
From tfrecipes.com
BROWN SUGAR DIPPING SAUCE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SWEET POTATOES WITH MARSHMALLOW CREME SAUCE - RECIPE GOLDMINE
From recipegoldmine.com
FRENCH CHICKEN WITH SWEET POTATOES AND A ROSEMARY CREAM ...
From winimoranville.com
RECIPE: SWEET POTATOES WITH MARSHMALLOW CREME SAUCE ...
From recipelink.com
MARSHMALLOW SAUCE FOR SWEET POTATOES - ALL INFORMATION ...
From therecipes.info
SLOW-COOKER SWEET POTATO CASSEROLE WITH MARSHMALLOWS ...
From asparagus.recipes.does-it.net
BEST SWEET POTATOES WITH MARSHMALLOWS - ALL INFORMATION ...
From therecipes.info
SWEET POTATOES WITH MARSHMALLOW CRèME SAUCE RECIPE ...
From cooksrecipes.com
SWEET POTATOES WITH MARSHMALLOW RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love