Sweet Potato Yeast Bread Abm Recipes

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SWEET POTATO YEAST BREAD



Sweet Potato Yeast Bread image

This is the most delicious bread a person can serve. Even sweet potato-haters love it. Don't expect any leftovers.

Provided by Taste of Home

Time 1h5m

Yield 2 loaves (16 slices each).

Number Of Ingredients 13

2 packages (1/4 ounce each) active dry yeast
1-3/4 cups warm water (110° to 115°)
1 cup mashed sweet potatoes (without added milk and butter)
1/2 cup plus 1 tablespoon butter, softened, divided
1/2 cup honey
1 egg
2 teaspoons salt
3 cups whole wheat flour
3-1/4 to 3-1/2 cups all-purpose flour
CREAM CHEESE NUT SPREAD:
1 cup butter, softened
1 package (8 ounces) cream cheese, softened
1/3 cup finely chopped walnuts, toasted

Steps:

  • In a large bowl, dissolve yeast in warm water. Add the sweet potatoes, 1/2 cup butter, honey, egg, salt and whole wheat flour. Beat until smooth. Stir in enough all-purpose flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide in half. Shape into loaves. Place in two greased 9x5-in. loaf pans. Cover and let rise until doubled, about 25 minutes. , Bake at 375° for 40-45 minutes or until golden brown (cover loosely with foil if top browns too quickly). Remove from pans to wire racks. Melt remaining butter; brush over warm bread. Cool., In a small bowl, beat butter and cream cheese until fluffy. Stir in walnuts. Serve with bread.

Nutrition Facts : Calories 225 calories, Fat 13g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 263mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 2g fiber), Protein 4g protein.

SWEET POTATO YEAST BREAD



Sweet Potato Yeast Bread image

Make and share this Sweet Potato Yeast Bread recipe from Food.com.

Provided by Suzie_Q

Categories     Yeast Breads

Time 2h25m

Yield 2 loaves, 24 serving(s)

Number Of Ingredients 10

2 (1/4 ounce) packages active dry yeast
1 3/4 cups warm water
1 cup mashed sweet potato (without milk or butter)
1/2 cup butter, plus
1 tablespoon butter, softened and divided
1/2 cup honey
1 egg
2 teaspoons salt
3 cups whole wheat flour
3 1/4-3 1/2 cups all-purpose flour

Steps:

  • In a large mixing bowl, dissolve yeast in warm water. Add sweet potatoes, 1/2 cup butter, honey, egg, salt and whole wheat flour; beat until smooth.
  • Stir in enough all-purpose flour to form a soft dough.
  • Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
  • Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about an hour.
  • Punch dough down. Turn onto a lightly floured surface; divide in half. Shape into loaves and place into two greased 9"x5" loaf pans. Cover and let rise until doubled, about 25 minutes.
  • Bake at 375 degrees for 40-45 minutes or until golden brown (cover loosely with foil if browns too quickly).
  • Remove from pans to wire racks.
  • Melt remaining butter, brush over warm bread. Cool.

Nutrition Facts : Calories 187.3, Fat 5, SaturatedFat 2.9, Cholesterol 20.2, Sodium 233.1, Carbohydrate 32.3, Fiber 2.8, Sugar 6.7, Protein 4.5

SWEET POTATO YEAST BREAD ABM



Sweet Potato Yeast Bread Abm image

This bread is a Thanksgiving staple. It's also great with pork or ham. The smell is heavenly while baking.

Provided by Puppies777

Categories     Yeast Breads

Time 2h5m

Yield 12 slices

Number Of Ingredients 10

1/2 cup milk, warm PLUS
2 tablespoons milk, warm
1 egg, lightly beaten
4 1/2 teaspoons butter, room temperature
1/2 cup canned sweet potatoes, drained and mashed
2 tablespoons brown sugar
1/3 cup miniature marshmallow
1 1/2 teaspoons salt
3 cups bread flour
2 1/4 teaspoons active dry yeast

Steps:

  • In your Bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread settings. Choose crust color and loaf size if available.
  • I usually make this on the dough cycle. After removing the dough from the Bread machine, place it in a loaf pan that has been sprayed with Pam. Let rise in a warm place for about 30 minutes (I place the pan on the top of the stove while it preheats). Bake at 350° for about 30 minutes. The loaf will sound hollow when you tap on it when it is done. If using an instant-read thermometer, bread will be 180° - 190°.
  • Serve warm with butter.

Nutrition Facts : Calories 164.7, Fat 2.7, SaturatedFat 1.4, Cholesterol 23.2, Sodium 319.1, Carbohydrate 30.2, Fiber 1.2, Sugar 3.6, Protein 4.6

SWEET POTATO PECAN BREAD (ABM)



Sweet Potato Pecan Bread (Abm) image

A slightly sweet bread good for breakfast, toast or with tea. From The Ultimate Bread Machine book. I use chopped dried cherries or dried cranberries, but the original recipe used raisins. Cook time depends on machine brand.

Provided by Outta Here

Categories     Yeast Breads

Time 4h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 13

3/4 cup water
3/4 cup cooked sweet potato, mashed
2 tablespoons brown sugar (dark)
3 tablespoons powdered milk
3 tablespoons butter, cut into pieces
1/2 teaspoon cinnamon
2 pinches nutmeg
1 1/2 teaspoons salt
3 cups bread flour
4 tablespoons rolled oats
2 1/4 teaspoons yeast
3 tablespoons dried cherries, chopped (or raisins)
1/3 cup pecans, chopped

Steps:

  • Place all ingredients except cherries (raisins) and pecans in bread machine pan in order recommended by manufacturer.
  • Set on raisin bread setting. When machine beeps, add cherries and pecans.

POTATO BREAD ABM



Potato Bread Abm image

Make and share this Potato Bread Abm recipe from Food.com.

Provided by Scotty Callies Mom

Categories     Breads

Time 5m

Yield 12 serving(s)

Number Of Ingredients 8

1 1/4 cups warm water
3 tablespoons oil
2 teaspoons salt
3 tablespoons sugar
3 tablespoons dry milk
1/4 cup instant potato flakes
4 cups bread flour
2 teaspoons active dry yeast

Steps:

  • Follow direction given with your bread machine.

SWEET POTATO BREAD (BREAD MACHINE)



Sweet Potato Bread (Bread Machine) image

Make and share this Sweet Potato Bread (Bread Machine) recipe from Food.com.

Provided by goushiangirl

Categories     Yeast Breads

Time 3h10m

Yield 2 lb loaf

Number Of Ingredients 10

1/2 cup very warm water
1 teaspoon vanilla extract
1 cup mashed sweet potatoes (nothing added)
4 cups flour
1/2 teaspoon cinnamon
2 tablespoons butter, softened
1/3 cup brown sugar, packed
1 1/2 teaspoons salt
2 teaspoons yeast
2 tablespoons powdered milk

Steps:

  • Add the ingredients in the order listed. Set bread machine for "white bread" with desired crust. I use "light" or "medium.".

SWEET POTATO YEAST BREAD



Sweet Potato Yeast Bread image

This hearty, healthy bread is made in a Cusinart Convection machine. Preparation time doesn't include the cooking of the sweet potato. You can experiment with the amount of wheat gluten and probably could add soda. It's a large loaf so it may touch the top lid. The ingredients are listed in the order to put into machine.

Provided by Jacm7008

Categories     Yeast Breads

Time 2h42m

Yield 12 slices, 6-8 serving(s)

Number Of Ingredients 15

2/3 cup milk
1 teaspoon vanilla extract
1 cup mashed sweet potato
2 tablespoons soft butter
2 tablespoons honey
1 1/2 teaspoons sea salt
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
2 cups white bread flour
1 cup whole wheat bread flour
1/2 cup whole grain spelt flour
1/2 cup quinoa flour
1 teaspoon wheat gluten
2 teaspoons bread machine yeast
1/3 cup coursely cut walnuts

Steps:

  • Menu #4 Rapid Whole Wheat.
  • Loaf 2 lb.
  • Crust Light
  • Time: 2:37.
  • Mix In LED 2:18 Add walnuts.
  • Remove Paddle LED 1:34.

Nutrition Facts : Calories 382.7, Fat 10, SaturatedFat 3.6, Cholesterol 14, Sodium 639.7, Carbohydrate 64.6, Fiber 5.7, Sugar 9.4, Protein 10.2

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