SWEET POTATO PIE
A cross between sweet potato pudding and a classic custard pie, with a caramelized pecan topping for good measure. You can make this pie without the topping.
Provided by Toni Tipton-Martin
Categories Dessert Pie Sweet Potato/Yam Nut Pecan Cinnamon Nutmeg Thanksgiving Vegetarian Soy Free Peanut Free
Yield serves 8
Number Of Ingredients 13
Steps:
- Preheat the oven to 350°F.
- Roll the dough to fit a 9-inch pie plate and tuck it into the plate as the crust recipe directs. Refrigerate until ready to use.
- Place the sweet potatoes on a baking sheet and bake until fork-tender, about 1½ hours.
- When the sweet potatoes are cool enough to handle, peel them and discard the skins. In a stand mixer fitted with the paddle attachment, beat together the warm sweet potatoes, brown sugar, granulated sugar, and melted butter on medium speed until smooth. With a wooden spoon, stir in the eggs, evaporated milk, vanilla, orange zest, cinnamon, nutmeg, and salt until mixed.
- Pour the filling into the pie shell. Bake for 30 minutes. Remove the pie from the oven and carefully spoon the praline topping over the top, if desired. Bake until the topping is golden and the filling barely jiggles, 20 to 30 minutes more. Cool on a wire rack. Serve warm or chilled.
SWEET POTATO CUSTARD PIE
This is the most fantastic Sweet Potato Pie you will ever taste! It has almond extract and marshmallow creme in the filling. It's dynamite for holidays.
Provided by Teresa
Categories Pies/Dessert
Time 1h25m
Number Of Ingredients 14
Steps:
- Bake potatoes, peel, then mash potato with potato masher.
- Add marshmallow crème and butter; beat until smooth.
- Add milk, eggs, extracts, sugars, flour, cinnamon and nutmeg; beat into potato mixture until well blended.
- Pour into pastry shell.
- Bake at 350° for 45-50 minutes or until a knife comes out clean.
- (My 10-inch shell took 1 hour 10 minutes to cook thoroughly).
- Cool on a wire rack.
- Serve with whipped topping or ice cream.
- Refrigerate leftovers.
SWEET POTATO CUSTARD PIE
I love to bake and experiment with ingredients. Sometimes I get lucky and produce something that's new and tasty, like this pie.-Kathy Roberts, New Hebron, Mississippi
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Place sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until tender. Drain potatoes and place in large bowl; mash. Add marshmallow creme and butter; beat until smooth. Beat in the milk, eggs and extracts., Combine the sugars, flour, cinnamon and nutmeg; gradually beat into potato mixture and mix well. Pour into pie shell. , Bake at 350° for 45-50 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack. Serve with whipped topping. Refrigerate leftovers.
Nutrition Facts : Calories 434 calories, Fat 22g fat (12g saturated fat), Cholesterol 121mg cholesterol, Sodium 237mg sodium, Carbohydrate 53g carbohydrate (36g sugars, Fiber 0 fiber), Protein 5g protein.
SWEET-POTATO-CUSTARD PIE IN ORANGE CRUST
This recipe came to The Times in 1995 in a column about the novelist and farmer Dori Sanders, who cooked it for Thanksgiving on her farm in Flibert, S.C.. It is, some say, quite the best thing to do with a sweet potato. "People tell their life stories through food," Ms. Sanders said. "They talk about how they did it then, how they do it now. The way they talk tells you who they are."
Provided by Molly O'Neill
Categories dessert
Time 2h
Yield One 10-inch pie
Number Of Ingredients 19
Steps:
- To make the crust, sift the flour and salt together in a large bowl. Cut in the butter, shortening and orange rind with a pastry blender or your fingers until the mixture is crumbly.
- In a small bowl, combine 3 tablespoons of orange juice with the sugar and nutmeg. Using a fork, stir the orange-juice mixture into the flour mixture to form a soft dough, adding additional orange juice if necessary. Do not overmix. Refrigerate at least 1 hour.
- On a floured surface, roll out the chilled dough to fit a 10-inch pie plate. Press the crust firmly into the plate and trim and crimp, or flute, the edges. Set aside.
- For the filling, beat the eggs, sugar and sweet potatoes together in a medium bowl. Add the milk and light cream and stir until combined. Add the melted butter, orange juice, vanilla extract, lemon extract, salt and nutmeg, if using, and mix well.
- Pour the mixture into the pie shell and bake until a knife inserted into the middle of the custard comes out clean, about 40 to 45 minutes.
More about "sweet potato custard pie in orange crust recipes"
SWEET POTATO PIE RECIPE - JESSICA GAVIN
From jessicagavin.com
4.2/5 (4)Total Time 8 hrs 10 minsCategory DessertCalories 298 per serving
- While the crust is resting, prepare the filling. Set the oven rack to the middle position. Line a baking sheet with foil. Clean and dry the potatoes, then individually wrap in foil. Place on the pan, then heat the oven to 375ºF (191ºC). Bake the potatoes until tender, about 75 to 90 minutes, flipping over halfway through.
- Remove the pie dough from the refrigerator. Sit at room temperature for about 5 to 10-minutes, this will make it easier to roll. If it’s still too hard, sit at room temperature until pliable.
SWEET POTATO PIE RECIPE | OLD FARMER'S ALMANAC
From almanac.com
4.3/5 (44)Servings 8Cuisine Pies And Pastries, VegetablesCategory Desserts
SWEET POTATO PIE RECIPE BY AN AFRICAN SLAVE, COOKBOOK ...
From everythingpies.com
SWEET POTATO PIE RECIPES | ALLRECIPES
From allrecipes.com
RECIPE SWEET POTATO CUSTARD PIE FROM SWEET AUBURN DESSERTS ...
From bakeryboyblog.wordpress.com
Estimated Reading Time 3 mins
RECIPE: SWEET POTATO CUSTARD PIE IN ORANGE CRUST ...
From recipelink.com
Board All Baking at Recipelink.comFrom Betsy at Recipelink.com, 02-13-2007Category Desserts-Pies and Tarts
CLASSIC SWEET POTATO PIE WITH GRAHAM CRACKER CRUST RECIPE
From cuzinlogic.com
Estimated Reading Time 3 mins
SWEET POTATO CUSTARD PIE IN ORANGE CRUST RECIPE - COOKEATSHARE
From cookeatshare.com
1/5
RECIPE: SWEET POTATO CUSTARD PIE IN ORANGE-NUTMEG CRUST ...
From recipelink.com
Board All Baking at Recipelink.comFrom Betsy at Recipelink.com, 08-27-2006Category Desserts-Pies and Tarts
SWEET POTATO CUSTARD PIE IN ORANGE CRUST RECIPE
From bakerrecipes.com
HOW TO: BEST SWEET POTATO PIE RECIPE - FOOD NEWS
From foodnewsnews.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST
From bigoven.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST - LIFE TASTES ...
From lifetastesbettersweet.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST – FREE RECIPES
From en.recipes.lt
SWEET POTATO CUSTARD PIE IN ORANGE CRUST - RECIPEJUNGLE
From recipejungle.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST – RECIPES NUT
From recipesnut.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST ARCHIVES – BAKER ...
From bakerrecipes.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST RECIPES
From tfrecipes.com
SWEET-POTATO-CUSTARD PIE IN ORANGE CRUST - DINING AND COOKING
From diningandcooking.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST – DOUGHLICIOUSSWEETS
From doughlicioussweets.com
POTATO CRUST PIE - COOKEATSHARE
From cookeatshare.com
SWEET POTATO CUSTARD PIE - TFRECIPES.COM
From tfrecipes.com
SWEET-POTATO-CUSTARD PIE IN ORANGE CRUST RECIPE | RECIPE ...
From pinterest.com
SWEET POTATO CUSTARD PIE IN ORANGE CRUST – COOKSELITE
From cookselite.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love