SWEET POTATO CASSEROLE
I got this recipe from a friend years ago, and I've used it a lot since! So many of my friends enjoyed it that I've sent the recipe all over the country. I make it primarily for Thanksgiving, or with dinner when I'm serving ham. -Eleanor Sherry, Highland Park, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the mashed potatoes, butter, eggs, milk, vanilla extract and sugar. Spread into a greased 1-1/2-qt. casserole. , For topping, combine all the ingredients and sprinkle over potatoes. Bake at 375° for 25 minutes or until a thermometer reads 160°.
Nutrition Facts :
SWEET POTATO CASSEROLE - NO NUTS
My mothers friend Jean made this once when I was 13. Even then I was asking for recipies. And so here it is.
Provided by Erin Justice
Categories Yam/Sweet Potato
Time 55m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix first 5 ingredients in a large bowl and spread into a large baking dish.
- Mix together the topping ingredients and sprinkle on top.
- Bake for 1/2 hour to 45 min in 350 degree oven.
Nutrition Facts : Calories 309.5, Fat 13.7, SaturatedFat 8.4, Cholesterol 69.1, Sodium 128.1, Carbohydrate 45.4, Fiber 1.1, Sugar 35.9, Protein 2.2
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