Sweet N Spicy Spaghettipizza Sauce Recipes

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SWEET AND SPICY SPAGHETTI SAUCE



Sweet and Spicy Spaghetti Sauce image

This is more of a semi homemade recipe as I start with premade spaghetti sauce and embellish it. It's sweet and spicy and full of flavor but my whole family loves it and we make it just about once a week. Hope you enjoy!! :)

Provided by nicole_fowler

Categories     Weeknight

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground turkey
1/2 cup onion, chopped
3 garlic cloves, minced
1 (24 ounce) jar basil spaghetti sauce (I use Classico Traditional Basil)
1 (14 ounce) can Italian stewed tomatoes
10 ounces spicy vegetable juice (V8)
1 (2 ounce) envelope onion soup mix
1/3 cup grape jelly
1 tablespoon crushed red pepper flakes
salt and pepper

Steps:

  • Add turkey, onion, and garlic to pan and cook until turkey is done and onions are translucent.
  • Strain and return to pan.
  • Stir in all remaining ingrediants cooking on medium heat, stirring occasionally to incorporate jelly as it melts, 20-25 minutes.
  • Enjoy :).

Nutrition Facts : Calories 467.1, Fat 15.8, SaturatedFat 4.1, Cholesterol 119.3, Sodium 1067, Carbohydrate 46.4, Fiber 5, Sugar 29.5, Protein 37.1

SWEET AND SAVORY PIZZA SAUCE



Sweet and Savory Pizza Sauce image

Make and share this Sweet and Savory Pizza Sauce recipe from Food.com.

Provided by KitchenDaddy

Categories     Sauces

Time 1h45m

Yield 1 qt.

Number Of Ingredients 10

1/2 cup onion
3 garlic cloves (chopped)
1 tablespoon oil
1 1/2 quarts tomato juice
3/4 cup brown sugar
1/2 teaspoon salt
1 dash pepper
1/2 teaspoon oregano
1/2 teaspoon chili powder
2 tablespoons cornstarch (optional)

Steps:

  • Brown onions in oil, add garlic when onions first start to brown.
  • Once onions brown add the rest of the ingredients.
  • Cook down until sauce thickens. If you don't have time to cook it down until it thickens then cook it for 30 minutes and then add cornstarch to thicken.

Nutrition Facts : Calories 896.1, Fat 14.2, SaturatedFat 1.9, Sodium 2858.2, Carbohydrate 198, Fiber 4.2, Sugar 183.7, Protein 6.1

THICK AND SPICY SPAGHETTI SAUCE



Thick and Spicy Spaghetti Sauce image

Make and share this Thick and Spicy Spaghetti Sauce recipe from Food.com.

Provided by ratherbeswimmin

Categories     Spaghetti

Time 1h30m

Yield 10 serving(s)

Number Of Ingredients 25

2 large onions, chopped
2 medium green bell peppers, chopped
1 cup chopped celery
3 -4 garlic cloves, minced
2 tablespoons olive oil
2 lbs ground beef
1 (4 ounce) can sliced mushrooms, undrained
3 (6 ounce) cans tomato paste
1 (16 ounce) can whole tomatoes, undrained and coarsely chopped
3 (8 ounce) cans tomato sauce
2 tablespoons Worcestershire sauce
2 teaspoons chili powder
2 teaspoons dried oregano
1 teaspoon dried Italian seasoning
1 teaspoon salt
1 teaspoon ground cinnamon
2 teaspoons vinegar
1/4 teaspoon curry powder
hot sauce (about 3 drops)
2 bay leaves
1/2 cup water
1/2 cup Burgundy wine (or other dry red wine)
hot cooked spaghetti
shredded sharp cheddar cheese (optional)
grated parmesan cheese (optional)

Steps:

  • Saute onion, green pepper, celery, and garlic in hot oil in a large pot until the vegetables are tender.
  • Add in ground beef; cook until meat is browned, stirring to crumble the meat; drain well and return to pot.
  • Stir in the next 15 ingredients; cover, lower heat and simmer for 1 hour, stirring occasionally.
  • Take out bay leaves; stir in Burgundy wine.
  • On individual plates, spoon sauce over cooked spaghetti; sprinkle each serving with cheese, if desired.

Nutrition Facts : Calories 330.2, Fat 17.1, SaturatedFat 5.8, Cholesterol 61.7, Sodium 1109.9, Carbohydrate 23.5, Fiber 5.5, Sugar 13.1, Protein 21.5

MOM'S SWEET SPAGHETTI SAUCE



Mom's Sweet Spaghetti Sauce image

My mom has made this sauce ever since before I was born. My whole family and all my friends love it. I love it cause it's sweet and different from all the other spicy and tart sauces.

Provided by LANGSTON28

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 1h

Yield 7

Number Of Ingredients 13

2 tablespoons vegetable oil
½ onion, minced
½ green bell pepper, chopped
1 pound ground beef
4 slices bacon
2 (4 ounce) jars mushrooms, drained
1 (29 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 tablespoons garlic powder
2 tablespoons dried oregano
½ cup white wine
¾ cup sugar
salt and pepper to taste

Steps:

  • In a skillet over medium heat, cook onion and bell pepper in oil until transparent. Add beef to onions and peppers; cook until brown. Set aside.
  • Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Reserve drippings and crumble bacon. Combine drippings and crumbled bacon with the beef mixture.
  • Add mushrooms, tomato sauce, tomato paste, garlic powder and oregano. Pour in wine while stirring. Stir in sugar, then salt and pepper. Cook until hot.

Nutrition Facts : Calories 479.9 calories, Carbohydrate 38.4 g, Cholesterol 66 mg, Fat 28.9 g, Fiber 4.4 g, Protein 16.6 g, SaturatedFat 10.1 g, Sodium 1117.1 mg, Sugar 31.1 g

SWEET AND SPICY DIPPING SAUCE



Sweet and Spicy Dipping Sauce image

Simple sauce that combines sweet, sour, salty, and spicy flavors into a wonderful dipping sauce for chips, grilled chicken, and spring rolls. It can be kept in the fridge for about a week.

Provided by Sean Gough

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 35m

Yield 16

Number Of Ingredients 4

½ cup rice wine vinegar
½ cup white sugar
2 teaspoons salt
1 tablespoon chili garlic sauce (such as Lee Kum Kee®)

Steps:

  • Stir the vinegar and sugar together in a small saucepan over medium heat until the sugar dissolves completely, 7 to 10 minutes; add the salt, reduce heat to low, and simmer until the mixture thickens slightly, about 5 minutes. Remove from heat and stir the chili garlic sauce into the mixture. Allow to cool slightly before serving.

Nutrition Facts : Calories 24.7 calories, Carbohydrate 6.3 g, Sodium 330.4 mg, Sugar 6.2 g

SWEET SPAGHETTI SAUCE



Sweet Spaghetti Sauce image

Make and share this Sweet Spaghetti Sauce recipe from Food.com.

Provided by Ladies of the Lake-

Categories     Sauces

Time 1h35m

Yield 6 serving(s)

Number Of Ingredients 11

1/2 lb ground chuck
1 onion, diced small
14 1/2 ounces peeled diced tomatoes (canned)
1 garlic clove (peeled, chopped)
1/2 cup fresh parsley
1/4 teaspoon sweet basil
salt
pepper
29 ounces tomato sauce (canned)
1/4 cup sugar
1/8 teaspoon cinnamon (optional)

Steps:

  • Brown Ground Chuck, drain.
  • Add onions and cook until onions are transparent.
  • Add tomatoes (juice and all), garlic, fresh parsley, basil, salt and pepper.
  • Simmer until most of the juice is gone.
  • Add tomato sauce and sugar. (may have to adjust sugar amount to taste).
  • Simmer an hour or until the consistency you like.
  • Serve over spaghetti noodles, or we prefer angel hair pasta.

SWEET SPAGHETTI SAUCE



Sweet Spaghetti Sauce image

This recipe is from my MIL. My husband loves it and it's the only spaghetti sauce he'll eat. Took me a little getting used cause it's sweet, but now it's a favorite. Makes a REALLY good pizza sauce too!!

Provided by jkm.11.18.

Categories     Sauces

Time 3h10m

Yield 8-10 serving(s)

Number Of Ingredients 5

6 cups tomato puree (I use half of a #10 can for a recipe for us, and we get leftovers. You can freeze the other half)
2 (15 ounce) cans tomato sauce
2 (6 ounce) cans tomato paste
1 1/2 cups sugar
1 lb spaghetti noodles (or your favorite pasta)

Steps:

  • Combine all ingredients in a crock pot. Cook on Low for 6 hours, or can be done on High for 3. Stir occasionally. Will turn a darker shade of red, and have a nice sweet flavor and aroma. Can be done on the stove top, but needs more constant attention.
  • I will throw it in the morning on low, and leave it until dinner time (my crock pot keeps things warm until you shut it off) and it tastes wonderfully!
  • This sauce freezes beautifully, so does the leftover puree. Can be frozen for up to 4-6 months. Can be reheated in the microwave or however you would like.

Nutrition Facts : Calories 497.3, Fat 1.7, SaturatedFat 0.3, Sodium 955.4, Carbohydrate 112.9, Fiber 8.9, Sugar 57.3, Protein 13.8

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