Sweet N Spicy Bacon Chicken Recipes

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SWEET & SPICY BACON WRAPPED CHICKEN



Sweet & Spicy Bacon Wrapped Chicken image

This easy Sweet & Spicy Bacon Chicken recipe will have your family begging for more -- slightly spicy, sweet chicken wrapped in bacon and baked or grilled up in about 30 minutes.

Provided by Michaela Kenkel

Categories     Chicken/Pork/Baked/Grilled

Time 40m

Number Of Ingredients 8

4 chicken breasts, cut in thirds (12 pieces)
12 slices of bacon
2 teaspoons salt
2 teaspoons pepper
2 teaspoons Garlic Powder
2 teaspoons Chili Powder
2/3 cup brown sugar
2 Tablespoons Olive Oil

Steps:

  • Preheat oven to 400 degrees.
  • Cut each chicken breast into thirds, leaving you with 12 pieces.
  • Lay chicken pieces in a 9x13 baking dish, coat with 2 Tablespoons of Olive Oil. (can use non-stick cooking spray also) Sprinkle chicken with spices, flip over and sprinkle the other side.
  • Wrap each piece of chicken with a slice of bacon. Roll in brown sugar.
  • Bake for 30-40 minutes, or until chicken is cooked through and bacon is nice and crispy.
  • Drizzle with glaze it made and serve.

Nutrition Facts : Calories 365 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 91 milligrams cholesterol, Fat 16 grams fat, Fiber 1 grams fiber, Protein 33 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 1184 milligrams sodium, Sugar 20 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat

SWEET N SPICY BACON CHICKEN



Sweet N Spicy Bacon Chicken image

Bacon wrapped, sweet but spicy, bite-sized chicken. So easy and a perfect finger food or main course.

Provided by wittlebit83

Categories     Chicken Breast

Time 30m

Yield 40 pieces, 4 serving(s)

Number Of Ingredients 4

1 lb chicken
1 (8 ounce) package bacon (turkey for healthy ones)
1/2 cup brown sugar
1 teaspoon cayenne pepper

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Slice chicken into bite-sized pieces.
  • Cut bacon into 1 to 1-1/2 inch pieces.
  • Wrap a piece of bacon around each chicken piece. Use toothpicks if necessary.
  • Combine the brown sugar and cayenne in a small bowl.
  • Roll each piece of chicken and bacon in the brown sugar/cayenne mixture.
  • Place on a cookie sheet keeping the pieces from touching.
  • Bake for 15 to 20 minutes or until chicken is cooked through.

Nutrition Facts : Calories 609.4, Fat 42.7, SaturatedFat 13.4, Cholesterol 123.6, Sodium 559.5, Carbohydrate 27.6, Fiber 0.1, Sugar 26.7, Protein 27.8

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